74814 chilled leek potato beet Recipes
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leek, white and part of the green sliced thinly and12 Moreleek, white and part of the green sliced thinly, garlic, diced, butter, butter for ing the baking dish, french bread, cubed into 1 cubes (depending on the size of your loaf, you may or may not need the entire loaf - you need enough to cover the bottom on the baking dish, and a layer on the top), cubed smoked ham (i prefer the saltiness of smoked ham over the sweet taste of honey or brown sugar ham - if you don tsp have leftover ham to use, just ask the deli person to slice a 1 thick piece of smoked ham for you), grated gruyere cheese (swiss cheese will do, but gruyere is worth the splurge!), half-and-half or whole milk, eggs, salt, garlic salt, pepper, al: a very light drizzle of hollandaise sauce over each slice is a nice addition, too. if you put the sauce in a separate gravy server , your guests can have the choice of adding it or noti m a big fan of hollandaise, so of course i never pass it up13 ingredients
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leeks, white parts only, eggs , large, greek style yoghurt and2 Moreleeks, white parts only, eggs , large, greek style yoghurt, salt , black pepper, sweet paprika or chili powder and marjoram leaves (spices are important because cooked leeks have sweet taste), prosciutto or jamon serrano 4 oz (optional but very tasty)5 ingredients
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leeks and10 Moreleeks, reduced-fat, reduced-sodium swiss cheese (such as alpine lace), cut in half lengthwise, lean ham , cut in half lengthwise, all-purpose flour, low-fat milk, fat-free , less-sodium chicken broth, dry sherry, salt, black pepper, breadcrumbs, english muffins, split and toasted11 ingredients
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Leek Pasty (Pastai Cennin)leeks, finely chopped (white and light green parts only ) and6 Moreleeks, finely chopped (white and light green parts only ), bacon, pastry for double-crust pie, fresh sage, finely chopped, egg, beaten, salt , to taste, pepper , to taste1 hour , 7 ingredients
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Leeks With Bacon and Tarragon Vinaigretteleeks, bacon, oil, vinegar, mustard, handful tarragon20 min, 6 ingredients
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Leeks in Orange Sauceleeks, sliced and finely chopped, butter and6 Moreleeks, sliced and finely chopped, butter, freshly-grated orange , zest of, orange juice, salt and black pepper, to taste, flour, milk, lemon juice25 min, 8 ingredients
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Leek, Bacon, and Gruyere Crustless Quiche (Food Network Kitchens)leeks, white and light green parts, kosher salt and9 Moreleeks, white and light green parts, kosher salt, sliced bacon , 6 to 8 slices, unsalted butter, softened, freshly grated parmesan cheese, half-and-half, eggs, egg yolks, freshly ground black pepper, freshly grated nutmeg, grated gruyere or swiss cheese, about 1 cup1 hour 5 min, 11 ingredients
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Leek Salad (Melissa d'Arabian)leeks, dijon mustard, balsamic vinegar, olive oil and3 Moreleeks, dijon mustard, balsamic vinegar, olive oil, kosher salt and freshly ground black pepper, dried thyme, bacon , cooked crisp, chopped22 min, 7 ingredients
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Leeks with Dijon Vinaigrette (Food Network Kitchens)leeks, dark green tops trimmed, white wine vinegar and7 Moreleeks, dark green tops trimmed, white wine vinegar, dijon mustard, water, kosher salt , plus additional for salting water, extra-virgin olive oil, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped fresh tarragon leaves , optional20 min, 9 ingredients
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Leek Cheese And Walnut Phyllo Rollsleeks , roots removed as well as tough outer leaves and10 Moreleeks , roots removed as well as tough outer leaves, olive oil, salt to taste, ricotta cheese or cottage cheese drained of excess liquid, walnuts finely chopped, pecorino or asagio or parmesan cheese shredded, fresh mint chopped ( though mint is traditional - 1 may substitute fresh flat leaf parsley ), black pepper, salt to taste, sheets phyllo dough ( found in supermarket pastry freezer section ), olive oil for brushing45 min, 11 ingredients
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Leeks With Shallot Caper Vinaigretteleeks (about 1 lb untrimmed) and7 Moreleeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves, sherry vinegar is available at specialty foods shops and many supermarkets.8 ingredients
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Leek And Pea Saladleeks, frozen peas defrosted, lemon zest and juice and3 Moreleeks, frozen peas defrosted, lemon zest and juice, garlic mashed, oregano, olive oil5 min, 6 ingredients
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Leeks Gratineeleeks , split lengthwise, washed and trimmed to the pale ... and7 Moreleeks , split lengthwise, washed and trimmed to the pale green part, use the tough uppper dark green part for making stock, prosciutto, unsalted butter, flour, chicken broth heated (add a boullion cube to canned stock to strengthen the flavor component-no salt needed to flavor sauce if you do this), passes of nutmeg on your microplane rasp (1/8 tsp of nutmeg), grated gruyere cheese, plain bread crumbs8 ingredients
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Leek And Tomato Soupleeks, ripe tomatoes, kilo potatoes, water and3 Moreleeks, ripe tomatoes, kilo potatoes, water, grs low fat butter or spread, marjoram sprig, salt25 min, 7 ingredients
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Leek and Chard Bisqueleek (about 1 1/2 in. thick ), swiss chard and6 Moreleek (about 1 1/2 in. thick ), swiss chard, fat-skimmed chicken broth, milk, white or black pepper, hard-cooked large egg, shelled and finely chopped, minced fresh chives, salt8 ingredients
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Leeks With Tomatoesleeks (about 2 lb), cleaned, chopped onion, chopped celery and6 Moreleeks (about 2 lb), cleaned, chopped onion, chopped celery, olive oil, chopped fresh tomato, chopped fresh parsley, salt, pepper, dried whole dillweed9 ingredients
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