256639 chinese five spice chicken wings cilantro dipping sauce dave Recipes

slightly beaten egg white, soft bread crumbs, five-spice powder, salt, ground beef or veggie crumbles, natural premium brand orange juice, honey, cornstarch, soy sauce, ground ginger, red and/or green sweet pepper , cut into 1-inch pieces

chicken wings (about 4 1/2 lb), tips removed, cola, hot-pepper sauce, olive oil, garlic cloves, minced, cola, unsalted butter, recipe avocado salsa, avocado salsa, in a medium mixing bowl, combine, avocados, halved, seeded, peeled and finely chopped, tomato, finely chopped, green onions, finely chopped, snipped fresh cilantro, rice vinegar, lime juice, garlic, minced, crushed red pepper and, salt ., cover and chill for 1 to 2 hours.

curry powder, ground ginger, ground cinnamon, salt, chicken wings (about 2 lbs.) or 20 -24 chicken drummettes (about 2 lbs.), butter, melted, mango chutney or 1 cup other fruit chutney

chicken wings, salt and pepper, peanut butter, soy sauce, honey, garlic clove, crushed, crushed red pepper flakes, dry roasted salted peanut, finely chopped, fresh cilantro, chopped

chicken wings, tips cut off, red chilies, seeded and chopped, grated ginger, water, soya sauce, white wine vinegar, sugar, chopped fresh coriander leaves (cilantro)

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dry crushed red pepper, rice vinegar, sugar, water, chili paste with garlic

chicken wings, low sodium soy sauce, grated fresh ginger, chopped fresh cilantro leaves, garlic cloves, minced, lemon, juiced, kosher salt, fresh ground black pepper, extra virgin olive oil, butter, honey, sesame seeds, for garnish

chicken wings, egg, beaten, flour, butter, chicken wing sauce, soy sauce, sugar, accent seasoning (optional), water, vinegar, salt, chicken wing sauce , could be doubled

chicken wings , both 1 st and 2 nd sections, low sodium soy sauce, grated fresh ginger, chopped fresh cilantro, garlic, minced, lemon, juiced, olive oil, butter, honey, salt and pepper, to taste, sesame seeds, for garnish

chicken wings (about 30 ), lemon pepper, vegetable oil, honey, prepared mustard (i like dijon ), fresh lime juice, gold tequila, fresh cilantro, chopped, hot sauce

ginger, minced, garlic cloves, minced, toasted sesame oil, braggs liquid aminos or 2 tbsp soy sauce, sugar, five-spice powder, seitan or 8 oz tofu or 8 oz tempeh, seitan juice, asparagus or 1/2 lb broccoli, red pepper, jasmine rice, scallions, chopped, lime wedges

chicken wings , cut at joints, tips discarded, garlic cloves, crushed in press, olive oil, light mayonnaise, grated parmesan cheese, dijon mustard, worcestershire sauce

chicken wings ,cut in half at joint(tips discarded), fresh lemon juice (2 lemons, tb. ground pepper, tb garlic powder, tb onion powder, coarse salt, dried thyme, cayenne pepper, unsalted butter,melted, blue cheese or ranch dressing or bbq sauce for dipping

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dried crushed red pepper, rice vinegar, sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, divided, minced ginger, dried crushed red pepper, divided, rice vinegar, granulated sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

honey, reduced-sodium soy sauce, five-spice powder, garlic, minced, skin-on wild salmon fillets, green beans, trimmed, canola oil, asian sesame oil, toasted sesame seeds, lemon juice, kosher salt and freshly ground black pepper

egg noodles, toasted sesame oil, chicken breast fillets, sliced into strips, soy sauce (1 tsp five-spice powder), sesame oil, chili sauce (optional), cornflour, grapeseed oil, red pepper, de-seeded and finely sliced, bean sprouts, spring onion , sliced lengthways, soy sauce, freshly ground black pepper

chicken wings or 2 lbs chicken drummettes (no tips on wings, i use the bags in the freezer dept that way i don tsp have to clean the chicken, cal), soy sauce, dry vermouth, sugar, cayenne pepper (optional), dry ground ginger