Browned Butter Chocolate Chip Cookies Recipe

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Browned Butter Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Heat butter in a small saucepan over medium heat; cook 5 minutes or until browned. Remove from heat; add oil. Set aside to cool.
  3. Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, baking powder, and salt, stirring with a whisk. Place butter mixture and sugars in a large bowl; beat with a mixer at medium speed until combined. Add vanilla and eggs; beat until well blended. Add flour mixture, beating at low speed until just combined. Stir in chocolate chips.
  4. Drop by level tablespoonfuls 2 inches apart onto baking sheets lined with parchment paper. Bake 12 minutes or until bottoms of cookies just begin to brown. Cool slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4005.81 Kcal (16772 kJ)
Calories from fat 1480.68 Kcal
% Daily Value*
Total Fat 164.52g 253%
Cholesterol 555.18mg 185%
Sodium 1495.02mg 62%
Potassium 1316.51mg 28%
Total Carbs 621.84g 207%
Sugars 357.02g 1428%
Dietary Fiber 12.57g 50%
Protein 40.87g 82%
Vitamin A 0.9mg 28%
Iron 20.8mg 116%
Calcium 501.7mg 50%
Amount Per 100 g
Calories 413.85 Kcal (1733 kJ)
Calories from fat 152.97 Kcal
% Daily Value*
Total Fat 17g 253%
Cholesterol 57.36mg 185%
Sodium 154.45mg 62%
Potassium 136.01mg 28%
Total Carbs 64.24g 207%
Sugars 36.88g 1428%
Dietary Fiber 1.3g 50%
Protein 4.22g 82%
Vitamin A 0.1mg 28%
Iron 2.2mg 116%
Calcium 51.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 93
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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