277 chilled topped with Recipes

chilled buttermilk, sliced trimmed ramps (bulbs, stems, and green tops ), all purpose flour, baking powder, salt, ground black pepper, chilled unsalted butter , cut into pieces, egg, beaten to blend (for glaze), coriander seeds, cracked

chill : 2 to 6 hours, carrots with tops, trimmed and peeled, head cauliflower (1-3/4 to 2 lb), cut into florets (about 6 cups), red sweet peppers, seeded and cut up, salad oil, caraway seeds, crushed, white wine vinegar, salt, crushed red pepper

snickers candy bars, chill and chop, apples, cored and chopped into bite sized pieces (granny smith and or or red delicious), cool whip, instant vanilla pudding (no milk, use dry mix, do not prepare!) or 1 (5 oz) box butterscotch pudding mix (no milk, use dry mix, do not prepare!), caramel ice cream topping (optional) or 1/2 cup caramel apple dip (optional), chopped peanuts , can also sprinkled on top (optional)

all-purpose flour, salt, butter flavor shortening, chilled, ice water, peaches, peeled, pitted and cut into 1/4-inch slices, cornstarch, sugar, fresh lemon juice, ground cinnamon, plus more for top crust, butter, chilled, cut into small pieces

pumpkin puree, chilled, evaporated milk, chilled, low-fat vanilla yogurt, granulated sugar, pumpkin pie spice, topping or cool whip

all-purpose flour, salt, chilled butter or 1/2 cup margarine, cut into small pieces, vegetable shortening, ice water, ice water, cider vinegar, butter-flavored cooking spray, butter or 1/2 cup margarine, brown sugar, ground cinnamon, sliced peeled granny smith apples (about 2 3/4 lb), all-purpose flour, lemon juice, all-purpose flour, brown sugar, chilled butter or 1/2 cup margarine, cut into small pieces, fat-free caramel topping

graham cracker crumbs (approx. 1 full sleeve , crushed), toasted husked hazelnuts, ground (about 5 oz.), unsalted butter, melted, light brown sugar, orange zest, cream cheese, room temp . (4 8-oz package), light brown sugar, grand marnier or 1/4 cup orange liqueur, whipping cream, vanilla, orange zest, eggs , room temp., beaten together with, egg yolks, sour cream, light brown sugar, grand marnier or 4 tsp orange liqueur, vanilla, fresh cranberries, sugar, orange marmalade, grand marnier, unblemished orange, cold water, sugar, chilled heavy cream, powdered sugar, grand marnier

peeled and cut into 1/4-inch chunks (or sweet potatoes ), salt , to taste, pure maple syrup, unsalted butter , plus, unsalted butter, chilled, cut into 1/2-inch pieces, divided, all-purpose flour, light brown sugar , packed, pecans, coarsely chopped

basic sweet piecrust , recipe follows, fresh rhubarb, trimmed and cut into 1-inch thick pieces, mcintosh apples (6 to 8 apples), cored, peeled, and each cut into 12 equal slices, granulated sugar, light brown sugar, cornstarch, fresh lemon juice, apple , cherry, or grape brandy, bleached all-purpose flour, chopped walnuts, unsalted butter, cut into 1/2-inch pieces and chilled, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, salt, vegetable shortening, ice cold water

whole milk, grated zest of 1 large lemon, sugar, all-purpose flour, egg yolks, unsalted butter, at room temperature, fresh lemon juice, pure vanilla extract, sugar, egg whites, at room temperature, fresh lemon juice (from 1 large lemon), all-purpose flour, light brown sugar, unsalted butter, cut into 1/2-inch pieces, chilled, amaretti or 1 1/2-inch diameter vanilla cookies, sliced almonds

garlic cloves, unpeeled, scallions, white and tender green parts only (medium in size), jalapeno, seeded and quartered lengthwise, vegetable oil, hass avocadoes, halved and pitted, chopped cilantro leaf, fresh lime juice, salt & freshly ground black pepper, guacamole, cold buttermilk, bottled clam juice or pw-sodium chicken broth, ice water, fresh lime juice, salt and pepper, jumbo lump crab meat, creme fraiche, fried corn tortilla strips, chopped chives, for garnish

chilled fruit cocktail, rinsed and well drained, colored miniature marshmallows, topping (like cool whip ), shredded coconut (optional), apples (etc., optional ) (optional) or banana (etc.) (optional)

chilled whipping cream, chopped fresh chives or green onion tops, prepared white horseradish, caviar, smoked salmon (about 6 oz), olive oil, fresh lime juice

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.

diced strawberries , plus sliced strawberries for topping, chilled heavy cream, sugar, vanilla extract, chocolate wafer cookies, banana, sliced, chocolate syrup or sauce, for topping, chopped toasted peanuts, for topping (optional), maraschino cherries, for topping (optional)

sharp cheddar cheese, shredded, toasted pecans, chopped, green onion, chopped, mayonnaise , with tabasco sauce to mold together, hot pepper jelly , spread on top, green onion , srpinkled on top, toasted pecans , sprinkled on top and chill, serve with ritz cracker

self-rising soft wheat flour, unsalted butter, cut into 1/2-inch pieces and chilled , plus 6 tbsp unsalted butter, melted for brushing the tops, buttermilk