97 chinese fried light soy Recipes

  • Chinese Fried Rice
    eggs, vegetable oil, shallots, finely chopped and
    12 More
    eggs, vegetable oil, shallots, finely chopped, chopped fresh gingerroot, garlic, crushed, prawns, chili sauce (optional), spring onions, green parts only, chopped, frozen peas, thawed, thickly sliced roast pork, light soy sauce, oyster sauce, chinese rice wine, cooked long-grain rice, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Chinese Fried Rice
    eggs, beaten, salt, olive oil and
    10 More
    eggs, beaten, salt, olive oil, green onions, finely chopped, carrot, finely chopped, frozen peas, olive oil, cold cooked rice, chicken bouillon cube, water, garlic powder, light soy sauce, sesame oil
    15 min, 13 ingredients
  • Chinese Cabbage, Snow Pea and Mushroom Stir-Fry
    light soy sauce, ketjap manis, sesame oil, caster sugar and
    8 More
    light soy sauce, ketjap manis, sesame oil, caster sugar, peanut oil, white onion, cut into wedges, almonds, flaked, cm ginger , cut into thin strips, oyster mushrooms, halved, shiitake mushrooms, halved, snow peas, trimmed, chinese cabbage, chopped into large squares
    25 min, 12 ingredients
  • Easy Chinese Fried Rice
    eggs , beaten, oil (peanut/vegetable/sunflower) and
    11 More
    eggs , beaten, oil (peanut/vegetable/sunflower), cooked chicken, chopped, chopped onion, spring onions , finely chopped, minced ginger and garlic, frozen mixed veggies, cold cooked rice (break up lumps and crumble with your fingers), chicken stock cube dissolved in around 2 tbsp water, dark soy sauce, light soy sauce, sesame oil, freshly ground black pepper
    17 min, 13 ingredients
  • Fried Wonton
    water chestnut, chopped, minced chicken (or pork) and
    10 More
    water chestnut, chopped, minced chicken (or pork), wonton skins, brown sugar, chopped english parsley, chopped garlic, chinese cooking wine, light soy sauce, chinese pepper, you will also need ), vegetable oil for deep frying, prawns , deveiled, cut to small cubes
    20 min, 13 ingredients
  • Chinese Tofu and Shrimp Stir-Fry
    shrimp, small size (fresh ), coarse salt, egg white and
    17 More
    shrimp, small size (fresh ), coarse salt, egg white, tapioca starch (substitute cornstarch), sesame oil, granulated sugar, white pepper, firm tofu (firm recommended for frying ), chicken stock (option, won ton or chicken powder), light soy sauce, rice wine, bean sauce (amoy sichuan spicy noodle sauce or other similar types), garlic, chopped, chili paste with garlic, chili pepper flakes (optional), tapioca starch (substitute cornstarch), scallions (spring onion, green onion), peanut oil, grated ginger, cooked rice (optional yellow or white rice)
    1 hour 30 min, 20 ingredients
  • Sticky Pork Stir Fry
    light soy sauce, dark soy sauce and
    10 More
    light soy sauce, dark soy sauce, chinese wine or 1 tbsp dry sherry, red chili pepper , deseeded and finely chopped, garlic clove, thinly sliced, sugar, cornstarch , plus 1/2 tsp, pork tenderloin or 10 oz pork loin steaks, sliced, peanut oil, pak choi, chopped, oyster sauce, sesame oil
    25 min, 12 ingredients
  • Chinese Fried Rice
    eggs, lightly beaten, onion, spring onions, ham and
    5 More
    eggs, lightly beaten, onion, spring onions, ham, peanut oil, cold cooked medium-grain rice, frozen peas, soy sauce, cooked small shrimp, peeled
    25 min, 9 ingredients
  • Zingy Chicken Stir-Fry
    chinese egg noodles, approx 2-3 dried blocks and
    10 More
    chinese egg noodles, approx 2-3 dried blocks, sunflower oil, chicken breasts, cooked and shredded, carrots, thinly sliced, sugar snap peas, clear honey, light soy sauce, limes , juice of, toasted sesame seeds, toasted cashew nuts (optional), coriander leaves (optional)
    20 min, 11 ingredients
  • Chinese Sesame Chicken
    chicken thighs, white pepper, light soy sauce, rice wine and
