94 chile jumbo Recipes

  • Kerala Boatman's Crab Curry
    jumbo lump crab meat, onion, garlic cloves and
    13 More
    jumbo lump crab meat, onion, garlic cloves, a 1-inch piece fresh gingerroot, dried hot red chiles such as cayennes or chiles de arbol, vegetable oil, brown or black mustard seeds, black peppercorns, ground cumin, ground coriander seeds, turmeric, fresh cilantro sprigs, fresh coconut milk or canned unsweetened coconut milk, coarse salt , or to taste, cooked white or brown basmati rice, garnish: sliced scallion greens
    16 ingredients
  • Grilled Shrimp with Tamarind Sauce
    jumbo (8 to 12 per lb) shrimp and
    10 More
    jumbo (8 to 12 per lb) shrimp, sea salt dissolved in 11/2 cups water, tamarind from a pliable block, water, peanut oil, chopped cleaned fresh cilantro roots and/or stems, pounded to a paste, minced garlic, sriracha or other asian hot chile sauce, palm sugar , or to taste, asian fish sauce (preferably thai naam pla), or to taste, garnish: 2 fresh serrano or jalapeno chiles, seeded, halved lengthwise, and finely julienned crosswise; and fresh cilantro sprigs
    45 min, 11 ingredients
  • Camarones Borrachos (Drunken Shrimp)
    jumbo shrimp, butter, onion, finely chopped and
    4 More
    jumbo shrimp, butter, onion, finely chopped, fresh cilantro, washed, dried, finely chopped, chipotle chile in adobo, anejo tequila, salt and pepper
    20 min, 7 ingredients
  • Shrimp Cocktail with Tropical Fruit Salsa
    jumbo shrimp (about 1 1/2 lb) and
    9 More
    jumbo shrimp (about 1 1/2 lb), poblano chile, halved and seeded, jalapeno pepper, halved and seeded, chopped peeled mango, chopped peeled papaya, chopped red onion, chopped fresh cilantro, fresh lime juice, salt
    10 ingredients
  • Chipotle Dry-Rub Shrimp With Cilantro Dipping Sauce
    jumbo shrimp (uncooked ), dried oregano, dried thyme and
    8 More
    jumbo shrimp (uncooked ), dried oregano, dried thyme, lemon-pepper seasoning, ground chipotle chile pepper, salt, black pepper, olive oil, cilantro leaf (stemmed ), lime juice (fresh is best ), sour cream
    20 min, 11 ingredients
  • Peruvian Quinoa Shrimp Chicharrones With Green Aji Sauce
    jumbo shrimp or 16 prawns, deveined and with tails on and
    12 More
    jumbo shrimp or 16 prawns, deveined and with tails on, red quinoa, rinsed (or regular quinoa), dried oregano, ground cumin, cayenne, unbleached white flour, eggs, lightly beaten, jalapeno chile, seeded, garlic cloves, cilantro, cleaned and stemmed (2 cups leaves ), lime juice, salt, extra virgin olive oil
    25 min, 13 ingredients
  • Shrimp Cocktail with Rocoto Chile Dipping Sauce Shrimp Cocktail with Rocoto Chile Dipping Sauce
    prepared chili sauce (store bought ), ketchup and
    10 More
    prepared chili sauce (store bought ), ketchup, lemon, juiced , plus 2 lemons, halved, sugar, worcestershire sauce, prepared horseradish, rocoto peruvian chile paste, chopped cilantro, pickling spices, hot pepper sauce, salt and freshly ground black pepper, jumbo or u -10 size) shrimp, peeled and deveined, with tail still attached
    40 min, 12 ingredients
  • Poblano and Cheddar Stuffed Portobello Mushrooms Poblano and Cheddar Stuffed Portobello Mushrooms
    poblano chiles, jumbo portabella mushrooms, stemmed and
    8 More
    poblano chiles, jumbo portabella mushrooms, stemmed, extra virgin olive oil, salt & freshly ground black pepper, extra virgin olive oil, chopped onion, baby spinach, cooked rice (preferably brown rice), shredded sharp cheddar cheese, coarsely chopped cilantro
    35 min, 10 ingredients
  • Spicy Jumbo Lump Crabmeat and Black Bean Salad with Roasted Red Pepper Sauce and Cilantro Oil (Bobby Flay) Spicy Jumbo Lump Crabmeat and Black Bean Salad with Roasted Red Pepper Sauce and Cilantro Oil (Bobby Flay)
    fresh orange juice, fresh lemon juice, fresh lime juice and
    16 More
    fresh orange juice, fresh lemon juice, fresh lime juice, fresh basil leaves , chiffonade, diced red onion, olive oil, salt and pepper, olive oil, red onions, minced, jalapeno pepper, minced, dried black beans , cooked until tender and drained, citrus vinaigrette, ancho chile powder, red bell peppers , roasted, peeled and seeded, red onion coarsely chopped, canned chipotle pepper, fresh lime juice, pure olive oil, salt and freshly ground pepper
    40 min, 19 ingredients
  • Blue Crab and Salmon Griddle Cake with Smoked Salmon and Roasted Serrano Chile Buttermilk Sauce (Bobby Flay) Blue Crab and Salmon Griddle Cake with Smoked Salmon and Roasted Serrano Chile Buttermilk Sauce (Bobby Flay)
    sour cream, buttermilk and
    23 More
