66386 chinese honey soy gai Recipes

soy sauce, rice wine vinegar, sugar, sesame oil, red pepper sauce, cut up broiler-fryer chickens, vegetable oil, chopped gingerroot, garlic cloves, finely chopped, green onions, sliced (with tops ), sliced mushrooms (4 oz), bell peppers , cut into 1-inch strips

vegetable oil, honey, soy sauce, ground black pepper, skinless, boneless chicken breast halves - cut into 1 inch cubes, garlic, onions , cut into 2 inch pieces, red bell peppers , cut into 2 inch pieces

honey, dry mustard powder, curry powder, garlic powder, soy sauce, applesauce, chicken leg quarters, butter, olive oil, water

honey, orange , zested, garlic, minced, soy sauce, balsamic vinegar, ground black pepper, water, fresh green beans, trimmed, extra-virgin olive oil, tomato, diced

skinless boneless chicken breast halves, onion, finely chopped, fresh lemon juice, vegetable oil, honey, soy sauce

baby back pork rib racks, cut into 6-to 7-rib sections, chopped peeled fresh ginger, garlic cloves, chopped, sugar, coarse kosher salt, freshly ground black pepper, honey, soy sauce, fish sauce (such as nam pla or nuoc nam), coarse kosher salt, divided, ground white pepper, divided, limes, halved, nonstick vegetable oil spray

minced fresh garlic, crushed red pepper flakes (optional or to taste), oil, canned chicken broth (room temperature or cold ), honey, soy sauce, white vinegar, brown sugar, cornstarch

chicken wings (approx. 16-18 wings ), salt and black pepper, honey, soy sauce (i use reduced sodium ), your favorite bottled barbecue sauce, oil, garlic, minced

salmon fillet, brown sugar, butter or 1 tbsp margarine, melted, olive oil, honey, soy sauce, dijon mustard or 1 tbsp coarse grain mustard, garlic, minced

soy sauce, honey, vinegar, fresh ginger, garlic, crushed, olive oil, flank steaks

soy sauce, ground ginger, minced garlic, center-cut pork chops, 1 1/2-inch, thick, brown sugar, honey, sesame oil

honey dijon mustard, soy sauce (light or lower-sodium soy sauce is ok), rice wine vinegar or 2 tbsp white vinegar, olive oil, salmon or 2 -3 tuna steaks (1-11/2 lbs)

soy sauce, honey, minced garlic, grated gingerroot, flank steak

soy sauce, rice wine vinegar, vegetable oil or 1/4 cup peanut oil, roasted sesame seed oil, fresh gingerroot, minced, sugar, dry mustard, cooked chicken breasts , boned, skinned, and cubed, red onion , cut into narrow wedges, fresh pea pods, slivered, crusty round rolls, split, buttered, lettuce or watercress, sesame seeds, toasted

soy sauce, rice wine vinegar, sugar, vegetable oil, sesame oil, red pepper flakes, cucumbers, peeled, seeded and thinly sliced, red bell pepper, seeded and thinly sliced into strips

ground turkey, garlic, minced, fresh ginger, minced, chopped spring onion, white part only (or scallion), honey, soy sauce, well-beaten eggs, cornstarch, salt, black pepper, mirin (or regular sherry & a tsp. of sugar) or 1/4 cup sweet sherry (or regular sherry & a tsp. of sugar), soy sauce, maple syrup, brown sugar, fresh ginger, minced, lemon juice, cornstarch, cold water, spring onions, trimmed & cut to about 8-inches long, mayonnaise

orange juice, dry red wine, honey, soy sauce, ground cinnamon, ground nutmeg, cornish game hens, giblets removed, onions, quartered, garlic cloves, crushed, watercress

pork of spareribs , halved crosswise, preferably by a butcher, and cut into individual ribs, honey, soy sauce, garlic clove, minced and mashed to a paste with 1/4 tsp salt, hoisin sauce, english-style dry mustard, distilled white vinegar