150583 chinese hot hot chicken shore Recipes

  • Chinese Hot Pot
    yellow onion, chopped and
    13 More
    yellow onion, chopped, carrot , halved lengthwise and thinly sliced on a diagonal, celery , thinly sliced on a diagonal, sliced water chestnuts, drained, garlic cloves, finely minced, peeled and grated fresh ginger, red pepper flakes, vegetable stock, tamari or 1 tbsp other soy sauce, extra firm tofu, drained and diced, fresh shiitake mushrooms, stemmed and caps thinly sliced, snow peas , strings trimmed and cut into 1-inch pieces, scallions, chopped, toasted sesame oil or 1/2 tsp chinese hot oil
    9 hour 30 min, 14 ingredients
  • Hot Chicken Crunch
    chicken breasts or 3 small , boiled and
    10 More
    chicken breasts or 3 small , boiled, cream of mushroom soup, cream of chicken soup, chinese noodles, almonds, water chestnut, drained, chopped celery, chopped onion, milk, butter, melted, corn flakes, crushed
    1 hour , 11 ingredients
  • Chinese Hot and Sour Soup
    chicken stock (i can buy a good quality canned capmbell s... and
    10 More
    chicken stock (i can buy a good quality canned capmbell s asian style 1), dried vermicelli, broken into pieces about 1 to 2 inches, dried shiitake mushrooms, diced chicken, skinless,boneless ,taken from breast or thigh, canned bamboo shoot, shredded, grated fresh ginger, ketchup or 1 tbsp tomato paste, sherry wine vinegar, white pepper, scallions, red chile, finely chopped
    30 min, 11 ingredients
  • Chinese Hot and Sour Pork Soup
    chicken stock, lean pork , julienned and
    15 More
    chicken stock, lean pork , julienned, garlic and red chile paste, soy sauce, white pepper, ground, egg substitute, cornstarch, bamboo shoot , julienned, water chestnut, sliced, carrot , julienned, shiitake mushroom, sliced and stems removed, straw mushroom, cake tofu, 1/4-inch dice, white vinegar, sesame oil, dried black fungus, soaked for 1 hour, scallion, finely chopped, garnish
    40 min, 17 ingredients
  • Chinese Foil Wrapped Chicken
    chicken thighs (21/2-3 lbs.) or 4 boneless skinless chick... and
    6 More
    chicken thighs (21/2-3 lbs.) or 4 boneless skinless chicken breast halves (approx 1 1/2 lbs.), scallions, soy sauce, sugar, rice wine, garlic clove, minced, chinese five spice powder
    20 min, 7 ingredients
  • Hot Honey Mustard
    chinese hot mustard, mayonnaise and
    1 More
    chinese hot mustard, mayonnaise, honey, approx . 3-4 oz (head of the honey bear)
    5 min, 3 ingredients
  • Chinese Orange-Sesame Chicken
    chicken breast, cut into 1-inch cubes and
    17 More
    chicken breast, cut into 1-inch cubes, peanut oil, for frying (about 3 cups), cornstarch, toasted sesame seeds, orange juice, light soy sauce, drops sesame oil, salt, orange juice, chicken stock, sugar, light soy sauce, drops sesame oil, few tsp oil, garlic clove, minced, apple cider vinegar, cornstarch , dissolved in 1 tbsp water, salt
    40 min, 18 ingredients
  • Chinese Takeout Lemon Chicken
    chicken breast (sliced in strips), peanut oil and
    9 More
    chicken breast (sliced in strips), peanut oil, garlic (minced ), ginger (minced ), nutmeg, italian dressing, chicken broth, cornstarch, lemon gelatin, red pepper (cut into strips), snow peas (trimmed )
    18 min, 11 ingredients
  • Chicken Chow Mein
    chinese noodles (i use the fresh ones found in the produc... and
    11 More
    chinese noodles (i use the fresh ones found in the produce department), boneless chicken breasts, sliced thinly (freezing for about 20 minutes make this task easier), soy sauce, divided, rice vinegar, sesame oil, olive oil, divided, garlic, finely chopped, snow peas, trimmed, ham, finely sliced, oyster sauce, green onions, finely chopped, salt and pepper, to taste
    24 min, 12 ingredients
  • Chinese Five-Spice Chicken
    chicken piece, onion, finely chopped and
    4 More
    chicken piece, onion, finely chopped, garlic clove, finely chopped, soy sauce, peanut oil, five-spice powder
    1 hour 5 min, 6 ingredients
  • Chinese Style Fried Chicken
