257032 chicken sweet chilli dressing lemon aioli Recipes
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chicken breast or chicken tenders, cut into chunks and9 Morechicken breast or chicken tenders, cut into chunks, all-purpose unbleached flour, coarse salt, wok or vegetable oil, 2 turns of the pan (preferred brand: house of tsang), a splash) white or rice wine vinegar, chicken broth or stock, prepared lemon curd, water, lemon , zested, scallions, thinly sliced or 20 blades fresh chives, finely chopped25 min, 10 ingredients
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chicken, cut into 8 pieces, olive oil and7 Morechicken, cut into 8 pieces, olive oil, russet potatoes, peeled, cut into 1 1/2-inch chunks, minced garlic, ground turmeric, lemon, peel and white pith cut away, very thinly sliced, raisins, canned low-salt chicken broth, fresh lemon juice9 ingredients
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chicken breasts , cut into strips and16 Morechicken breasts , cut into strips, olive oil (to brown chicken), mixed mushrooms, thinly sliced, garlic cloves, minced, olive oil (to saute mushrooms), butter (to saute mushrooms), chicken broth, white wine, lemon zest, lemon juice, capers, cornstarch, water, salt & pepper, fresh parsley, parmesan cheese, freshly grated, fettuccine , cooked al dente35 min, 17 ingredients
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chicken breasts , each cut in two, olive oil and12 Morechicken breasts , each cut in two, olive oil, brown onions, cut into quarters, juice lemon, garlic cloves, crushed, saffron thread, ground turmeric, preserved lemon rind, rinsed, 2 diced , 1 cut into thin strips, coriander, freshly chopped, chopped flat leaf parsley, salt & freshly ground black pepper, potatoes, water, crusty bread, to serve45 min, 14 ingredients
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Chicken Dipchickens, drained ((by the tuna in the grocery store)) and5 Morechickens, drained ((by the tuna in the grocery store)), ranch dressing, red hot sauce, softened cream cheese, shredded cheddar cheese, frito corn chips35 min, 6 ingredients
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Chicken With Figs and Lemon (Crock Pot)chicken thighs, chicken broth, lemon rind, grated and6 Morechicken thighs, chicken broth, lemon rind, grated, fresh lemon juice, alfredo sauce (recommend mccormick), dijon mustard, garlic cloves, minced, onion, sliced, dried calimyrna fig, halved6 hour 5 min, 9 ingredients
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Sweet Vermouth Floatssweet vermouth, chilled, lemon sorbet and1 Moresweet vermouth, chilled, lemon sorbet, orange peel (to garnish )10 min, 3 ingredients
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Lemon Salt Marinated Pork Tenderloin (Michael Chiarello)lemons, salt, extra-virgin olive oil and8 Morelemons, salt, extra-virgin olive oil, freshly ground black pepper, pork tenderloins (about 1 1/2 lb total ), honey roasted applesauce , recipe follows, apples , gravenstein or mcintosh, sweet butter, fresh lemon juice, ground sea salt , preferably gray salt, honey25 min, 11 ingredients
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Chicken Saute with Artichokes, Lemon and Mintchicken breast, olive oil, artichoke hearts, frozen and4 Morechicken breast, olive oil, artichoke hearts, frozen, chicken stock, fresh mint, chopped, lemon juice, feta cheese, crumbled7 ingredients
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Chicken With Figs and Lemon (Slow Cooker)chicken broth, chicken , dijon recipe mix such as knorr and6 Morechicken broth, chicken , dijon recipe mix such as knorr, ground cinnamon, garlic cloves, minced, grated lemon , juice and zest of, onion, quartered and thinly sliced, dried mission figs, halved, boneless skinless chicken breasts, and thighs7 hour 10 min, 8 ingredients
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Chicken with Rosemary and Lemon Salt (Michael Chiarello)chickens , about 2 to 3 lb each, extra-virgin olive oil and6 Morechickens , about 2 to 3 lb each, extra-virgin olive oil, fresh rosemary sprigs, lemons, cut into chunks, very finely minced lemon zest, minced fresh rosemary, sea salt , preferablyy gray salt, freshly ground black pepper1 hour 25 min, 8 ingredients
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