50 chili lemon marinade Recipes

garlic (minced ), salt, ground cumin, chili powder, crushed red pepper flakes, oil (any type works ), lemon juice, a-1 steak sauce

olive oil, white wine vinegar, tabasco sauce, lemon juice, chili powder, salt, garlic salt

lamb leg chops or 2 pieces rump steak, oil, lemon juice, fresh mint, chopped, ground coriander, cumin, garam masala, chili powder , to taste

lime , juice of, lemon , juice of, oranges , juice of or 1/2 cup orange juice, chili powder, dried oregano leaves, ground cumin, crushed coriander seeds, garlic cloves, coarsley chopped (or to taste), soy sauce (i use 1/4 cup soy if using regular soy, 1/2 cup if using lite soy), sliced jalapeno peppers (or to taste), onion, sliced thin, skirt steaks (or flap meat)

oil, dried onion flakes, dried garlic, powdered, salt, chili powder, dry mustard, brown sugar, worcestershire sauce, tomato sauce, dry red wine , or 1/4 cup red wine vinegar plus, lemon juice

fresh lemon juice, light olive oil, garlic cloves, minced, light brown sugar, salt, chili powder, ground cumin, dried crushed red pepper

plain fat-free yogurt, fresh minced garlic (or to taste), lemon juice, vegetable oil, sugar, fresh minced ginger, salt, cumin (optional), mild chili powder (optional)

boneless pork loins, chopped fresh rosemary leaves, minced shallots, garlic, finely minced, minced lemon zest, dry white wine, freshly squeezed lemon juice, extra-virgin olive oil, dijon mustard, oyster sauce, honey, chipotle chili sauce

cider vinegar, yellow onion, lemon juice, key lime juice, fresh-squeezed (about 6 large key limes), red chili powder , pure, ground cumin, thyme, dried, cilantro, fresh chopped, water, unsweetened cocoa powder, raisins, garlic cloves, brown sugar, salt, ground black pepper, olive oil

soy sauce , 500 ml, oranges , juice of, sake or 1 cup mirin, 250 ml, real maple syrup , 125 ml, sesame oil , 30 ml, ginger , 15 ml, crushed garlic , 15 ml, lemon , juice and zest of, fresh cilantro, chopped 1 bunch, fresh basil leaf , 1 bunch, dried chili , 5 ml, rice wine vinegar , 5 ml, cumin , 5 ml

olive oil, lemons , juice, ground cumin, ground cinnamon, ground turmeric, harissa or 1 red chili pepper, minced, onion, very finely chopped, garlic cloves, minced, salt and pepper

fresh or frozen salmon fillets or salmon steaks, green chlie powder unseasoned, garlic powder, salt, cumin or coriander, schilling or other brand lemon and herb seasoning, extra virgin olive oil, use the marinade, olive oil and 3 cloves garlic and all other spices as listed above omitting the garlic powder. add salt to taste., in gallon size zip-lock bag pour marinade and thoroughly saturate each piece of fish. place fish in baking dish pouring the marinade over the fish. cover with foil and bake for 25 minutes for boneless, skinless salmon fillets or 35-45 minutes for thicker salmon steaks. fish is done when it flakes easily with a fork but isn tsp dry.

juice of 1 lemon, juice of 1 orange, white vinegar, worchestershire sauce, chili sauce, sugar, garlic powder, tabasco to taste, oil

port wine, fresh lemon juice, olive oil, chunky salsa, turmeric, ground cumin, crushed hot chili peppers, garlic clove, minced

hot red chili peppers, garlic, crushed, olive oil, lemon juice, dried basil, thyme, tarragon, marjoram, boneless skinless chicken breasts

garlic cloves, chopped, ground cumin, saffron thread, olive oil, lemon , juice of, red chili pepper, seeded and chopped, salt, fresh cilantro, finely chopped

fresh hot chili peppers, chopped (such as jalapeno, habanero), lemon juice or 1/2 cup lime juice, cayenne pepper (to taste) or 1 tbsp red pepper (to taste), garlic cloves, paprika, kosher salt, dried oregano, sugar (optional), olive oil

green onions, minced, jalapenos, seeded and minced, fresh cilantro, fresh mint leaves, cider vinegar, fresh lemon juice, bottled chili sauce, cider vinegar