86 chinese spaghetti Recipes

vegetable oil, soy sauce, honey, oriental sesame oil, red pepper flakes, coarsely chopped fresh ginger, chopped garlic, coarsely chopped green onions, linguine or 1 lb thin spaghetti, snow peas, cooked chicken , julienned, red bell pepper , julienned, sliced water chestnuts, drained or 1 large celery rib, sliced thin, sliced green onion, sesame seeds, toasted (optional)

barilla plus spaghetti, diagonally sliced fresh snow peas, shredded cooked chicken breasts, red bell pepper , julienned, green onion, sliced, sesame seeds, toasted, teriyaki sauce, dark sesame oil, salt and pepper, to taste, chili oil (optional)

spaghetti (regular or thin), vegetable oil, garlic cloves, finely chopped (do not mince the garlic finely), crushed red pepper flakes (or adjust to heat level), low sodium soy sauce (or to taste), fresh ground black pepper (optional), green onion, finely chopped

cooked spaghetti, broccoli floret, carrot, button mushrooms (canned ), mirin , sauce, soy sauce, garlic cloves, water, water, olive oil

salmon fillets, leaves chinese cabbage, white miso, scallion , as needed, cooking wine, to taste (sake , chinese rice wine), salt , to taste, pepper , to taste, cornstarch (i used sweet potato starch) or potato starch (i used sweet potato starch), olive oil (i used grapeseed oil), spaghetti

peanut butter, water, light soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, minced fresh ginger, hot pepper oil (see instructions below), water, chinese noodles (or any spaghetti or fettucini-type pasta), dark sesame oil, carrot, peeled (optional), firm cucumber, peeled, seeded , and julienned (optional), roasted peanuts, coarsely chopped (optional), green onions, thinly sliced (optional)

chicken stock or 1/2-1 1/2 cup vegetable stock, cornstarch, soy sauce, dry sherry, red chili paste with garlic, sugar, red wine vinegar, toasted sesame oil, egg whites, cornstarch, salt, spaghetti, olive oil , plus, olive oil, boneless skinless chicken breast, cut in 3/4-inch cubes, whole chinese dried red chili peppers (don tsp eat these, they are for color and heat), unsalted dry roasted peanuts, minced garlic, coarsely-chopped scallions, greens and whites

baby clams (drained ), soya sauce, oil, red chilies (diced ), salt, spaghetti

vermicelli or 1 -1 1/2 lb spaghetti, cooked and cooled, soy sauce, sesame oil, rice vinegar, hot chili oil , less if you don tsp want too much heat, white sugar, sesame seeds, green onion, thinly sliced, carrot, shredded

chinese wheat noodles (or 1/2 lb package whole wheat spaghetti), natural-style peanut butter , smuckers chunky, stirred, reduced sodium soy sauce, chili oil, chinese, rice vinegar, dark brown sugar, green onions, sliced diagonally into 1/4-inch slices, red bell pepper, chopped, toasted sesame seeds, for garnish

spaghetti (or chinese egg noodles), peanut oil, scallions , thinly sliced on the diagonal, plus more for garnish, ginger, fresh minced (1 inch piece), garlic cloves, minced, chili paste, asian (or to taste), brown sugar, creamy peanut butter (may use natural peanut butter), low sodium soy sauce, rice vinegar (optional), water, toasted sesame oil, sesame seeds, cucumber, sliced, cilantro leaf, mint leaves

english (hothouse) cucumber, vegetable oil, asian sesame oil, reduced-sodium soy sauce, cider vinegar or unseasoned rice wine vinegar, peeled and grated fresh ginger, sugar, red pepper flakes, garlic, minced, sliced green onions , including tender green tops, chopped fresh cilantro, diced, cooked chicken breast meat, dried spaghetti or linguine

head green cabbage, chopped, multi-grain spaghetti, cooked and drained, ground turkey, wine or 1/2 tbsp cream sherry, chopped scallion, ginger, sesame oil, salt, pepper, chopped garlic, chicken broth or 1/2 cup chicken stock, soy sauce, cream sherry, water, cornstarch

spaghetti or 16 oz angel hair pasta, boiling water (for cooking pasta), salt, baking soda

beef or 1 lb chicken, garlic, minced, chinese mixed vegetables or 1 (16 oz) package frozen, chicken broth, water, soy sauce, spaghetti, broken, ginger, green onion (garnish )

oil for deep-frying, peanut oil, sliced double-blanched garlic , recipe follows, sugar, rice wine, rice wine vinegar, dark soy sauce, carrots, peeled, trimmed , and cut into julienne (about 1 cup), haricots verts, trimmed, blanched , and refreshed (about 1 cup), green onions, trimmed and cut into strips (about 1 cup), vietnamese chile sauce, fresh chinese egg noodles or thin spaghetti, shrimp, cleaned and tails removed , or, 1 lb calamari, cleaned and cut into 1/4-inch rings, kosher salt and freshly ground black pepper, flour, sesame oil, heads garlic, kosher salt

oil, garlic cloves, chopped, red pepper flakes, spaghetti, cooked, soy sauce, green onions, chopped

oil, ginger, minced, stalk scallion, finely chopped, ground pork or 1/2 lb ground beef, sherry wine, light soy sauce, brown bean sauce, hoisin sauce, sugar, chili paste with garlic, water chestnuts, finely chopped, szechwan preserved vegetables, diced, dried black mushrooms (soaked in boiling water 20 minutes, stems removed, diced), whole bamboo shoots, diced, chicken stock, fresh chinese noodles (medium), sesame seed oil, light soy sauce, sesame seed oil