966 chile and pepper salsa Recipes

ripe plum tomatoes, vegetable oil, poblano peppers, anaheim chile peppers, jalapeno chile pepper, or more to taste, green bell pepper, chopped cilantro leaves, white vinegar, onion, garlic, salt, mesquite flavored liquid smoke concentrate (optional)

tomatoes, chopped onion, green onions, chopped, fresh jalapeno chiles, stem and pitch removed (seeds optional), fresh habanero peppers, stem and pitch removed (seeds optional), serrano chilies, stem and pitch removed (seeds optional), chopped fresh cilantro, fresh lime juice, salt

diced tomatoes, fresh or can, fresh is best, bell peppers, diced, green and yellow add nice color to the salsa, onions, diced , yellow have the strongest flavor, diced , as many as you like, green chile peppers , to taste, garlic, mashed -or-1 tbsp garlic powder, white pepper, powder, red pepper, crushed, brown sugar , or raw sugar cane, vinegar, cumin

vegetable oil, chopped onion, chopped green bell pepper, chopped celery, all-purpose flour, vegetable broth, salt, paprika, bay leaf, milk, warm milk, frozen corn kernels, salsa, cream cheese, diced, diced tomatoes with green chile peppers, drained

serrano chile peppers , or to taste, garlic, fresh cilantro leaves, salt, egg, olive oil

tomatoes, tomato paste, cilantro, jalapeno chile peppers, heads garlic, green bell peppers, chopped, onions, chopped, salt, distilled white vinegar, brown sugar, cornstarch, water

this green tomatillo salsa , which has its roots in mexico, is perfect with chips or eggs. it was a runner-up in our salsa contest. here s what we discovered when we prepared david s recipe., test kitchen discoveries, fresh tomatillos are best , but canned will work, too., pulse the grilled vegetables in a food processor along with the lime juice, orange juice, honey, and cumin to finish the salsa., tomatillos , husks removed, anaheim chile peppers, jalapeno chiles, onion , quartered through root end, zucchini (small), quartered lengthwise, garlic , peeled and left whole, extra-virgin olive oil, fresh lime juice, orange juice, honey, ground cumin

watermelon, cut into medium diced pieces (do not use rind), ancho chili, sliced, red onion, sliced thin, roma tomatoes, chopped, fresh parsley, chopped, fresh cilantro, chopped, rice wine vinegar, olive oil, honey, lime , juice of, salt and pepper

hatch new mexico green chiles, monterey jack, grated, blue corn flour, flour, salt, garlic powder, ground black pepper, vegetable oil , to coat skillet, suggestions : green chile stew, recipe follows or salsa, lettuce and tomatoes, as a garnish, baking potatoes , like russets, peeled and diced, yellow mexican onion, diced, crushed fresh garlic, vegetable oil, chopped roasted green chile, water, salt, flour, water, lettuce and tomatoes, as a garnish

diced tomatoes , with green chile peppers, peeled tomatoes, whole, jalapeno chile peppers, onion, diced, garlic cloves, diced, ground cumin, salt, white sugar

onion, finely chopped, garlic, minced, olive oil, fresh green chile peppers, finely chopped, jalapeno peppers, seeded and finely chopped, tomatoes, peeled and finely chopped, salt

eggs, stalks asparagus, flour, salt, shredded sharp cheddar cheese, shredded monterey jack cheese, milk, pepper, salsa (optional), sour cream (optional), jalapeno peppers or 3 (7 oz) cans chipotle chiles

whole green chile peppers, cleaned and parboiled, shredded cheddar cheese, milk, all-purpose flour, eggs, separated, vegetable oil, salsa de tomates

serrano chile peppers, water, fresh tomatillos, husks removed, minced garlic, chopped fresh cilantro, chopped onion, sea salt

whole medium tomatoes seeded and cut up, whole medium onion cut up, fresh cilantro or parsley snipped, whole fresh jalopeno or serrano chile peppers seeded and halved, garlic minced, green sweet pepper finely chopped, lemon juice, fresh oregano snipped, whole bay leaf, sugar, salt

tomatoes, diced, queen green olives, chopped, black olives, chopped, green chili peppers, chopped, olive oil, white vinegar, garlic salt, onion powder or 1/3 cup diced fresh onion

tomatoes, yellow or red onion, garlic, grated or made into a paste, fresno chile pepper, thinly sliced, jalapeno chile pepper, finely chopped, generous handful of fresh cilantro leaves, chopped, salt, evoo, skinless, boneless chicken breasts or thighs, freshly ground pepper, butter, grain white rice, chicken stock, black beans or vegetarian spicy refried beans, ground cumin, lime

boiling water, dried ancho chiles or 1/2 tsp crushed red pepper, poblano chiles, yellow bell pepper, diced tomato, diced red onion, chopped fresh cilantro, orange juice, lime juice, minced seeded serrano chile, salt