71 chicken vegetable pie pastry Recipes

  • Chicken Pot Pie Turnovers-Yum!
    butter (or margarine), onion, chopped small and
    13 More
    butter (or margarine), onion, chopped small, carrot, chopped small, stalk celery, chopped small, kosher salt, fresh ground black pepper, garlic cloves, minced, dried thyme (1/2-1 tsp. fresh thyme), flour, plus more for dusting, white wine, chicken stock (or vegetable stock), dijon mustard, frozen peas, cubed cooked chicken (or shredded ), sheet frozen puff pastry, thawed
    1 hour 15 min, 15 ingredients
  • Chicken Pot Pie III
    recipe pastry for a 9 inch double crust pie and
    5 More
    recipe pastry for a 9 inch double crust pie, frozen mixed vegetables, boneless, skinless chicken breast halves, boiled, dried thyme, condensed cream of celery soup, condensed cream of potato soup
    6 ingredients
  • Updated Chicken Pot Pie
    olive oil and
    6 More
    olive oil, boneless skinless chicken breasts, cut into bite-size pieces (about 3 medium-large breasts), stir fry vegetables (or any mixed vegetables, i use broccoli stir fry), condensed cream of chicken soup (i use 98% fat free), velveeta cheese, cut into small cubes (velveeta made with 2% milk saves some calories and fat), frozen puff pastry (you will only need 1 sheet), egg, lightly beaten
    40 min, 7 ingredients
  • Chicken and Vegetable Curry Pie
    chicken breasts, diced, brush potatoes, sweet potatoes and
    11 More
    chicken breasts, diced, brush potatoes, sweet potatoes, japanese pumpkin, carrots, peas, chicken stock, brown onion, diced, keens curry powder, peanut oil, plain flour , plus, flour, sheet puff pastry, pie shell
    1 hour , 14 ingredients
  • Cajun Chicken Pot Pie
    deep dish pastry for double crust, olive oil and
    10 More
    deep dish pastry for double crust, olive oil, skinless, boneless chicken breast halves, cut into bite size pieces, salt and ground black pepper to taste, portobello mushrooms, chopped, reduced-fat, reduced-sodium condensed cream of chicken soup, undiluted, reduced-fat, reduced-sodium cream of mushroom soup, undiluted, chicken broth , or more as needed, cream cheese, softened, chopped tomatoes, drained, frozen mixed vegetables, thawed, crushed red pepper flakes (optional)
    1 hour 15 min, 12 ingredients
  • Easy Chicken Potpie
    onion, chopped, canola oil and
    7 More
    onion, chopped, canola oil, king arthur unbleached all-purpose flour, poultry seasoning, chicken broth, milk, cubed cooked chicken, frozen mixed vegetables, thawed, sheet refrigerated pie pastry
    30 min, 9 ingredients
  • Curry Chicken Pot Pie
    frozen mixed vegetables, butter, chopped onion and
    10 More
    frozen mixed vegetables, butter, chopped onion, chopped celery, chicken broth, milk, flour, curry powder, dried parsley, salt, fresh ground black pepper, cubed cooked chicken, puff pastry
    30 min, 13 ingredients
  • Luscious Chicken Pot Pie
    recipe pastry for a (10 inch) double crust pie and
    3 More
    recipe pastry for a (10 inch) double crust pie, boneless chicken breast halves, cooked and diced, condensed cream of chicken soup, mixed vegetables, drained
    55 min, 4 ingredients
  • Chicken & Mushroom Puff Pie
    vegetable oil, boneless skinless chicken thighs and
    10 More
    vegetable oil, boneless skinless chicken thighs, salt and pepper, smoked bacon, cut into large pieces, onion, halved and sliced, button mushrooms, fresh thyme sprigs, all-purpose flour, chicken stock, milk, puff pastry, egg, beaten
    1 hour 15 min, 12 ingredients
  • Old Fashioned Chicken Pot Pie
    butter or 1/3 cup margarine, all-purpose flour and
    13 More
    butter or 1/3 cup margarine, all-purpose flour, garlic clove, minced, salt, pepper, water, milk, chicken bouillon granules, cubed cooked chicken, frozen mixed vegetables, pastry dough, all-purpose flour, celery seeds, cream cheese, cubed, cold butter
    55 min, 15 ingredients
  • Savory Herb-Crusted Chicken Pot Pie
    sheet pepperidge farm puff pastry, eggs, water and
    6 More
