696 chicken thighs with lemon and garlic Recipes

bone-in, skin-on chicken thighs (about 2 lb.), excess fat trimmed, lemon juice, olive oil, minced fresh rosemary or 2 tsp. dried, garlic clove, minced, salt and pepper

chicken thighs, apricot preserves, dry sherry, spicy brown mustard, lemon juice, roasted garlic, minced, thyme, salt, black pepper, apricot preserves, brown sugar, spicy brown mustard, lemon juice

garlic, finely chopped, fresh red chilies, seeded and finely chopped or 1/4 tsp dried chili pepper flakes, grated lemon , juice and rind of, chopped fresh coriander or 2 tbsp parsley (or half as much dried), boneless chicken thighs , with skin they are quite easy to bone y necessary, salt and pepper, boiled fragrant thai rice or basmati rice, green vegetables , such as broccoli to serve

chicken thighs, with skin and bone, lemon, garlic, turmeric, paprika, cayenne pepper, kosher salt, olive oil

chicken thighs with skin and bone (2 1/2 to 2 3/4 lb total), trimmed of excess fat, salt, paprika, cinnamon, black pepper, olive oil, onion , halved lengthwise, then cut lengthwise into1/4-inch-wide strips, carrots (6 medium), cut diagonally into 1-inch pieces, minced garlic, water, fresh lemon juice, mild honey, chopped fresh flat-leaf parsley, chopped fresh cilantro

chicken thighs, bone and skinless, salt , course, garlic cloves, sliced thinly, dry white wine, dried thyme, lemon, sliced into 8 slices, butter, cold, parsley, chopped use flat leaf type

chicken thighs, chicken legs, lemons, minced garlic, kosher salt, black pepper, cajun seasoning, butt kickin blacken , original recipe

balsamic vinegar, olive oil, rosemary leaves, sliced garlic, lemon zest, crushed red pepper flakes, chicken thighs, salt and freshly ground black pepper

chicken thighs, with skin , pierced all over with a small knife, garlic cloves (i used only 2 cloves), fresh gingerroot, peeled, jalapeno pepper, seeded, lemon , juice and zest, tomato paste, salt (to taste), ground cumin (i used cumin seeds), ground coriander, olive oil

garlic cloves, thinly sliced, dried rosemary, crushed, olive oil, lemon , pierced 12 times and cut in half, kosher salt, black pepper, white wine, water, boneless skinless chicken thighs

lentils (about 2/3 lb), water, salt, dried thyme, bay leaf, cooking oil, dried chorizo or salami, casings removed, cut into 1/8-inch slices, onion, chopped, garlic, minced, red bell pepper , cut into 1-inch pieces, chicken thighs, fresh-ground black pepper, canned low-sodium chicken broth or homemade stock, lemon juice, chopped fresh parsley

chicken thighs, boneless and skinless, olive oil, garlic, thinly sliced, dry white wine, divided, tomatoes, crushed, chicken broth, fennel seeds, cayenne pepper, sun-dried tomatoes, minced, lemon, grated for zest, kalamata olives, pitted, salt, pepper, cauliflower florets, parsley, chopped

bone-in chicken breast halves, chicken thighs, garlic cloves, peeled, fresh parsley sprigs, grated lemon rind, fresh lemon juice, salt, pepper, garlic-flavored cooking spray

lemon juice, chopped fresh oregano, olive oil, garlic cloves, chopped, skinned bone-in chicken thighs (about 4 lb), salt, pepper, chopped fresh flat-leaf parsley, chopped pitted kalamata olives

lemon juice, olive oil, salt, pepper, garlic cloves, minced, chicken thighs, skin removed if desired, chopped fresh parsley, sesame seeds, toasted

chicken thighs, with skin and bone , trimmed of excess fat, salt, paprika, cinnamon, black pepper, olive oil, onion , halved lengthwise, then cut lengthwise into 1/4 inch wide strips, carrots, cut diagonally into 1 inch pieces, minced garlic, water, fresh lemon juice, mild honey, chopped fresh flat leaf parsley, chopped fresh coriander

chicken thighs with skin, olive oil, garlic cloves, minced, onion, sliced thin, ground cumin, fresh orange juice, fresh lemon juice, pitted green olives, accompaniment if desired: yellow rice with sofrito

boneless skinless chicken breasts, boneless skinless chicken thighs, lemon , juice and zest of, salt and pepper, tomatoes, stemmed, garlic cloves, minced, red pepper flakes, salt, sugar, fresh parsley, tomato paste, lemon juice, roasted red pepper, drained