51881 chickpea cannellini bean wheatberry Recipes

cannellini beans and chickpeas (garbanzos), drained and rinsed, olive oil, chopped fresh rosemary leaves, red bell pepper, sliced, yellow bell pepper, sliced, poblano chile, sliced, garlic cloves, chopped, cooked italian sausages , such as saag s or aidells, cut into 1-in. chunks, fresh oregano leaves

sprouted garbanzo beans (chickpeas) or 2 1/2 cups canned garbanzo beans, drained and rinsed, eggs, fine-grain sea salt, chopped fresh cilantro, onion, chopped, grated large lemon , zest of, micro mixed sprouts, chopped (try brocolli, onion, or alfalfa sprouts) (optional), toasted breadcrumb (whole-grain), extra virgin olive oil (or clarified butter)

vegetable oil, bottled minced garlic, smoked turkey and duck sausages with fennel, cut into 1/4-inch-thick slices (such as gerhard s), water, fat-free , less-sodium chicken broth, cannellini beans or other white beans, rinsed and drained, bagged chopped kale, black pepper, crushed red pepper, salt, fresh lemon juice, shredded provolone cheese, french bread baguette

all-purpose flour (about 9 oz), chickpea (garbanzo bean) flour (about 2 3/4 oz), salt, water, extravirgin olive oil, eggs, drained and rinsed canned chickpeas (garbanzo beans), chopped fresh chives, mascarpone cheese, grated lemon rind, salt, grated whole nutmeg, garlic clove, water, kosher salt, basil leaves, fat-free , less-sodium chicken broth, grated fresh parmigiano-reggiano cheese, kosher salt, crushed red pepper, garlic clove, crushed, extravirgin olive oil, chopped hazelnuts, toasted

dried cannellini (white kidney beans), room-temperature water, olive oil, head of garlic, unpeeled, top 1/2 inch cut off to expose cloves, fresh sage sprig, whole black peppercorns, coarse kosher salt, extra-virgin olive oil (for drizzling )

cannellini or 3 (400 g) cans butter beans, garlic cloves, extra virgin olive oil, lemon , juice of, basil leaves, fresh parsley leaves, ground cumin, sea salt, fresh ground black pepper

onion, chopped, celery, chopped , including leaves, sun-dried tomato packed in oil, water, chicken bouillon, dried parsley flakes, sugar, fresh ground black pepper, cannellini beans, undrained, green beans, tiny pasta , such as ditalini or 1 cup italian pastina, ham, diced (optional), fresh spinach (optional) or 1 cup kale, chopped (optional), mushroom, sliced (optional)

french baguette , day old, thinly sliced, cooked cannellini beans , save some cooking liquid (or equivalent amount drained canned beans, liquid reserved), roasted garlic cloves, minced (read *note), sherry wine vinegar or 1 tbsp white wine vinegar, lemon juice, salt , to taste, extra virgin olive oil , to taste plus additional, extra virgin olive oil , for toasting and garnish, spanish paprika, fresh italian parsley, very finely minced, red onion ring, thinly sliced (use the smaller inner rings)

bulk sausage, onion, chopped, garlic cloves, minced, diced tomatoes, beef broth, cannellini beans, drained and rinsed, dried basil, salt and pepper, parmesan cheese

bacon, chopped, garlic, minced, onion, chopped, chopped spinach, drained, chicken broth, drained bush best cannellini beans, drained bush best red kidney beans, drained bush best dark red kidney beans, sun-dried tomato, cut in thin strips, dried basil, crushed red pepper flakes , to taste, salt , to taste, shredded parmesan cheese, for garnish

thick bacon, chopped, garlic cloves, minced, onion, chopped, chopped spinach (can use frozen ), cannellini beans, light red kidney beans, dark red kidney beans, chicken broth, sun-dried tomato , cut into strips, dried basil, crushed red pepper flakes, shredded parmesan cheese, crispy french fried onion rings

vegetable oil cooking spray, sliced cabbage, onion, coarsely chopped, garlic cloves, minced, crushed caraway seed, reduced-sodium chicken broth, water, cannellini beans or 1 (15 oz) can great northern beans, rinsed, drained, mostaccioli pasta, uncooked (penne), salt and pepper, to taste

cannellini beans (or 1/2 lb dried *), lemon, juiced, ground cumin, garlic cloves, chopped, tahini paste, salt and pepper, extra-virgin olive oil

organic extra virgin olive oil, garlic, crushed, crushed red pepper flakes, cooked white beans , with juice (cannellini), lemon , juice of, to taste, cayenne, salt & freshly ground black pepper, to taste, olive oil , for drizzling before serving, toasted pita bread , for serving

marinated garden salad (giardiniera), olive oil, sugar, dill weed, onion powder, cucumbers, cannellini beans, rinsed and drained (white kidney beans), tomatoes, quartered

onion (3/4 lb.), peeled and chopped, garlic, thinly sliced, olive oil, roma tomatoes (3/4 lb. total), rinsed, cored, and chopped, cannellini (white ) beans, drained, fresh rosemary leaves, chopped , or dried rosemary, crumbled, salt and pepper

chicken broth, carrots, quartered and thinly sliced, garlic, minced, dried sage, pepper, cooked chickpeas (or kidney beans or black beans), spinach (and or or watercress)

dried cannellini beans (about 5 oz), picked over, water, dried lentils, bulgur, grain white rice, ground coriander, ground cinnamon, onions , halved lengthwise and sliced thin, olive oil, salt, cayenne to taste, fresh parsley leaves, washed, dried, and minced