147761 chip cookies without brown cup Recipes

refrigerated chocolate chip cookie dough, ice cream (your choice of flavor), caramel ice cream topping or 1 1/4 cups chocolate fudge topping, maraschino cherries, cream, to garnish, candy sprinkles, to garnish

cupcake batter, unsalted butter, melted, self-rising cake flour, white sugar, brown sugar, eggs, vanilla extract, baking powder, milk, semi-sweet chocolate chips, cookie dough batter (eggless), all-purpose flour, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, milk, semisweet mini chocolate chips, cookie dough frosting, eggless cookie dough batter, heavy cream

unsalted butter, canola oil, all-purpose flour (about 1 1/4 cups), whole-wheat flour (about 3/4 cup), baking powder, kosher salt, light brown sugar, granulated sugar, vanilla extract, eggs, lightly beaten, semisweet chocolate chips, dark chocolate chips (such as hershey s special dark)

nestle toll house refrigerated chocolate chip cookie dough, cherry pie filling, quick oats or 1 cup old fashioned oats

brown sugar, white sugar, butter, eggs, all-purpose flour, baking soda, butterscotch chips, crushed potato chips

brown sugar, light and packed, granulated sugar, butter, softened, egg, vanilla extract, flour, baking soda, semi-sweet chocolate chips (i use milk chocolate), walnuts, chopped, coconut, flaked and toasted, chocolate candy, candy sprinkles

all-purpose flour, baking soda (level), salt (level), light brown sugar (packed), granulated sugar, vegetable shortening (crisco ), vanilla extract, egg white, warm water (to 4), semisweet mini chocolate chips

brown sugar, sugar, butter, melted, eggs, milk, vanilla, brown rice flour, sweet rice flour, tapioca flour, cornstarch, xanthan gum, salt, baking soda, baking powder, semi-sweet chocolate chips

butter (room temperature ), brown sugar, eggs, vanilla extract, flour, baking soda, salt, semi-sweet chocolate chips

brown sugar (i prefer dark brown ), butter, eggs, vanilla extract, chickpeas, drained and rinsed, dark chocolate chips, flour (i mix in whole wheat pastry ), old fashioned oats, baking soda, salt

unsalted butter (1-3/4 sticks), sugar (2.33 oz), dark brown sugar (5.25 oz), salt, vanilla, egg, egg yolk, all-purpose flour (8.75 oz), baking soda, chocolate chips (8.75 oz, ghirardelli 60% best), chopped walnuts, toasted (optional)

crushed chocolate chip cookies or chocolate wafer crumbs, sugar, butter or margarine, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla extract, cookie dough, butter or margarine, softened, sugar, brown sugar, water, vanilla extract, flour, semisweet chocolate chips, divided

butter softened, brown sugar packed, cookie butter, granulated sugar, egg, flour, baking powder, baking soda, salt, chocolate chips-semi or dark

butter, white sugar, brown sugar, eggs, vanilla, plain white flour, baking soda, salt, chocolate chips

butter, light corn syrup, sugar (can use 34 cup for a less sweet pie), eggs, slightly beaten, lemon juice, vanilla, salt, pecans, chopped, deep dish pie shells (if using homemade freeze in advance), semi-sweet chocolate chips or 1/4 cup milk chocolate chips

packaged chocolate chip cookies, crushed into bite-size bits, pecan halves, raisins, glazed cherries, unsalted butter (2 sticks), light brown sugar, semisweet chocolate chips

brown sugar, white sugar, butter, softened, margarine, vanilla extract, whole eggs, all-purpose flour, baking soda, heaping ) instant coffee granules, salt, heaping ) milk chocolate chips, semisweet chocolate chips, flax seed , crushed in a mortar/pestle, millet , crushed in mortar/pestle, vanilla ice cream, slightly softened, chocolate chips, candy-coated chocolates

brown sugar, parkay butter, melted, eggs, vanilla, flour, baking soda, salt, chocolate chips, butterscotch chips (optional), chopped pecans (optional)