45150 chilled thai noodle shrimp Recipes

  • Thai noodle soup with vegetables and shrimps
    vegetable broth (1 liter) and
    16 More
    vegetable broth (1 liter), fresh ginger (root, 1 inch, 3 cm), lemon leaves (or optionally a piece of lime peel), soy sauce (light ), fish sauce (or optionally an extra spoon of light soy sauce), paksoi (150-200 g), shiitake mushrooms (100 g), carrots (100 g), white or yellow onions (or half a bush of scallions), fresh garlic, spanish pepper, limes, handful of coriander leaves, noodles (150 g), shrimps (peeled and cooked , replace optionally with tofu cubes), chilly sauce (or optionally tabasco sauce), salt to taste
    30 min, 17 ingredients
  • Thai Noodles (Pad Thai)
    thai rice noodles , 1/8, fish sauce, white vinegar and
    11 More
    thai rice noodles , 1/8, fish sauce, white vinegar, tomato paste, sugar, green onions, dry-roasted unsalted peanuts, coarsely ground, vegetable oil, garlic cloves, minced, skinless chicken breasts, cut in small pieces (or 1/2 lb of a combination of 2 or all 3) or 1/2 lb pork, cut in chunks (or 1/2 lb of a combination of 2 or all 3) or 1/2 lb raw shrimp (or 1/2 lb of a combination of 2 or all 3), egg, bean sprouts, crushed red pepper flakes, limes, cut into wedges
    40 min, 14 ingredients
  • Thai Shrimp and Spinach Curry
    a 14-oz can unsweetened coconut milk, chilled (available ... and
    8 More
    a 14-oz can unsweetened coconut milk, chilled (available at asianmarkets), thai green or red curry paste (available at asianmarkets), shrimp (about 24), shelled and, if desired, deveined, naam pla (thai fish sauce, available at asian markets), carrots , sliced thin crosswise, red bell pepper, sliced thin, spinach (about 1 bunch), coarse stems discarded and the leaveswashed well and spun dry, chopped fresh coriander, cooked rice as an accompaniment
    9 ingredients
  • Thai Noodle Soup
    sunflower oil, garlic clove, chopped and
    11 More
    sunflower oil, garlic clove, chopped, thai shrimp paste (blachan), stalks lemongrass, kaffir lime leaves or 1 strip of pared lime rind, chicken stock, dried medium egg noodles, thai fish sauce, lime , juice only (about 2 tsp), hot red pepper, seeded and finely chopped (medium-hot ), light brown sugar, fresh spinach or 2 oz pak choi, cut 1in wide strips, fresh cilantro leaves
    30 min, 13 ingredients
  • Ramen Pad Thai
    shrimp-flavored ramen noodles and
    7 More
    shrimp-flavored ramen noodles, shrimp or 6 large , shells removed and deveined, egg, lightly beaten, fish sauce (nam pla), lime , juice of, crushed peanuts, scallions, sliced thin, bean sprouts
    10 min, 8 ingredients
  • Pad Thai
    thai noodles, raw prawns, tamarind puree, fish sauce and
    14 More
    thai noodles, raw prawns, tamarind puree, fish sauce, palm sugar, vegetable oil, garlic, gloves finely chopped, eggs, chinese chives, chili powder , depending on taste, dried shrimp (ground or pounded ), preserved turnip, finely chopped, roasted peanuts, chopped, bean sprouts, spring onions , slivered, red chili, seeded and shredded, for garnish, cilantro, leaves (to garnish ), lime wedge (to garnish )
    25 min, 18 ingredients
  • Chilled Thai Noodle and Shrimp Salad With Peanut Dressing Chilled Thai Noodle and Shrimp Salad With Peanut Dressing
    packaged rice noodles , wide width, fresh lime juice and
    19 More
