684 chile corn lime Recipes

  • Chile Lime Tuiles
    sugar, butter, cut into chunks, light corn syrup, flour and
    3 More
    sugar, butter, cut into chunks, light corn syrup, flour, ancho chile powder, lime zest, finely grated, lime juice
    45 min, 7 ingredients
  • Corn and Salsa Tortilla Soup
    poblano chiles and
    14 More
    poblano chiles, corn tortillas , halved then cut crosswise into 1/2-inch thick strips, vegetable oil, ground cumin, frozen corn kernels, red onion, chopped, garlic cloves, chopped, salt, pepper, vegetable broth, fire-roasted tomatoes, diced, avocado, chopped, lime, halved, cilantro leaves, sour cream
    30 min, 15 ingredients
  • Grilled Corn on the Cob with Chile and Lime
    crema mexicana,* creme fraiche ,* or sour cream and
    6 More
    crema mexicana,* creme fraiche ,* or sour cream, fresh lime juice, chipotle chile powder or ancho chile powder, coarse kosher salt, ears of corn with husks, limes, halved or quartered, chopped fresh cilantro
    7 ingredients
  • Grilled Corn On The Cob With Chile And Lime
    crema mexicana , creme fraiche, or sour cream and
    6 More
    crema mexicana , creme fraiche, or sour cream, fresh lime juice, chipotle chile powder or ancho chile powder, coarse kosher salt, ears of corn with husks, limes, halved or quartered, chopped fresh cilantro
    10 min, 7 ingredients
  • Chipotle Pork Tamales with Cilantro-Lime Crema
    chopped fresh cilantro, no-salt-added chicken stock and
    23 More
    chopped fresh cilantro, no-salt-added chicken stock, lime juice, salt, light sour cream, garlic clove, minced, olive oil, boston butt (pork shoulder roast), trimmed, kosher salt, chopped onion, crushed garlic cloves, cumin seeds, toasted, chipotles chiles , canned in adobo sauce, chopped, no-salt-added chicken stock, grated orange rind, unsweetened cocoa powder, ground coffee, no-salt-added chicken stock, ancho chiles, corn kernels, instant masa harina, salt, baking powder, chilled lard, dried corn husks
    25 ingredients
  • Green Chile Corn Muffins With Chile and Lime Butter
    plain flour, cornmeal, baking powder, mild chili powder and
    8 More
    plain flour, cornmeal, baking powder, mild chili powder, milk, butter, melted, eggs, lightly beaten, orange, rind, green chilies, seeded and chopped, lime, juiced, butter (1/2 stick), chili powder
    25 min, 12 ingredients
  • Sopa De Elote (Mexican Corn Soup)
    poblano chiles or 1 green bell pepper, onion, quartered and
    10 More
    poblano chiles or 1 green bell pepper, onion, quartered, garlic cloves, corn kernels, fresh (or frozen and thawed ), epazote, fresh (or dried ), bay leaf, chicken broth, cilantro, chopped, salt, pepper, pure chile powder, lime, cut into 4 wedges
    35 min, 12 ingredients
  • Lime-Crab Soup
    limes , zested and juiced and
    9 More
    limes , zested and juiced, fresh corn , cut from about 6 cobs, chipotle chile in adobo sauce, seeded , plus 1 tbsp adobo sauce, reduced-sodium nonfat chicken broth, salt, divided, cooked crabmeat, avocado, pitted and diced, chopped fresh cilantro, crushed cumin seeds, tortilla chips or strips (optional)
    10 ingredients
  • Corn and Shrimp 'Pancakes' Topped with Huitlacoche Butter and Ming's Mole Sauce Corn and Shrimp 'Pancakes' Topped with Huitlacoche Butter and Ming's Mole Sauce
    lard or grapeseed oil, to cook, masa harina, egg yolks and
    28 More
    lard or grapeseed oil, to cook, masa harina, egg yolks, milk, egg whites , whipped to soft peak, melted butter, sliced scallions, corn kernels taken off a cob that has been dry roasted with the husk on until blackened, shrimp shelled , de-veined, and cut into 1/4 inch dice, salt and black pepper, huitlacoche butter , recipe follows, mole sauce , recipe follows, butter, softened, huitlacoche , removed from corn and sauteed until just tender, lime, juiced, salt, black pepper, whole almonds, sesame seeds, chinese 5-spice powder, mexican cinnamon, jasmine tea leaves, onion, sliced, garlic, ginger, thin sliced, ancho chiles , toasted briefly and soaked in 1 cup warm water for 15 minutes, pasilla chiles toasted briefly and soaked in 1 cup warm water for 15 minutes, mango, peeled and chopped, shaoxing rice wine, chicken stock, mexican chocolate (1/4 tablet)
