144456 chiffon cake browned icing Recipes
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chiffon cake, tangerines or 3 navel oranges, cake flour and11 Morechiffon cake, tangerines or 3 navel oranges, cake flour, baking powder, salt, sugar, vegetable oil, eggs separated, egg whites, cream of tartar, tangerine glaze, tangerines or 1 navel orange, confectioners sugar, vanilla extract14 ingredients
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cake -and-pastry flour, splenda sugar substitute and11 Morecake -and-pastry flour, splenda sugar substitute, baking powder, salt, vegetable oil, egg yolks, water, grated fresh lemon rind, lemon juice, egg whites, cream of tartar, icing sugar (optional), lemon juice (optional)1 hour 10 min, 13 ingredients
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cake flour (spoon lightly), sugar, baking powder, salt and17 Morecake flour (spoon lightly), sugar, baking powder, salt, ground nutmeg, allspice, ground cinnamon, vegetable oil, unbeaten egg yolks, cold water, egg white (approximately 7), cream of tartar, butter, flour, salt, whole milk, brown sugar, powdered sugar, vanilla, crunchy peanut butter50 min, 21 ingredients
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cake flour, cake flour (7 1/2 oz), sugar, divided and15 Morecake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lemon juice (about three lemons), lemon extract, water, grated lemon rind, egg yolks, egg whites, cream of tartar, lemon curd (use for filling ), frosting (your prefrence , i use homemade buttercream with grated lemon rind), fresh mint sprig, for garnish (optional), fresh lemon wedge, for garnish (optional), fresh blueberries, for garnish (optional)1 hour 10 min, 19 ingredients
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cake, tangerines or 3 navel oranges, cake flour and16 Morecake, tangerines or 3 navel oranges, cake flour, baking powder, salt, granulated sugar, vegetable oil, eggs, separated, egg whites, cream of tartar, glaze, tangerines or 1 navel orange, sugar, vanilla extract, candy daffodils, yellow fruit chews (depending on size), such as laffy taffy or starburst, green fruit chews , such as laffy taffy or tootsie roll, orange spice drops, white nonpareils1 hour , 19 ingredients
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cake flour (not self-rising), sugar and16 Morecake flour (not self-rising), sugar, double-acting baking powder, salt, vegetable oil, egg yolks, fresh orange juice, freshly grated orange zest, vanilla, egg whites, cream of tartar, well-chilled heavy cream, grand marnier or other orange-flavored liqueur, freshly grated orange zest, sugar, orange-flower water (available at specialty foods shops), or to taste, if desired, candied mimosa balls and candied violets (both available at specialty foods shops) for garnish if desired, fresh orange sections , membranes discarded, for garnish if desired18 ingredients
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Heavenly Chiffon Cake With Browned Butter Icingcake flour, sugar, baking powder, ground cinnamon, salt and13 Morecake flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, cooking oil, egg yolks, cold water, egg whites, cream of tartar, butter, powdered sugar , sifted, vanilla, milk, sliced almonds or 1/2 cup chopped nuts1 hour 25 min, 18 ingredients
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Baked Alaska (Alton Brown)neapolitan ice cream, softened and8 Moreneapolitan ice cream, softened, by 5 by 1/2-inch piece chiffon cake, sugar, light corn syrup, water, pasteurized egg whites, room temperature, vanilla extract, kosher salt, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision.45 min, 9 ingredients
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Maple Nut Chiffon Cake With Golden Butter Frostingcake flour , sifted, sugar, baking powder, salt and12 Morecake flour , sifted, sugar, baking powder, salt, brown sugar, oil, egg yolks, water, maple flavoring, egg white , 18 is number libby has written by this, cream of tartar, walnuts, finely chopped, butter, powdered sugar, maple flavoring, cream1 hour 10 min, 16 ingredients
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Nutmeg Chiffon Cakecake flour, baking powder, fresh ground nutmeg, salt and6 Morecake flour, baking powder, fresh ground nutmeg, salt, dark brown sugar (packed), canola oil (mom used mazola vegetable oil), eggs separated, cold water, egg whites, cream of tartar10 ingredients
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Maple Walnut Chiffon Cakecake, cake flour (about 6 oz), sugar, divided and14 Morecake, cake flour (about 6 oz), sugar, divided, baking powder, walnut meal, maple syrup, walnut oil, vanilla extract, salt, egg whites, maple cream, maple syrup, cornstarch, all-purpose flour, salt, frozen fat-free whipped topping, thawed, walnut halves20 min, 18 ingredients
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