1990 chicken soy wine Recipes

chicken broth, chicken breasts, sliced into strips, soy sauce, sake , sherry or 1 tbsp white wine, minced ginger, canned baby corn, in 1 inch pieces, red chili pepper, seeded and finely sliced into rings, scallion, finely sliced into rings, baby spinach, udon noodles (fresh or cooked ), sugar snap pea

chicken, cooked, egg noodles, oyster sauce, soy sauce, sugar, chinese rice wine, water, oil , for stir-frying, desired stir fry vegetables

broiler-fryer chicken , 2-3 lbs, soy sauce, sugar, sherry wine, msg (optional), garlic cloves, crushed, fresh ginger, minced

chicken drumstick or breast, deboned, marinade, sugar, mirin, wine, soy sauce

skinless chicken thighs, shaoxing wine (rice wine or dry sherry works too), soy sauce, ginger, grated, garlic, minced, whole star anise, sesame oil, water

chicken breasts, soy sauce, sugar, sherry wine, salt, daylily flower buds, mushroom, sliced, water, oil

chicken breast, chopped very fine, bean sprouts, drained, zucchini, shredded, carrots, shredded, ginger, chopped fine, garlic cloves, chopped, vegetable oil, flour, water, very cold, egg, beaten, soy sauce, sugar, rice wine vinegar (or other vinegar you have on hand)

chicken breasts, salt and pepper, yellow onion, peeled and diced, garlic, chopped, butter, peanut butter, rice wine vinegar, soy sauce, water, cream, sugar, red pepper flakes

chicken breast , boned, sliced and cut into cubes (2 cups chicken cubes), egg white, cornstarch, salt, green chilies, cored, seeded and cut into cubes (1/2 cup), water chestnuts, cut into small cubes (1/2 cup), celery, diced, carrots, diced, ginger, chopped, green onions, chopped, garlic, chopped, sherry wine, soy sauce, chili paste, sugar, water, peanut oil, sesame oil, head lettuce, cored and leaves seperated

chicken fillets, potatoes, garlic, olive oil, soy sauce, wine

chicken broth, cornstarch, soy sauce, white wine, molasses, oil, chicken breast , cut into strips, bok choy, thinly sliced, julienne-cut carrot, zucchini , cut into julienne strips, fresh mushrooms, green onion , cut into 1 inch pieces, chow mein noodles

chicken , hacked into 2 inch pieces, chicken stock, yellow onions, peeled and cut into 8 wedges, divide wedges into leaves, green onions , slivered, brown sugar, five-spice powder, head iceberg lettuce , torn up, light soy sauce, dry sherry or 3 tbsp rice wine, ginger , either cut julienne or grated, peanut oil, garlic cloves, finely chopped, salt

chicken giblets, chicken liver, water, soy sauce, sugar, star anise (purchase in asian market), sherry wine

chicken breasts (8 oz. each), fresh crabmeat, fresh spinach, havarti cheese, prosciutto, white wine, soy sauce, garlic powder, olive oil, honey, salt, pepper

chicken livers, dry white wine, water, ts chicken seasoned stock base, ts parsley, tb instant, minced onion, ts ginger, tb soy sauce, soft butter, ts bon appetite, ts dry mustard, ds nutmeg, fresh ground, tb cogniac

chicken , hearts, chicken carcasses, cut into 6 to 8 pieces, sake (or white wine), mirin (or sweet sherry or dry sherry & sugar), soy sauce , depending on darkness, sugar (or maple syrup for a twist), fresh ground black pepper

chicken breasts , boned and skinned, cut into 1-inch x 1/2-inch pieces, unbeaten egg white, soy sauce, cornstarch, sherry wine, sheets cellophane paper , 5-inch x 5-inch pieces, oil

whole chickens, soy sauce, sherry wine, liquid smoke, ginger juice, salt, hoisin sauce