10180 chicken with cheese and olives Recipes

chicken breast , cut into strips, olive oil, asparagus spears , slliced, garlic cloves, minced, brown onion, chopped, mushroom, sliced, tomatoes, cut in half, artichoke hearts, salt, oregano, dry white wine, chicken broth, flour, parsley, parmesan cheese

chicken breasts, stalk celery, cut into chunks, salt, ground black pepper, extra wide egg noodles, milk, butter, all-purpose flour, salt, garlic powder, ground nutmeg, bread crumbs, parmesan cheese, olive oil

chicken breast fillets (350g each), olive oil, bacon , rashes, roma tomatoes, mixed salad green, avocados, balsamic vinegar, shaved parmesan cheese, seasoning, of choice (i use masterfoods tandori)

chicken breasts, olive oil, white wine, bow tie pasta, broccoli, minced garlic, jarred alfredo sauce, jarred basil pesto, shredded parmigiano , and reggiano cheeses, lemon

skinless, boneless chicken breast halves, salt and freshly ground black pepper to taste, eggs, panko bread crumbs, grated parmesan cheese, all-purpose flour , or more if needed, olive oil for frying, prepared tomato sauce, fresh mozzarella, cut into small cubes, chopped fresh basil, grated provolone cheese, grated parmesan cheese, olive oil

sliced fresh mushrooms, sweet red pepper , julienned, olive oil, butter, minced garlic, alfredo sauce, prepared pesto, ready-to-use grilled chicken breast strips, marinated quartered artichoke hearts, drained and coarsely chopped, sliced ripe olives, drained, refrigerated cheese tortellini, tomato, seeded and chopped, grated parmesan cheese , optional

cheese flavored polenta - cut into 1/4 thick slices, chicken cutlets - cubed and sauteed in olive oil, garlic, onion , salt and pepper., shredded italian blend cheese, fresh grated parmesan cheese, sauce recipe, olive oil, shallots - minced, garlic - minced, italian plum tomatoes, sugar, fresh basil leaves - shredded, salt + pepper to taste, heat oil in a saucepan. add shallots and cook for 5 minutes. add garlic and cook for 1 minute. add tomatoes, juice and all. break them up and stir well. add sugar, salt and pepper. bring to a boil. reduce heat and simmer for 10 minutes or til thickened. stir in basil. taste and adjust seasoning if needed.

unsalted butter, white wine, all-purpose flour, chicken broth, heavy cream, parmesan cheese, grated, black pepper , to taste, salt, tomatoes, halved, spinach, chopped, tortellini , cooked according to package directions, boneless skinless chicken breasts, flour, eggs, milk, panko breadcrumbs, parmesan cheese, grated, fresh parsley, chopped, garlic, chopped, black pepper, extra virgin olive oil, lemon wedges

chicken breasts, olive oil, chopped garlic, shredded white chihuahua cheese, american cheese, mashed potatoes, chopped garlic, chopped parsley, olive oil, crushed red pepper flakes, black pepper, salt, green pepper , julienne, red pepper , julienne, yellow onion , julienne

chicken breasts, olive oil, chopped onion, minced garlic, frozen corn, chopped green chili, chopped cilantro, cumin, chili powder, salt and pepper, chicken broth, peeled chopped tomatoes (if using canned , do not drain), bay leaf, lime, corn tortillas , almost stale, vegetable oil, ripe avocado, shredded monterey jack cheese (optional)

chicken breast, olive oil, artichoke hearts, frozen, chicken stock, fresh mint, chopped, lemon juice, feta cheese, crumbled

chicken breasts, olive oil, white mushrooms, asparagus, red pepper, madeira wine, butter, egg, fontina cheese, shredded, flour (for dredging), salt and pepper

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

chicken breasts , i used low fat italian dressing chicken, egg noodles, red onion, thinly sliced, red bell pepper, sliced, green bell pepper, sliced, mushrooms, sliced, roma tomato, diced, artichoke hearts, drained, baby spinach, parmesan cheese, olive oil, balsamic vinegar, water, basil, parsley, oregano, sea salt, sugar, black pepper, garlic, minced

fresh goat cheese, milk, garlic, minced, chopped flat leaf parsley, crumbled dried oregano, dried chili pepper flakes, chopped kalamata olives or 1 tbsp other good-quality black olives, salt & freshly ground black pepper, boneless skinless chicken breast halves (about 6 oz. each), olive oil, dry white wine (or serve with smoked chile-cilantro sauce), poblano peppers , roasted, peeled and seeded, red onion, coarsely chopped, fresh lime juice, olive oil, spinach leaves, cilantro leaf, honey, salt & freshly ground black pepper

chicken breast, sliced thin, olive oil, garlic cloves, minced, mushrooms, onion, diced, diced tomatoes with juice, banana peppers, fresh, white wine, chicken broth, sliced black olives, green olives, sliced, capers, oregano, pesto sauce, salt, black pepper, romano cheese, linguine, cooked

boneless skinless chicken breasts, olive oil, diced onions, tomato, diced and drained, chopped garlic, salt, dried basil, fontinella cheese, shredded, mozzarella cheese, shredded, mushroom, sliced, parmesan cheese, shredded, pre baked prepared pizza crust

roasted red peppers, drained (from a jar), jalapeno chile, chopped (depending on how spicy you like), red wine vinegar, garlic cloves, finely chopped, mayonnaise, prepared olive relish (black and green olives, chopped), flat leaf parsley, coarsely chopped, boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, provolone cheese (1/4 inch thick ), arugula, italian bread , sliced in half crosswise, spicy olive relish (black and green olives, chopped), spicy olive relish mayonnaise (from above)