    packaged rice noodles , wide width, fresh lime juice, water, fish sauce, low sodium soy sauce, light coconut milk, sesame oil, reduced-fat peanut butter , crunchy-variety, light brown sugar , unpacked, garlic, minced, jalapeno peppers (do not touch seeds with bare hands) or 2 tbsp serrano chilies, minced (do not touch seeds with bare hands), lemongrass, minced, shallots, peeled and thinly sliced, fresh cilantro leaves , picked off the stem and washed, fresh mint leaves, fresh , picked off the stem and washed, fresh basil leaves, washed and torn, green cabbage, shredded, red cabbage, shredded, carrot, shredded, frozen shrimp, peeled , precooked, thawed and cut in half lengthwise, scallions , thinly sliced on a diagonal
    30 min, 21 ingredients
  • Thai Spicy Shrimp Soup (Tom Yum Koong) Thai Spicy Shrimp Soup (Tom Yum Koong)
    shrimp (shelled, with tail ), fresh mushrooms, cut in half and
    11 More
    shrimp (shelled, with tail ), fresh mushrooms, cut in half, canned straw mushrooms, stock (fish or chicken ), stalk fresh lemongrass, cut in 1-inch long pieces, fresh lime leaves (kaffir lime leaves- or can use pesticide-free lime leaves from your garden, washed), fresh galangal, sliced thinly (thai ginger root), fresh chili peppers (i use 1 fresh serrano chile-optional, see note), premium fish sauce, fresh lime juice, sugar, chili paste , with soya oil (optional), fresh snipped cilantro , as desired
    20 min, 13 ingredients
  • Easy Thai Garlic Shrimp Easy Thai Garlic Shrimp
    shrimp to large , butterflied and shells removed and
    10 More
    shrimp to large , butterflied and shells removed, oyster sauce, soy sauce, fish sauce, brown sugar, minced garlic cloves (to taste), lime juice, vegetable oil, fresh red chili, minced (to taste) or 1/2 tsp dried crushed chili (to taste), cilantro, minced, limes (to garnish ) or lemon wedge (to garnish)
    13 min, 11 ingredients
  • Jumbo Thai Stuffed Shrimp Jumbo Thai Stuffed Shrimp
    shrimp, shelled, deveined and cooked (16/20) and
    13 More
    shrimp, shelled, deveined and cooked (16/20), chunky peanut butter, tamari soy sauce or 1 tbsp soy sauce, honey, gingerroot, peeled and grated, crushed red pepper flakes, angel hair pasta , broken into 3rds and cooked, sesame oil, carrot, shredded, green onion, chopped, fresh cilantro, ground pork, egg roll wraps, egg
    35 min, 14 ingredients
  • Thai Noodle Salad With Shrimp and Sugar Snap Peas Thai Noodle Salad With Shrimp and Sugar Snap Peas
    chunky peanut butter, freshly grated gingerroot and
    13 More
    chunky peanut butter, freshly grated gingerroot, garlic cloves, red pepper flakes, thai fish sauce, sugar, fresh lime juice, basil leaves, cilantro leaf, toasted sesame oil, sugar snap pea , strings removed, japanese udon noodles, cooked large shrimp, sliced scallions , including green parts, coarsely chopped toasted peanuts, to garnish
    35 min, 15 ingredients
  • Thai Green Curry Shrimp With Noodles Thai Green Curry Shrimp With Noodles
    chopped shallot and
    15 More
    chopped shallot, stalks fresh lemongrass (remove outer layer, thinly slice lower 6 inches of each stalk), garlic cloves, chopped peeled fresh ginger, chopped fresh cilantro stem, thai green curry paste, sugar, salt, turmeric powder, water, vegetable oil, vegetable oil, coconut milk, chicken broth, wide rice noodles, shrimp
    35 min, 16 ingredients
  • Thai Noodles (Phad Thai) Thai Noodles (Phad Thai)
    dried rice noodles, oil, garlic, minced, egg and
    14 More
