213028 chicken spaghetti tomato base Recipes

spaghetti squash, chicken breast , chopped into bite sized pieces, onion, chopped, garlic, pressed, canned tomatoes, italian style, diced, sea salt, shredded cheddar cheese, divided

spaghetti, tomato paste, chicken broth (i use bullion cubes), mushroom, chopped tomato, onion, garlic (minced ), salt, pepper, ground beef, water

whole wheat spaghetti, cooked chicken breasts, diced, diced tomatoes, undrained, green bell pepper, chopped, stalks celery, chopped, onion, chopped, mushrooms, drained, garlic, minced, cheddar cheese, grated

chicken breast , cut into bite-size pices (i used 1 large boneless, skinless breast), spaghetti sauce (i used prego mushroom supreme and all i had was 1/2 of a 1 lb 9.75 oz jar), jarred minced garlic (equivalent to 3 garlic cloves), olive oil, water , for boiling spaghetti, salt , to taste, spaghetti or favorite pasta

spaghetti, tomatoes (or 3 large fresh if in season ), chicken broth (low sodium is best ) or 1 cup vegetable broth, for vegetarians (low sodium is best), onion, garlic cloves, cumin, dried cilantro (or italian herbs, or both!), jalapeno, stemmed, salt and pepper

spaghetti, olive oil, skinless, boneless chicken breast halves - diced, bottled minced garlic, diced tomatoes, tequila, salt and ground black pepper to taste

chicken breasts, diced and cooked, spaghetti, cooked, cream of celery soup, cream of mushroom soup, velveeta cheese, butter, diced tomatoes and green chilies

boneless skinless chicken breasts, green onions, chopped, fresh mushrooms, sliced, grape tomatoes, cut in half, italian dressing, spaghetti, parmesan cheese , frshly grated

broccoli florets, thawed, olive oil, garlic cloves, minced, fresh lemon juice, cooked chicken, diced, basil leaves, crushed, ground black pepper, spaghetti, tomato, chopped, shredded parmesan cheese

extra virgin olive oil, garlic cloves, yellow onion, chopped, canned chicken breast meat, chardonnay wine, tomatoes, peeled, spaghetti

chicken breasts (cooked and chopped ), spaghetti (cooked, drained ), diced tomatoes, hormel no-bean chili, onion (chopped ), salt & pepper, cheddar cheese, shredded

whole wheat spaghetti, boneless chicken, cooked and cut into small pieces, olive oil, onion, chopped, green bell pepper, chopped, ro-tel tomatoes, corn (frozen may be used), green peas (frozen may be used), velveeta reduced fat cheese product, cubed

spaghetti, olive oil, chicken thigh , cut into strips, salt and pepper, onion, chopped, garlic, minced, celery, thinly sliced, zucchini, diced, pasta sauce (16 - 28 oz will do), tomato, chopped, fresh parsley, chopped, parmesan cheese, grated

chicken, chopped onion, chopped celery, thyme, oregano, spaghetti, italian stewed tomatoes, cream of mushroom soup, velveeta cheese , mexican variety

skinned and boned chicken breasts, green onions, chopped, sliced fresh mushrooms, pt. grape tomatoes, halved, italian dressing, spaghetti, freshly grated parmesan cheese

chopped celery, green pepper, chopped, onion, chopped, butter, condensed cream of mushroom soup, undiluted, diced tomatoes and green chilies, undrained, process cheese (velveeta), cubed, cubed cooked chicken, cooked spaghetti

onion, green bell pepper, garlic cloves, minced, reduced-fat italian sausage, skinned and boned chicken breast halves, cut into bite-size pieces, dry white wine or water, diced tomatoes, drained, tomato paste, dried basil, chicken bouillon cube, pepper, spaghetti, cooked

olive oil, diced onion, minced garlic, cubed eggplants (i peel it), dry bucatini pasta or 4 oz spaghetti, dry white wine, low sodium chicken broth, tomato paste, baby spinach (3 oz.), halved grape tomatoes, cooked shredded skinless chicken breasts (8 oz.), red wine vinegar, black pepper, kosher salt