    sour cream, buttermilk, serrano peppers , roasted, peeled and finely chopped, garlic, finely chopped, squeeze lime juice, salt and pepper, salmon fillet, 6 oz, water, bay leaf, parsley sprigs, lemon juice, black peppercorns, flaked poached salmon, jumbo lump crab meat, flaked, prepared mayonnaise, dijon mustard, prepared horseradish, drained, chopped red onions , sweated, garlic , sweated, egg whites , stiffly beaten, dried bread crumbs, chopped parsley, salt and freshly ground pepper, canola oil, for cooking, garnish: smoked salmon
    55 min, 25 ingredients
  • Spicy Shrimp with 2 Sauces Spicy Shrimp with 2 Sauces
    jumbo shrimp, peeled and deveined, tails left on and
    30 More
    jumbo shrimp, peeled and deveined, tails left on, minced garlic, minced fresh red cayenne chiles, seeded, extra-virgin olive oil, green curry sauce , recipe follows, tomato chutney sauce , recipe follows, coriander seeds, cumin seeds, black peppercorns, chopped shallots, chopped garlic, chopped ginger, lime , zested and juiced, lemon , zested, chopped cilantro leaves, chopped basil leaves, serrano chiles, stemmed, seeded and chopped, salt and freshly ground black pepper, plain yogurt, drained, tomato chutney sauce, tomatoes, peeled, seeded, and roughly chopped (about 2 cups), sugar, salt, garam masala, serrano chile, seeded, roughly chopped, garlic clove, minced ginger, lime , zested and juiced, peanut oil, vegetable oil, lemon juice
    55 min, 31 ingredients
  • Spicy Thai Basil Grilled Shrimp with Sour Mango Salad Spicy Thai Basil Grilled Shrimp with Sour Mango Salad
    jumbo tiger shrimp (about 10 per lb), deveined and
    15 More
    jumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder
    55 min, 16 ingredients
  • Shrimp Saganaki Shrimp Saganaki
    jumbo shrimp, (6-8 per lb), peeled and deveined and
    9 More
    jumbo shrimp, (6-8 per lb), peeled and deveined, lemon juice, divided, salt, extra-virgin olive oil, fennel, cored and finely chopped, scallions, thinly sliced, chile pepper , such as jalapeno or serrano seeded and minced, chardonnay , preferably greek, crumbled feta cheese , preferably greek, freshly ground pepper , to taste
    1 hour , 10 ingredients
  • Chicken Enchilada Pasta Chicken Enchilada Pasta
    jumbo shell macaroni and
    13 More
    jumbo shell macaroni, green and/or red sweet peppers chopped, red onion chopped, jalapeno chile pepper seeded, chopped, vegetable oil, cooked chicken chopped, refried beans, taco seasoning mix, enchilada sauce, mexican-style four-cheese blend shredded, sliced green onions, nacho cheese-flavored tortilla chips crushed, avocado dip, sour cream
    1 hour 15 min, 14 ingredients
  • Camorones Al Majo De Ajo Camorones Al Majo De Ajo
    jumbo shrimp (peeled and deveined with tail intact) and
    13 More
    jumbo shrimp (peeled and deveined with tail intact), olive oil, garlic cloves, diced, tomato sauce, chipotle chiles in adobo (pureed ), sherry wine or white wine, garlic salt and pepper (to taste), lime (cut into wedges), seeded and diced plum tomato, diced red onion, seeded and diced jalapeno, coarsely chopped cilantro, fresh lime juice (from 2 limes), salt and pepper
    18 min, 14 ingredients
  • Spicy Shrimp Broth (Marcela Valladolid) Spicy Shrimp Broth (Marcela Valladolid)
    jumbo shrimp, deveined, peeled , and shells reserved and
    11 More
    jumbo shrimp, deveined, peeled , and shells reserved, seafood stock, olive oil, white onion, diced, carrot, cut into 1/4-inch rounds, celery sticks, diced, green bell pepper, diced, tomato, seeded and diced, chiles de arbol, roughly chopped, tomato paste, dried shrimp powder, lime wedges, for serving
    2 hour 35 min, 12 ingredients
  • Spicy Shrimp Broth (Marcela Valladolid) Spicy Shrimp Broth (Marcela Valladolid)
    jumbo shrimp, peeled and deveined , shells reserved and
    11 More
    jumbo shrimp, peeled and deveined , shells reserved, seafood stock, extra-virgin olive oil, white onion, diced, carrot, cut into 1/4-inch-thick rounds, stalks celery, diced, green bell pepper, diced, tomato, seeded and diced, dried chiles de arbol, roughly chopped, tomato paste, mexican dried shrimp powder (optional), lime wedges, for serving (optional)
    2 hour 30 min, 12 ingredients
  • Crab Soup with Sweet Spices and Ginger Juice Crab Soup with Sweet Spices and Ginger Juice
    jumbo crabmeat , picked over to remove cartilage and
    9 More
    jumbo crabmeat , picked over to remove cartilage, fresh cayenne chile, canola oil, garlic clove, blanched and minced, onion, finely chopped, garam masala, fresh ginger juice, saffron powder, heavy cream, coarse salt , to taste
    10 ingredients




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