2590 chicken with olives and tomato sauce Recipes

olive oil, bulk turkey sausage, onion, cut into chunks, garlic, chopped, salt and ground black pepper to taste, carrots, thinly sliced, cannellini beans, drained and rinsed, diced tomatoes, beef broth, chicken broth, tomato sauce, bay leaves, rigatoni pasta

olive oil, onion, chopped, green bell pepper, chopped, carrots, chopped, chicken broth, tomato sauce, brown sugar, distilled white vinegar, crushed pineapple with juice, ketchup, white bread, milk, ground chicken, zucchini, shredded, egg, beaten, salt, ground black pepper, garlic powder, instant rice

olive oil, onion, chopped, chicken stock, tomatoes, chopped, apple juice concentrate, oregano, thyme, basil, garlic powder, pepper

olive oil, garlic powder, onion powder, cumin, mild chili powder, flour, chicken broth, tomato sauce

boneless skinless chicken breasts, pounded thin, salt & freshly ground black pepper, all-purpose flour, seasoned with, salt and pepper, eggs, beaten with, water, and seasoned with, salt and pepper, panko breadcrumbs, vegetable oil or 1 cup pure olive oil, tomato sauce, fresh mozzarella cheese, thinly sliced, freshly grated parmesan cheese, fresh basil or fresh parsley leaves, for garnish

coarse salt, ground pepper, eggs, grated parmesan cheese, plain dried breadcrumbs, chicken tenders, tomato sauce, mozzarella cheese, shredded, penne , regate (ridged) or 8 oz other short pasta, frozen broccoli florets, thawed, olive oil

tomato puree, smooth peanut butter, fresh orange juice, soy sauce, honey, ground ginger, curry powder, skinless, boneless chicken breast cutlets, pounded flat, salt, ground black pepper, olive oil, water , or as needed (optional), chopped fresh parsley, chopped unsalted peanuts

chicken breasts, flour, cinnamon, olive oil, onion, dark cocoa powder, brown sugar, tomato puree, chicken stock, creme fraiche

panko breadcrumbs (japanese-style bread crumbs), olive oil, parmesan cheese, grated (about 1/2 cup), all-purpose flour, garlic powder, table salt & fresh ground pepper, egg whites, water, vegetable oil cooking spray, boneless skinless chicken breasts , trimmed of excess fat and sliced into cutlets, tomato sauce, warmed, part-skimmed mozzarella cheese, shredded (about 3/4 cup), fresh basil, minced, diced tomatoes, garlic cloves, minced (about 4 tsp), tomato paste, olive oil, red pepper flakes, fresh basil leaf, minced, table salt & fresh ground pepper

boneless, skinless chicken breasts (5 to 6 oz each), essence , recipe follows, salt, plus more for seasoning pasta, all-purpose flour, egg, lightly beaten, milk, dried bread crumbs, olive oil, recipe oven roasted tomato sauce , recipe follows, or your favorite red pasta sauce, smoked mozzarella, sliced, grated parmigiano-reggiano, extra-virgin olive oil, linguine , cooked al dente and kept warm, freshly ground black pepper, chiffonade fresh basil leaves

boneless skinless chicken breasts , cut into 1-inch strips, green pepper, chopped, chopped onion, olive oil, reduced-sodium chicken broth, tomato sauce, taco seasoning, minute brown rice, whole kernel corn, drained, toppings: reduced-fat sour cream and shredded cheddar cheese

chopped onion, olive oil, ripe tomatoes (6 medium), peeled, seeded and chopped, chicken broth, cps water, tomato sauce, dried sage, crushed, salt, pepper, cheese tortellini, cooked and drained, parmesan cheese for garnish

chicken liver, butter or 3 tbsp margarine, salt and pepper, olive oil, minced onion, garlic, minced, grain rice, chicken broth (canned okay), tomato sauce (canned okay), dried basil, dried oregano

olive oil, onion, chopped, green bell pepper, chopped, carrot, chopped, chicken broth, tomato sauce, brown sugar , firmly packed, distilled white vinegar, crushed pineapple in juice, ketchup, white bread, milk, ground chicken, zucchini, shredded, egg, beaten, salt, black pepper, garlic powder, instant rice

olive oil, skinless boneless chicken thighs , cut into 1-inch pieces, red bell peppers, seeded , cut into 3/4-inch pieces, onion, cup into 3/4-inch pieces, garlic cloves, chopped, dried oregano, paprika, cayenne pepper, grain white rice, more) canned low-salt chicken broth, tomato sauce, frozen peas, thawed

extra-virgin olive oil , 2 turns of the pan, butter, ground chicken, white mushrooms, sliced, garlic, chopped, onion, chopped, red bell pepper, seeded and chopped, smoked paprika , 2/3 palm full, salt and pepper, chicken stock, tomato sauce, sour cream or reduced fat, handful chopped flat-leaf parsley, fresh gnocchi , in refrigerated section of market, 12 to14 oz, chives

olive oil, leek, washed and chopped (white part and some green), onion, peeled and chopped, garlic cloves, peeled and minced, all-purpose flour, red wine, low sodium chicken broth, tomato sauce, dried basil (or 1 tbsp fresh, minced ), dried oregano, salt , to taste, ground turkey, all-purpose flour, whole egg, egg whites, raw zucchini, chopped (or shredded-no need to peel), salt and pepper, to taste

olive oil, fryer chicken, cut into 8 pieces, salt , plus 1/2 teaspoon, essence , recipe follows, bleached all-purpose flour, chopped yellow onions, chopped green bell peppers, chopped celery, crushed red pepper flakes, cayenne, bay leaves, seeded and chopped plum tomatoes, chicken stock or low-sodium canned chicken broth, worcestershire sauce, red pepper sauce or other hot pepper sauce, hot white rice , for serving, chopped green onions (green and white parts ), chopped fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme