5391 chicken white rice Recipes

split chicken breasts, with bone, salt, water, chicken broth, onion, peeled, carrots, peeled and cut into 1/4-inch rounds, celery ribs, sliced thin, white rice , cooked al dente, minced parsley

chicken parts, butter, oregano, lemon juice, onion, chopped, tomatoes, peeled and chopped, grain white rice, chicken stock

chicken soup, chunky salsa or 1 cup picante sauce, water, whole kernel corn, uncooked long-grain white rice, boneless chicken breast half, paprika

chopped celery, boneless chicken breast halves, cooked and diced, chicken broth, water, frozen mixed vegetables, converted long-grain white rice, dried parsley, lemon and herb seasoning

chopped onion, bone-in chicken breast half, skinned, black pepper, divided, fat-free , less-sodium chicken broth, butter, zucchini , halved lengthwise and thinly sliced, yellow squash , halved lengthwise and thinly sliced, cooked long-grain white rice, minced fresh rosemary, all-purpose flour, reduced-fat milk, grated fresh pecorino romano cheese, divided, salt

chicken thighs with skin and bone, unsalted butter, cut into bits, olive oil, onion, chopped (2 cups), garlic cloves, minced, grain white rice, reduced-sodium chicken broth, water, crumbled saffron threads, turkish or 1/2 california bay leaf, frozen peas (not thawed ), garnish: chopped flat-leaf parsley

chicken broth, grain white rice, roasted chicken , 1/2 pieces, eggs, lemon juice, salt and pepper to taste

whole chicken, onion, quartered, stalks celery, bay leaves, butter, all-purpose flour, milk, chicken stock, shredded cheddar cheese, sliced mushrooms, cooked white rice, salt and pepper to taste

chicken broth, uncooked white rice, paprika, lemon pepper, bone-in chicken breast halves, with skin

oil, boneless skinless chicken breast halves (about 1 lb.), condensed cream of chicken soup (98% fat free), water, minute white rice, uncooked, fresh broccoli florets, fat-free cheddar cheese

cream of mushroom soup, chicken broth, uncooked regular long-grain white rice, paprika, ground black pepper, skinless, boneless chicken breast halves

extra virgin olive oil, chicken breast tenders , cut into bite-sized pieces, leeks , trimmed of tough tops and roots, bay leaf, shredded carrot, celery ribs, chopped, fresh thyme leaves, chopped (from 5-6 sprigs), chicken stock or 6 cups broth, white rice, salt & freshly ground black pepper, flat leaf parsley, coarsely chopped (about a handful)

chicken, rice, mushroom soup, celery soup or 1 (11 oz) can chicken soup, white wine, dry onion soup mix

chicken breasts, cream of mushroom soup, cream of chicken soup, white rice, smart balance butter spread, water

onion chopped, butter, white rice, chicken broth, salt, pepper, chicken breasts cooked, green pepper cut, frozen peas cooked

chicken thighs, blue cheese dressing (such as ken s), cooking spray (such as pam ), extra-virgin olive oil, divided, stalks celery, chopped and leaves reserved, onion, chopped, garlic, chopped, white rice, chicken broth, red wine vinegar, cajun seasoning blend (such as tony chachere s), or to taste, panko bread crumbs, parmesan-romano cheese blend

chicken broth, white onion, sliced celery, sliced carrots, snipped parsley, cracked black pepper, dried thyme leaves, bay leaf, cubed chicken, cooked rice, fresh lime juice, lime slices for garnish

boiling water, uncooked white rice, cubes chicken bouillon, olive oil, sliced zucchini, diced celery, diced onion, condensed cream of mushroom soup, condensed cream of mushroom soup with roasted garlic, sliced water chestnuts, drained, diced cooked chicken, mayonnaise, lemon juice, french-fried onions