    1 hour 6 min, 31 ingredients
  • Chile-Rubbed Sirloin and Green Chile Nachos Chile-Rubbed Sirloin and Green Chile Nachos
    corn tortilla chips, shredded monterey jack (about 3 cups) and
    19 More
    corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt
    20 min, 21 ingredients
  • Margarita Fish Tacos with Chipotle-Lime Mayo and Arugula Margarita Fish Tacos with Chipotle-Lime Mayo and Arugula
    grated orange rind, grated lime rind, tequila, sugar and
    11 More
    grated orange rind, grated lime rind, tequila, sugar, warm water, halibut fillets, salt, freshly ground black pepper, olive oil, reduced-fat mayonnaise, chopped fresh cilantro, fresh lime juice, chopped chipotle chile , canned in adobo sauce (about 1 chile), corn tortillas, trimmed arugula
    15 ingredients
  • Baked Chile Rellenos Baked Chile Rellenos
    canola oil, canola oil, chili powder and
    14 More
    canola oil, canola oil, chili powder, whole chipotle chile, drained, chopped cilantro, corn, cumin, whole large egg, whole large poblano chiles, whole lime, low fat sour cream, onion, chopped, onion, chopped, panko breadcrumbs, shredded 2% cheddar cheese, whole tomatoes, canned, zucchini, chopped
    1 hour 30 min, 17 ingredients
  • Barbecued Clams With Corn Salsa (Bbq) Barbecued Clams With Corn Salsa (Bbq)
    fresh clams in shell (in their shells ), ripe tomatoes and
    9 More
    fresh clams in shell (in their shells ), ripe tomatoes, garlic cloves, finely chopped, whole corn, drained, chopped fresh cilantro, scallions, thinly sliced, ground cumin, lime , juice of, fresh green chile , deseeded and finely chopped, salt, lime wedge, to serve
    20 min, 11 ingredients
  • Grilled Corn Salsa Grilled Corn Salsa
    ears fresh corn, sweet red pepper, vegetable oil and
    6 More
    ears fresh corn, sweet red pepper, vegetable oil, vegetable cooking spray, chopped purple onion, diced california green chile, fresh lime juice, vegetable oil, salt
    9 ingredients
  • Mexican Corn and Bean Soup Mexican Corn and Bean Soup
    olive oil, frozen chopped onion, ground cumin and
    8 More
    olive oil, frozen chopped onion, ground cumin, bottled minced garlic, dried oregano, frozen whole-kernel corn, black pepper, fat-free , less-sodium chicken broth, black beans, drained, diced tomatoes and green chiles, undrained, lime slices
    11 ingredients
  • Mexican Style Grilled Corn Mexican Style Grilled Corn
    vegetable oil, parmesan cheese grated and
    6 More
    vegetable oil, parmesan cheese grated, ear corn husks and silks removed, halved crosswise, butter room temperature, coarse salt and ground pepper, mayonnaise, chipotle chile powder, lime wedges
    5 min, 8 ingredients
  • Rib-Eye Steak with Warm Tomato Corn Salad Rib-Eye Steak with Warm Tomato Corn Salad
    boneless rib-eye steaks (1 1/2 inches thick ), salt and
    11 More
    boneless rib-eye steaks (1 1/2 inches thick ), salt, black pepper, olive oil, unsalted butter, onion, chopped, italian frying pepper, seeded and chopped, garlic cloves, finely chopped, chili powder (not pure chile), corn (from 4 large ears ), grape tomatoes, halved, chopped fresh basil, fresh lime juice
    40 min, 13 ingredients
  • Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan) Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan)
    limes, juiced, chile powder and
    14 More
    limes, juiced, chile powder, hungarian wax pepper, roughly chopped, pork tenderloin, trimmed (about 10 oz), chicken stock, fine cornmeal, chopped hungarian wax peppers (about 1 pepper), crema mexicana, butter, kosher salt and freshly ground black pepper, olive oil, onion, chopped, chopped hungarian wax peppers (about 2 to 3 peppers), kernels from 4 ears of fresh corn, queso fresco, cooks note: you will need about 5 to 6 hungarian wax peppers, or other spicy chile peppers, depending on the size of the peppers.
    30 min, 16 ingredients




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