429 chilie dogs Recipes

ground chuck, tomato juice, chili powder (at least 3 oz - i use more), grated onion, sugar, garlic powder, salt, paprika (more if needed for color-later), ketchup

ground beef, onion, chopped, garlic clove, minced, tomato sauce, water, chili powder (depending on your taste)

shrimp (peeled, deveined , and cut into bite sized pieces), onion (diced ), garlic cloves (minced ), celery (chopped ), flour, chicken broth, butter, serrano chilies (chopped ), chili powder (preferably new mexican ), cumin (ground ), salt, half-and-half cream, chopped fresh cilantro

ground chuck, tomato sauce, water, barbecue sauce (k.cup. masterpiece, or hickory smoked), dried onion flakes, chili powder, dried ancho chile powder, ground cumin, garlic powder, hot pepper sauce, onions, chopped, chicken bouillon cube (maggi cube), fresh parsley, chopped fine, prepared yellow mustard, honey

ground chuck, onions, chopped fine, salt, chili powder, garlic, brown sugar, tomato puree, tomato paste, paprika, hot pepper flakes, water , more if needed

lean ground beef, water, tomato sauce, ketchup, salt, pepper, white sugar, chili powder, crushed red pepper flakes

ground beef, paprika, ground cumin, chili powder (i prefer mexene), salt, cayenne pepper, black pepper, water, garlic, finely chopped

corn oil, extra large onion, thinly sliced, hot pepper sauce (such as frank s redhot), prepared yellow mustard, white sugar, chili powder, salt, ground black pepper, ground cayenne pepper, water, tomato paste

vegetable oil, yellow cornmeal, all-purpose flour, baking powder, baby bam seasoning, salt, buttermilk, egg, cheddar cheese, grated, fully cooked cocktail franks, ketchup or mustard or chili sauce or cheese sauce

corn oil, onion, chopped, kosher salt (to taste), pepper, chili powder, hot pepper sauce , i use frank s brand, cayenne pepper, sugar, prepared yellow mustard, tomato paste, water

seeded and coarsely chopped bell peppers (use a mixture of yellow, green, and red), coarsely chopped white onions, chopped green cabbage, boiling water, to cover, white vinegar, water, cider vinegar, peeled minced fresh ginger, minced fresh garlic, seeded jalapeno peppers, minced (the hottest you can find), sugar, kosher salt, mustard seeds, celery seed, whole allspice, dried chili pepper flakes

mild bush s chili beans (1/2 cup used for recipe), vital wheat gluten, wheat germ, nutritional yeast flakes, low sodium soy sauce, ketchup, garlic powder, onion powder, old bay seasoning, dried thyme, red wine vinegar, liquid smoke, water

ground beef, bay leaves, whole allspice, onions, chopped, garlic clove, vinegar, tomato sauce, cinnamon, red pepper, chili powder, worcestershire sauce, water

tostados (flat whole tortillia chips), refried beans (pinto or black bean puree), fajita meat (optional), hot dog chili (i use wolf brand), melted velveeta cheese, shredded colby-monterey jack cheese, sliced jalapenos (pickled or fresh also good chopped ), sour cream, guacamole (or sliced avocados), pico de gallo

vietti hot dog chili without beans, shredded cheddar cheese, flour tortillas

ground beef, diced onions, salt, chili powder, paprika, nutmeg, black pepper, sugar, ketchup, water, water, flour, mixed with the water (mixed well, so not lumpy)

hamburger (ground chuck preferred), ketchup, vinegar, chili powder, water

ground chuck, onion (grated or finely chopped ), water (only to cover chuck), worcestershire sauce, garlic powder, chili powder, yellow mustard (more if you used less cider vinegar), cider vinegar (less if you used more mustard), light brown sugar, ketchup, salt, pepper