47035 chile relleno camareon shrimp stuffed chile Recipes
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extra virgin olive oil, chopped onion, chopped fresh basil and7 Moreextra virgin olive oil, chopped onion, chopped fresh basil, garlic cloves, chopped, chopped fresh rosemary, cooked bay shrimp, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, mayonnaise, eight 2 to 2 and 1/2-inch portobello mushrooms, dark gills removed40 min, 10 ingredients
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mushroom caps - cleaned with stems removed and11 Moremushroom caps - cleaned with stems removed, almonds - toasted and chopped, fresh chopped spinach - cooked and drained and cool to the touch, shrimp - cleaned and cooked minced, lemon juice, salt, black pepper, butter, lemon cut into wedges, minced garlic, onion minced onions, fine bread crumbs35 min, 12 ingredients
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Shrimp Stuffed Potatoes (Paula Deen)
idaho potatoes, vegetable oil, for coating, butter and6 Moreidaho potatoes, vegetable oil, for coating, butter, grated cheddar cheese, plus more for sprinkling, grated monterey jack, sour cream, salt and pepper, shrimp, peeled and sauteed, paprika2 hour 20 min, 9 ingredients -
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Shrimp Stuffed Celery
cream cheese, french dressing, green onion finely chopped and3 Morecream cheese, french dressing, green onion finely chopped, a d sh or two of hot s uce, shrimp, cooked, peeled, and chopped, stalks celery , cut into 3 inch pieces6 ingredients -
Shrimp Stuffed Deviled Eggs
hard cooked eggs, peeled and sliced in half, slasa and5 Morehard cooked eggs, peeled and sliced in half, slasa, raw shrimp, peeled and cut into small dice , about 1/2 lb, ground cumin, fresh chopped cilantro, green onions thnly sliced, jalapeno pepper , thinly sliced ( optional garnish - )in circles10 min, 7 ingredients -
Shrimp Stuffed Portobello Mushrooms
extra virgin olive oil, chopped onion, chopped fresh basil and7 Moreextra virgin olive oil, chopped onion, chopped fresh basil, garlic cloves, chopped, chopped fresh rosemary, cooked bay shrimp, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, mayonnaise, eight 2 to 2 and 1/2-inch portobello mushrooms, dark gills removed35 min, 10 ingredients -
Shrimp Stuffed Bacon Wrapped Jalapenos
whole , pickled jalapenos (usually 12-15 per can) and3 Morewhole , pickled jalapenos (usually 12-15 per can), raw shrimp , 1 for each pepper, bacon for each pepper, toothpicks (optional)30 min, 4 ingredients -
Shrimp Stuffed Jalapenos
jalapenos roasted and peeled, cooked shrimp minced and21 Morejalapenos roasted and peeled, cooked shrimp minced, mayonnaise, chili sauce, minced capers, minced green onions, minced fresh parsley, dijon mustard, horseradish, paprika, salt and pepper, peanut oil, all purpose flour, beer at room temperature, eggs at room temperature, minced green onions, vegetable oil, ketchup, worcestershire sauce, lemon juice, baking powder, salt, cayenne30 min, 23 ingredients -
Shrimp Stuffed Avocados
lemon juice, olive oil, dijon mustard and5 Morelemon juice, olive oil, dijon mustard, salt and pepper to taste, cucumber, peeled, seeded and diced small, stalk celery, diced small, cooked salad shrimp, thawed if frozen, ripe avocados , each cut in half lengthwise, stone removed8 ingredients -
Shrimp-Stuffed Peppers
green bell peppers, unpeeled, medium-size fresh shrimp and7 Moregreen bell peppers, unpeeled, medium-size fresh shrimp, butter or margarine, green onions, diced, diced onion, celery stalks, diced, fine, dry breadcrumbs, salt, pepper9 ingredients -
Shrimp-Stuffed Mushrooms
fresh mushrooms (1 lb), butter-flavored cooking spray and6 Morefresh mushrooms (1 lb), butter-flavored cooking spray, chopped cooked shrimp, italian-seasoned breadcrumbs, low-sodium fat-free chicken broth, salt, ground red pepper, grated parmesan cheese (optional)8 ingredients -
Shrimp-Stuffed Eggs
dozen hard-cooked eggs, peeled, light mayonnaise and7 Moredozen hard-cooked eggs, peeled, light mayonnaise, dijon mustard, salt, pepper, instant potato flakes, shrimp, cooked, peeled, and chopped, prepared horseradish, green onion, minced9 ingredients -
Shrimp-stuffed Portabellas on Tomato Polenta
portabella mushroom caps (5 in. wide ), salad oil and8 Moreportabella mushroom caps (5 in. wide ), salad oil, shelled cooked tiny shrimp, rinsed, chopped green onions, mayonnaise, shredded chili-flavor jack cheese, fat-skimmed chicken broth, instant polenta, chopped drained oil-packed dried tomatoes, salt10 ingredients -
Aguachile de Camarón (Shrimp Cooked in Lime and Chile)
english cucumber, peeled, fresh, head-on jumbo shrimp and4 Moreenglish cucumber, peeled, fresh, head-on jumbo shrimp, kosher salt , plus more to taste, freshly squeezed lime juice, extra-virgin olive oil, fresh serrano chiles, sliced6 ingredients -
Chiles Rellenos a la Huasteca: Stuffed Chiles, Huasteca Style
chiles jalapenos , roasted, peeled, seeded, deveined and ... and14 Morechiles jalapenos , roasted, peeled, seeded, deveined and sweated in plastic bag for 8 minutes, water mixed with 1/4 cup vinegar plus 1 tsp salt, mild cheddar , monterey jack, feta, or fresh mozzarella, flour, tomatillos, husked, white onion, quartered , plus 1 white onion, coarsely chopped, garlic, chiles chipotles or 2 chiles pasillas, lightly fried, water, vegetable oil, salt , to taste, vegetable oil, eggs , seperated, salt , to taste, flour3 hour , 15 ingredients -
Calamari Rellenos
calamari , ask for tubes only 3 to 5 per box and27 Morecalamari , ask for tubes only 3 to 5 per box, rock shrimp stuffing , recipe follows, corn puree , recipe follows, red pepper sauce , recipe follows, chives, chopped, black beans, whole cooked, tomato concasse, goat cheese, tempura batter , recipe follows, ears corn , grate on hand grater (coarse), chicken or vegetable stock, cumin, cayenne pepper, salt and pepper, roasted red peppers (3 large peppers), chicken or vegetable stock, cream, lime, juiced, kosher salt, shallots, chopped, cooked rock shrimp (chop rough), chives, roasted red pepper chopped, black beans, cooked, cilantro and parsley mix, chopped, goat cheese, pepper jack cheese, grated, salt and pepper, to taste1 hour 5 min, 28 ingredients -
Camarón Del Diablo
shrimp (peeled and deveined ) and10 Moreshrimp (peeled and deveined ), goya adobo seasoning (i use with pepper), lemon, olive oil, onion, chopped fine, chicken broth, fresh cayenne peppers or 3 jalapeno peppers, salt and pepper, garlic cloves, chopped fine, rotel (your choice ), tomato sauce50 min, 11 ingredients
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