    sheet pepperidge farm puff pastry, eggs, water, diced cooked chicken, frozen mixed vegetables (corn, peas, carrots, green beans and lima beans), butter, all-purpose flour, swanson chicken broth (regular, natural goodness or certified organic), coarsely chopped fresh herbs (parsley, thyme and/or oregano)
    1 hour 20 min, 9 ingredients
  • Chicken Pot Pie With Flaky Crust Chicken Pot Pie With Flaky Crust
    sheet frozen puff pastry, thawed and
    11 More
    sheet frozen puff pastry, thawed, olive oil or 1 tbsp vegetable oil, boneless skinless chicken breast , cut into 1/2-inch pieces, onion, coarsely chopped (1 cup), quartered baby carrots (5-6 oz.), frozen sweet peas, chicken gravy, sour cream, cornstarch, dried thyme, pepper, egg, beaten
    1 hour 40 min, 12 ingredients
  • Chicken Pot Pie With Homemade Puff Pastry - Alton Brown Chicken Pot Pie With Homemade Puff Pastry - Alton Brown
    bread flour, whole wheat flour and
    23 More
    bread flour, whole wheat flour, kosher salt , processed in a spice grinder to yield 1 tsp fine salt, unsalted butter, cubed and frozen, ice water, vegetable oil, divided, boneless skinless chicken, cut into 1/2-inch cubes (thighs and or or breasts), kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery ribs, cut into 1/4-inch thick slices, garlic cloves, minced, fresh ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low sodium chicken broth, low-fat milk, at room temperature, frozen green pea, freshly chopped thyme, freshly chopped tarragon, egg, beaten, water
    46 min, 25 ingredients
  • Individual Chicken Pot Pie with Puff Pastry (Alton Brown) Individual Chicken Pot Pie with Puff Pastry (Alton Brown)
    vegetable oil, divided and
    24 More
    vegetable oil, divided, chicken thighs and/or breast, skin and bone removed, cut into 1/2-inch cubes, kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery stalks , cut into 1/4-inch thick slices, garlic, minced, freshly ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low-sodium chicken broth, percent milk, room temperature, frozen green peas, freshly chopped thyme, freshly chopped tarragon, bread flour, whole wheat flour, fine kosher salt, unsalted butter, cubed and frozen, ice water, egg beaten, water
    1 hour 30 min, 25 ingredients
  • Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac) Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac)
    frozen oriental-style vegetables, thawed and
    5 More
    frozen oriental-style vegetables, thawed, mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of broccoli soup or 10 1/2 oz cream of potato soup, cooked chicken, soy sauce (optional), salt and pepper, to taste, puff pastry, thawed
    50 min, 6 ingredients
  • Workday Chicken Pot Pie (Or Turkey) Workday Chicken Pot Pie (Or Turkey)
    prepared pastry for double-crust deep dish pie, potatoes and
    12 More
    prepared pastry for double-crust deep dish pie, potatoes, onion, chopped, garlic clove, chopped, celery ribs, chopped, olive oil, mixed vegetables, fresh sliced mushrooms (optional), salt, pepper, deboned leftover chicken or 2 cups turkey, cream of celery soup, milk, margarine (in 4 or 5 pats) or 1 1/2 tbsp butter (in 4 or 5 pats)
    1 hour , 14 ingredients
  • Creamy Chicken Curry Pie Creamy Chicken Curry Pie
    onion, chopped, prepared minced garlic and
    7 More
    onion, chopped, prepared minced garlic, frozen mixed vegetables, shredded cooked chicken, water, milk, dry cream of chicken soup mix, curry powder, sheets puff pastry
    30 min, 9 ingredients
  • My Favorite Chicken Pot Pie My Favorite Chicken Pot Pie
    boneless skinless chicken thighs (or breasts) and
    16 More
    boneless skinless chicken thighs (or breasts), low sodium chicken broth, vegetable oil, onion, chopped (large is fine too), carrots, peeled and cut crosswise 1/4 inch thick, celery ribs, cut crosswise 1/4 inch thick, mushroom, thinly sliced (domestic or wild), salt , to taste, pepper , to taste, butter, milk, flour, dried thyme (you can use a bit more, use to taste), dry sherry, frozen peas, fresh parsley leaves, minced, puff pastry sheet , for a 9x 13 pan (i use store bought of course!)
    1 hour , 17 ingredients




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