    6 More
    chicken thighs, white pepper, light soy sauce, rice wine, ginger, freshly grated, egg white, beaten, flour, cornstarch, sesame seeds, oil, for frying
    35 min, 10 ingredients
  • Fried Szechuan Chicken
    whole chicken , cut into pieces (about 3 lbs), salt and
    12 More
    whole chicken , cut into pieces (about 3 lbs), salt, sesame oil, five-spice powder, water, cornstarch, light soy sauce, chinese wine or 1 tbsp sherry wine, black pepper, oil, dried red chilies, garlic cloves, crushed, green ginger, shredded, scallion, chopped
    30 min, 14 ingredients
  • Fried Quail With Spicy Salt
    salt, szechuan peppercorns, crushed and
    9 More
    salt, szechuan peppercorns, crushed, chinese five spice powder, quail, salt and pepper, mix (see above), sugar, light soy sauce, rice wine, plain flour (all purpose), oil (for deep frying), lemon wedge, to serve
    20 min, 11 ingredients
  • Chinese Stir-Fry Vegetables
    egg noodles, onions, sliced, fresh ginger, minced and
    10 More
    egg noodles, onions, sliced, fresh ginger, minced, carrots, sliced, baby bok choy, halved, red pepper, chopped, broccoli, chopped, shiitake mushroom, chopped, water, light soy sauce, oyster sauce, cornflour , blended with, water
    35 min, 13 ingredients
  • Chinese Mushroom Pork Fried Rice
    vegetable oil, divided, eggs, well beaten (can use 2 eggs) and
    9 More
    vegetable oil, divided, eggs, well beaten (can use 2 eggs), onion, chopped (can use more or less ), chopped fresh garlic (optional or to taste), dried chili pepper flakes (optional), red bell pepper, seeded and chopped, cold cooked white rice, cooked pork (chopped or cut into thin strips), light soy sauce, sliced mushrooms, well drained, chopped green onion
    25 min, 11 ingredients
  • Chinese Sticky Pork Chops With Stir Fry Vegetables Chinese Sticky Pork Chops With Stir Fry Vegetables
    soy sauce, rice wine, sesame oil and
    18 More
    soy sauce, rice wine, sesame oil, chinese five spice powder, ground pepper, garlic clove, crushed, pork chops, honey , dissolved in 1/2 cup boiling water, peanut oil, sesame oil, garlic cloves, finely chopped, fresh ginger, finely chopped, carrots , cut into strips, oyster mushrooms, pak choi, scallions, sliced, light soy sauce, oyster sauce, cornstarch, rice vinegar, vegetable stock
    40 min, 21 ingredients
  • Classical Chinese Fried Rice - Yang Zhou Chao Fan Classical Chinese Fried Rice - Yang Zhou Chao Fan
    rice, cold, cooked , preferably from yesterdays leftover.... and
    9 More
    rice, cold, cooked , preferably from yesterdays leftover. cold rice is not so sticky, eggs, cantonese roast pork (cha xiu), shrimp, shelled and deveined, cooked, fresh coriander leaves, chopped, drops dark soy sauce, light soy sauce, salt, oil, chicken broth
    20 min, 10 ingredients
  • Zha Xiao Wan Zi (Chinese Fried Meatballs) Zha Xiao Wan Zi (Chinese Fried Meatballs)
    egg, ground pork, water chestnuts, finely chopped and
    7 More
    egg, ground pork, water chestnuts, finely chopped, scallion, finely chopped, cornstarch, sugar, dry sherry, light soy sauce, vegetable oil, salt , to taste
    20 min, 10 ingredients
  • Fried Rice Noodles With Shredded Pork and Yellow Chives Fried Rice Noodles With Shredded Pork and Yellow Chives
    dried rice noodles, boneless lean pork, peanut oil and
    15 More
    dried rice noodles, boneless lean pork, peanut oil, garlic cloves, peeled & lightly crushed, bean sprouts, yellow chinese chives or 1/4 lb green chinese chives or 1/4 lb scallion, cut into 3-inch long pieces, rice wine or 1 tsp dry sherry, light soy sauce, sesame oil, cornstarch, oyster sauce, rice wine or 1 tbsp dry sherry, light soy sauce, dark soy sauce, chicken stock or 5 tbsp water, salt, sugar, sesame oil
    35 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top