10 chiffon cake browned Recipes

  • Spice Chiffon Cake
    cake flour (spoon lightly), sugar, baking powder, salt and
    17 More
    cake flour (spoon lightly), sugar, baking powder, salt, ground nutmeg, allspice, ground cinnamon, vegetable oil, unbeaten egg yolks, cold water, egg white (approximately 7), cream of tartar, butter, flour, salt, whole milk, brown sugar, powdered sugar, vanilla, crunchy peanut butter
    50 min, 21 ingredients
  • Apple Chiffon Cake
    egg whites, cream of tartar, white sugar, cake flour and
    7 More
    egg whites, cream of tartar, white sugar, cake flour, baking powder, salt, ground cinnamon, brown sugar, vegetable oil, egg yolks, applesauce
    11 ingredients
  • Nutmeg Chiffon Cake Nutmeg Chiffon Cake
    cake flour, baking powder, fresh ground nutmeg, salt and
    6 More
    cake flour, baking powder, fresh ground nutmeg, salt, dark brown sugar (packed), canola oil (mom used mazola vegetable oil), eggs separated, cold water, egg whites, cream of tartar
    10 ingredients
  • Heavenly Chiffon Cake With Browned Butter Icing Heavenly Chiffon Cake With Browned Butter Icing
    cake flour, sugar, baking powder, ground cinnamon, salt and
    13 More
    cake flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, cooking oil, egg yolks, cold water, egg whites, cream of tartar, butter, powdered sugar , sifted, vanilla, milk, sliced almonds or 1/2 cup chopped nuts
    1 hour 25 min, 18 ingredients
  • Maple Chiffon Cake Maple Chiffon Cake
    all-purpose flour, brown sugar, salt, egg yolks and
    8 More
    all-purpose flour, brown sugar, salt, egg yolks, maple flavoring, cream of tartar, white sugar, baking powder, salad oil, cold water, egg whites, chopped nuts
    1 hour 20 min, 12 ingredients
  • Praline Chiffon Cake Praline Chiffon Cake
    all-purpose flour, sugar, brown sugar, baking powder, salt and
    5 More
    all-purpose flour, sugar, brown sugar, baking powder, salt, vegetable oil, eggs, separated, cold water, maple flavoring, cream of tartar
    10 ingredients
  • Walnut-Maple Chiffon Cake Walnut-Maple Chiffon Cake
    eggs, separated, king arthur unbleached all-purpose flour and
    14 More
    eggs, separated, king arthur unbleached all-purpose flour, chopped walnuts, sugar, divided, brown sugar, baking powder, salt, water, canola oil, maple flavoring, cream of tartar, butter, sugar, vanilla extract, warm water
    30 min, 16 ingredients
  • Baked Alaska (Alton Brown) Baked Alaska (Alton Brown)
    neapolitan ice cream, softened and
    8 More
    neapolitan ice cream, softened, by 5 by 1/2-inch piece chiffon cake, sugar, light corn syrup, water, pasteurized egg whites, room temperature, vanilla extract, kosher salt, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision.
    45 min, 9 ingredients




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