    dried rice noodles, oil, garlic, minced, egg, shrimp, shelled and deveined, water (use only as needed if noodle mixture is too dry), fish sauce, sugar, paprika, green onion, cut into 1 inch lengths, ground roasted peanuts, bean sprouts, cilantro, lime slice, bean sprouts, shredded carrot, red cabbage, shredded, lemon wedge
    3 hour 25 min, 18 ingredients
  • Thai Ramen Shrimp and Veggies Thai Ramen Shrimp and Veggies
    vegetable oil and
    10 More
    vegetable oil, uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removed, coconut milk (not cream of coconut), water, oriental-flavor ramen noodles, fresh stir fry vegetables (4 cups), thai peanut sauce, chopped fresh cilantro, grated lime peel, crushed red pepper flakes , if desired, salted peanuts or 1/4 cup cashews
    20 min, 11 ingredients
  • Shrimp and Vegetable Yellow Curry (Giada De Laurentiis) Shrimp and Vegetable Yellow Curry (Giada De Laurentiis)
    coconut milk (about 3 1/4 cups) and
    16 More
    coconut milk (about 3 1/4 cups), yellow curry paste (such as mae ploy), low-sodium chicken broth or clam juice, carrot, sliced into 1/4-inch-thick rounds, red bell pepper, chopped into 1/4-inch pieces, onion, chopped, baby corn, drained and rinsed , cut into pieces, thai basil, with stems (or regular basil), thai chile (such as prik kee noo) or serrano chile, stemmed and thinly sliced, kaffir lime leaves (or the zest of 1 lime), fish sauce, canola oil or safflower oil, fresh thin rice noodles, shrimp, peeled and deveined, snap peas, halved, chopped fresh cilantro leaves, lightly salted peanuts, chopped
    40 min, 17 ingredients
  • Thai Coconut Shrimp with Soba Noodles Thai Coconut Shrimp with Soba Noodles
    dry soba noodles, broccoli florets, coconut milk and
    9 More
    dry soba noodles, broccoli florets, coconut milk, tomato paste, peanut butter, ginger, ground, garlic, minced, red pepper flakes, lime ) juice, red bell pepper, sliced into thin strips, bean sprouts, raw shrimp, peeled and deveined and rinsed under cold running water
    12 ingredients
  • Thai Peanut Shrimp, Asparagus and Noodles Thai Peanut Shrimp, Asparagus and Noodles
    water, cold, salt, sugar, shrimp, shelled and deveined and
    20 More
    water, cold, salt, sugar, shrimp, shelled and deveined, peanut butter, smooth, hoisin sauce, water, brown sugar, sesame oil, soy sauce, lime juice, red wine vinegar, garlic salt (optional), ginger, minced, garlic, minced, chili-garlic sauce, hot sauce (i like cholula), cornstarch, mixed with 2 tsp water (optional), canola oil, onion, diced, red pepper, diced, garlic, minced, asparagus , cut into 1 inch pieces, noodles, cooked and drained
    1 hour 30 min, 24 ingredients
  • Thai Saute Shrimp with Asian Slaw Thai Saute Shrimp with Asian Slaw
    raw shrimp, peeled, deveined and tail on and
    22 More
    raw shrimp, peeled, deveined and tail on, thai chili garlic sauce, mai poi sauce (thai sweet chili sauce), chopped fresh thai basil , plus more for garnish, freshly chopped garlic, green onion, chopped , plus more for garnish, paprika, freshly chopped parsley, kosher salt and freshly ground black pepper, mayonnaise, rice wine vinegar, freshly chopped garlic, freshly chopped ginger, canola oil, sesame oil, jicama, sliced, red pepper, sliced, yellow pepper, sliced, daikon radish, sliced, cilantro, chopped , plus more for garnish, green onion, sliced, canola oil , for cooking shrimp, cooked jasmine rice , for serving
    35 min, 23 ingredients




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