    chicken breasts (cut into inch pieces), egg whites and
    4 More
    chicken breasts (cut into inch pieces), egg whites, soy sauce, flour, cornstarch, vegetable oil or 2 cups canola oil
    25 min, 6 ingredients
  • Hot Hot Hot Chicken Wings
    chicken wings, vegetable oil, garlic, crushed, hot paprika and
    6 More
    chicken wings, vegetable oil, garlic, crushed, hot paprika, ground cumin, ground turmeric, ground coriander, grated lime rind, chili powder, hot curry powder
    1 hour , 10 ingredients
  • Chinese Hot Hot Chicken by Dinah Shore 1978 Chinese Hot Hot Chicken by Dinah Shore 1978
    chicken stock, dark soy sauce, cream sherry and
    14 More
    chicken stock, dark soy sauce, cream sherry, chinese chili paste with garlic, red wine vinegar, granulated sugar, cornstarch, sesame seed oil, peanut oil (for frying ), egg white, cornstarch, salt, skinless chicken breasts, cut into bite size pieces, dry roasted peanuts, whole dried chilies, stems removed, green onions , cut into 1/2 inch pieces, garlic cloves, minced well
    15 min, 17 ingredients
  • Chinese Hot And Sour Soup Chinese Hot And Sour Soup
    shitake mushrooms stemmed, and sliced, canola oil and
    28 More
    shitake mushrooms stemmed, and sliced, canola oil, sesame seed oil( for extra rich flavor ), fresh ginger, peeled and grated, red chili paste ( my fav is sambal oelek), bamboo shoots sliced the long way, barbecued pork (optional), tamari (soy sauce), rice vinegar, salt & white pepper, sugar, chinese stock: (recipe follows)using regular chicken stalk is great too! (just add garlic , and some beef boulion to it!), firm tofu, cornstarch mixed with 1/4 cup. water, eggs beaten well, chopped green onions for garnis, chinese stock, whole chicken, green onions, garlic cloves, ginger whacked open with flat side of a knife, onion cut in half, abut 4 quarts cold water, teasponn whole white peppercorns, chicken boulion cubes, beef boulion cubes, put chicken into large pot over medium. heat, toss in green onion bunch, onion,ginger, garlic, and pepppercorns., pour cold water over so it covers chicken . simmer for 1 hour, uncovered,skimming foam off periodcally., chicken from pot , and drain stck into a large dish or pot.
    30 ingredients
  • Chinese-Style Roast Chicken Chinese-Style Roast Chicken
    chicken , 4 lbs, salt, brown bean sauce, chinese rice wine and
    7 More
    chicken , 4 lbs, salt, brown bean sauce, chinese rice wine, dark soy sauce, hoisin sauce, honey, chinese five spice powder, green onion, minced, fresh cilantro, minced (chinese parsley), oil
    1 hour 1 min, 11 ingredients
  • Chicken in hot garlic sauce Chicken in hot garlic sauce
    chicken breasts, garlic, peeled and chopped and
    16 More
    chicken breasts, garlic, peeled and chopped, red chili paste, tomato sauce, salt, ajinomoto (chinese salt) (optional), sugar, chicken stock, cornflour, oil, vinegar, red capsicums , cut into cubes, onion, finely chopped, egg, salt, ajinomoto (optional), cornflour, oil
    1 hour 5 min, 18 ingredients
  • Chinese Pork or Chicken Rolls Chinese Pork or Chicken Rolls
    cooked egg roll crepes (, see chinese egg roll wrap ) and
    12 More
    cooked egg roll crepes (, see chinese egg roll wrap ), chinese cabbage, finely chopped (use regular cabbage if not available), water chestnuts, chopped, green onion, chopped, salt, boiling water, light soy sauce, catsup, fresh lemon juice, honey, minced pork or 2 cups chicken, browned & cooked, egg, lite olive oil
    35 min, 13 ingredients
  • Chinese Red Pepper Chicken Chinese Red Pepper Chicken
    chicken breast halves, cut into thin strips and
    12 More
    chicken breast halves, cut into thin strips, grated fresh ginger or 1/4 tsp ground ginger, garlic cloves, minced, peanut oil, divided, sweet red pepper, seeded and cut into thin strips, onion , cut into thin slices, broccoli floret, chicken broth, cornstarch, plum sauce, worcestershire sauce, soy sauce, chow mein noodles
    27 min, 13 ingredients




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