81 chicken supreme with mushrooms Recipes

nonfat milk, onion (about 1 1/2 tbsp), grated carrots, peppercorns, nutmeg, butter, cornstarch, flour, instant nonfat dry milk powder, boneless skinless chicken breasts, mushroom, minced, pitted olives, minced, chives, minced, parsley, minced, garlic clove, crushed, fat-free chicken broth, bouquet garni, salt and pepper

butter, onions, finely chopped, mushrooms, chopped, salt & pepper, dry white wine, tomato puree, chicken stock, boneless chicken breasts

celery, diced (about 6 cups), onions, diced (about 4 cups), butter, cubed, loaves day-old white bread (1-1/2 lb each), cut into 1-inch cubes, salt, rubbed sage, baking powder, pepper, eggs, milk, diced cooked chicken (about 6 chickens), chicken broth, condensed cream of chicken and mushroom soup, undiluted, water

boneless skinless chicken breast halves, butter, sliced fresh mushrooms, sour cream, cream of chicken soup, garlic salt, paprika, shredded swiss cheese

bacon, boneless skinless chicken breast halves, sliced mushrooms, drained, cream of chicken soup, shredded swiss cheese

onions, sliced, garlic cloves, chopped, bacon, chopped, button mushrooms, halved, boneless skinless chicken breasts, chopped, chicken stock cube , in 7 tbsp boiling water, salt and pepper, paprika, heavy cream

butter, vegetable oil, skinless, boneless chicken breasts, condensed cream of chicken soup, light whipping cream, dry sherry, dried tarragon, worcestershire sauce, chopped fresh cilantro, garlic powder, sliced mushrooms

boneless skinless chicken breasts, butter, salt, pepper, powdered coffee creamer, flour, mushroom, canned with liquid reserved, paprika, worcestershire sauce

grated parmesan cheese, eggs, beaten, italian-style seasoned bread crumbs, vegetable oil, skinless, boneless chicken breast halves, white zinfandel wine, sliced fresh mushrooms, shredded monterey jack cheese

whole boneless skinless chicken breasts, split, butter, salt and pepper, garlic clove, finely minced, onion, finely minced, mushroom, sliced, dijon mustard, heavy cream, wild rice, cooked

boneless chicken breasts , trimmed of any skin and visible fat, virgin olive oil, onions, chopped, mushrooms, cleaned and chopped (3 cups), garlic cloves, peeled, crushed, and chopped, salt (optional), fresh ground black pepper, fresh cilantro, coarsely chopped, firm white bread , processed in blender to make crumbs (2 cups), virgin olive oil, fresh cilantro, chopped, salt (optional), fresh ground black pepper, skim milk

chicken breasts, mushroom soup, chicken soup, sour cream, almonds

whole boneless skinless chicken breasts, sliced boiled ham, sliced swiss cheese, flour, butter, vegetable oil, mushroom, sliced (about 1 cup), chopped shallot, tomatoes, peeled and chopped, dry white wine, heavy cream, light cream, salt, fresh ground pepper, chopped parsley

chicken breasts, salt & pepper, paprika, butter, cream of mushroom soup, mushrooms, drained, milk, grated cheddar cheese, minced onions, worcestershire sauce, sour cream, rice

boneless skinless chicken breasts (about 8 oz each), sour cream, pepperidge farm herb stuffing, butter, melted, vermouth, dry, fresh mushrooms, sliced (any variety), cream of mushroom soup, light cream, vermouth

chicken breasts, butter, sliced mushrooms, garlic crushed, dry white wine, sea salt, chicken broth, cornstarch, vanilla yogurt

cream of mushroom soup, pepper, salt, milk, grated cheese, chicken breasts

chicken liver, sliced mushrooms, butter, condensed mushroom soup, milk, cooked rice (about 1/2 cup rice before cooking), chopped parsley, chopped onion, almonds