202704 chile verde squash cheese Recipes

whole green chiles, monterey jack cheese, shredded, sharp cheddar cheese, shredded, eggs, all-purpose flour, milk, salt, freshly ground pepper, guacamole, sour cream

poblano chiles, fresh high-quality mexican chorizo, crumbled cotija cheese, minced fresh oregano leaves, eggs, flour, baking powder, salt, freshly shredded jack cheese

fresh poblano chiles, jalapeno chile, feta cheese (about 1/2 cup), low-fat sour cream, chopped fresh dill, fresh lemon juice, thick) baguette slices, extra-virgin olive oil

vegetable oil, grain rice, onion, finely diced, chicken broth, fresh poblano chiles, thawed frozen corn, queso fresco or 1/2 cup feta, watercress (to garnish ) or parsley sprig (to garnish)

freshly ground chuck, salt, pasilla chiles , roasted on a gas burner or under a broiler until blackened, peeled, seeded, and diced, grated cheddar cheese

salt and pepper, elbow macaroni, unsalted butter, onion, chopped, jalapenos, seeded, finely chopped, all-purpose flour, low-fat milk, warmed, chopped green chiles, drained, sharp cheddar, shredded (about 2 cups), pepper jack, shredded (about 2 cups), crushed corn chips

kraft deluxe macaroni & sharp cheddar cheese sauce, lean ground beef, onion, finely chopped, red bell pepper, finely chopped, chipotle chile in adobo, minced, green onions, thinly sliced, shredded cheddar cheese, ritz crackers, coarsely crushed (about 1/4 cup)

squash , sliced in circles then quartered, potato, peeled and cubed, onion, chopped, salt (to taste), pepper (to taste), cheddar cheese, shredded, water

squash, flour, butter, cinnamon, nutmeg, sugar, cream cheese, powdered sugar, cinnamon, sugar, cornstarch, cinnamon sticks, evaporated milk, vanilla

anaheim chilies (also good with other chile peppers), velveeta cheese (also good with other types of cheese), eggs, flour, salt, pepper, egg roll wraps, oil

poblano chiles (any large long green pepper-darker color means hotter), mexican manchego cheese or 250 g oaxaca cheese, ground beef or 500 g pork, whole red fresh pimiento peppers, oil, chopped onion, ground cinnamon, salt, freshly ground black peppercorns, chopped tomatoes (peeled and deseeded), eggs, flour, salt, oil, double cream (crema mexicana), chopped spring onion, salt, sugar, pepper, chopped garlic cloves, oil

squash ) seeded 2-inch wide chunks butternut, melted butter, for brushing, kosher salt , plus 1 tsp, freshly ground white pepper , plus 1/2 teaspoon, chicken or vegetable stock, honey, minced ginger, heavy cream, nutmeg

vegetable oil, grain white rice, onion, finely diced, hot vegetable or chicken broth, preferably homemade, salt, poblano chiles , roasted, peeled, stemmed, seeded (see note), and cut into strips, fresh or thawed frozen corn kernels, mexican queso fresco or feta cheese, flatleaf parsley, leaves only, finely chopped

peeled, thinly sliced potatoes, pepper, cheddar cheese soup, flour, salt, garlic salt, milk, chopped green chiles, more longhorn cheese, grated

squash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )

penne pasta, all-purpose flour, low-fat milk, shredded monterey jack cheese, chopped green chiles, undrained, salt, pepper, paprika

anaheim or poblano chiles, crumbled feta cheese, plain fat-free yogurt, fresh lemon juice, pitas, each cut into 8 wedges

poblano chiles (about 9 oz), grated parmesan cheese, fresh corn kernels (about 1 ear ), chopped red onion, chopped plum tomato, dry breadcrumbs, chopped fresh cilantro, plain nonfat yogurt, reduced-fat mayonnaise, chili powder, pepper, vegetable cooking spray, plain nonfat yogurt