137930 chinese five rubbed sauce dave lieberman Recipes
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chinese brown bean sauce and10 Morechinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil10 min, 11 ingredients
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chinese five spice powder, ground cumin, paprika, salt and8 Morechinese five spice powder, ground cumin, paprika, salt, crushed five peppercorn blend or 1 tbsp black pepper, cayenne pepper, ground cardamom, ground coriander, minced garlic , about 2 large cloves, minced peeled fresh ginger, dark sesame oil, vegetable oil15 min, 12 ingredients
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beef short ribs, bone in, chinese five spice powder and12 Morebeef short ribs, bone in, chinese five spice powder, fine sea salt, sugar, white pepper, hoisin sauce, chinese rice wine (shaoxing) or 1/3 cup dry sherry, soy sauce, sugar, ketchup, unseasoned rice vinegar (to taste), garlic cloves, minced, peeled minced ginger, scallions, white and green parts minced8 hour , 14 ingredients
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garlic, peeled, soy sauce, vegetable oil, sugar and8 Moregarlic, peeled, soy sauce, vegetable oil, sugar, chinese five-spice powder, whole pork tenderloin (1 to 1 1/2 lb.), prepared chinese plum sauce, prepared chinese-style mustard, drops sriracha sauce, or more to taste, heads radicchio , cores trimmed and leaves separated, rinsed, and drained, green onions, ends trimmed and white and light green parts thinly sliced lengthwise into ribbons, daikon radish, ends trimmed and grated lengthwise into ribbons12 ingredients
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pork spareribs trimmed st. louis-style , membrane removed... and13 Morepork spareribs trimmed st. louis-style , membrane removed, cut in half across the bone, mushroom soy sauce *, or regular soy sauce plus 1 1/2 tbsp. molasses, shaoxing rice wine * or dry sherry, chinese five-spice powder, star anise pods, coarsely chopped unpeeled fresh ginger, sugar, reduced-sodium soy sauce, chinese red vinegar * or unseasoned rice vinegar, thai or vietnamese fish sauce, vegetable oil for deep-frying , plus 1/4 cup oil for cooking in wok, cornstarch, minced garlic, thai basil leaves * or small regular basil leaves, plus a few basil sprigs2 hour 45 min, 14 ingredients
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Chinese five spice oven-fried chicken
panko bread crumbs, chinese five spice, salt, honey and2 Morepanko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed6 ingredients -
Chinese Five-Spice Oatmeal Cookies
butter, at room temperature, granulated sugar, brown sugar and9 Morebutter, at room temperature, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking powder, chinese five spice, ground cinnamon, salt, quick-cooking rolled oats, coarsely ground toasted almonds (see notes )12 ingredients -
Roasted Chickens Two Ways (Dave Lieberman)
chicken roasters , about 3 lb each and6 Morechicken roasters , about 3 lb each, salt and freshly ground pepper, chinese five-spice powder, garlic, peeled and smashed, navel orange, quartered, sage leaves, lemon, quartered1 hour 45 min, 7 ingredients -
Chicken Simmered in BBQ Sauce (Dave Lieberman)
basic tomato sauce , recipe follows, ketchup and9 Morebasic tomato sauce , recipe follows, ketchup, whole-grain mustard, worcestershire sauce, dark brown sugar, dark ale, hot sauce , about 8 dashes, chicken pieces, bone-in and skin-on, kosher salt and freshly ground black pepper, vegetable oil, preheat oven to 400 degrees f.1 hour 30 min, 11 ingredients -
Chinese 5 Spice Turkey Tenderloin
chinese five spice powder, soy sauce, citrus soy sauce and11 Morechinese five spice powder, soy sauce, citrus soy sauce, fat free chicken broth, water, leek , quartered lengthwise, fresh minced ginger, green pepper, sliced, turkey breast tenderloins , cut into strips, minced garlic cloves, frozen stir fry vegetables, citrus soy sauce, chinese five spice powder, cooked wild rice (hot steamed )8 hour 20 min, 14 ingredients -
Fried Chinese Five-Spice Chicken Wings
chicken wings (12 to 14), onion and9 Morechicken wings (12 to 14), onion, a 1 1/2-inch piece peeled fresh gingerroot, soy sauce (preferably kikkoman), dry sherry, chinese five-spice powder, sugar, coarse salt, freshly ground black pepper , or to taste, cornstarch, vegetable oil11 ingredients -
Five Spice Pork Wraps
chinese five spice powder, kosher salt, pepper, ground and15 Morechinese five spice powder, kosher salt, pepper, ground, pork shoulder, boneless cut into 10 pieces, canola oil, onions, yellow chopped, ginger, finely grated, garlic, minced, soy sauce, hoisin sauce (plus some for serving), siracha chili sauce (plus some for serving), chicken stock, bibb lettuce, steamed rice, bean sprouts, green onion, thinly sliced, cilantro, lime47 min, 18 ingredients -
Cream Cheese, Chinese Garlic-Hot Sauce, & Kim Chee Dip
cream cheese, drained & softened, korean kim chee and2 Morecream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit15 min, 4 ingredients -
Five-Spice Chicken Breasts With Hoisin Sauce
water, kosher salt, brown sugar, chinese five spice powder and9 Morewater, kosher salt, brown sugar, chinese five spice powder, boneless chicken breast halves, ice, hoisin sauce, dark sesame oil, fresh ginger, minced, brown sugar, reduced sodium soy sauce, chinese five spice powder2 hour 25 min, 13 ingredients -
Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)
lapsang souchong tea, losher salt, chile flakes and21 Morelapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour1 hour , 24 ingredients -
Chinese-Style Roast Chicken
chicken , 4 lbs, salt, brown bean sauce, chinese rice wine and7 Morechicken , 4 lbs, salt, brown bean sauce, chinese rice wine, dark soy sauce, hoisin sauce, honey, chinese five spice powder, green onion, minced, fresh cilantro, minced (chinese parsley), oil1 hour 1 min, 11 ingredients
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