150750 chicken soup dog food Recipes

chicken thighs - approx. 8 thighs, water, chicken bouillon cubes, onion, chopped, stalks celery, chopped, chopped fresh parsley, chopped fresh cilantro, handful of fresh thyme, chopped, bay leaves, salt and pepper to taste, carrots, chopped, onion, chopped, sliced celery, dried parsley, dried thyme, salt and pepper to taste

chicken breasts halved, cream of chicken soup, parsley flakes, celery flakes, water, minutes rice

chicken stock, fresh dill stems (stripped of leaves) plus 3 tbsp chopped dill leaves, asparagus, trimmed and thinly sliced diagonally , leaving tips intact, frozen baby green peas (1 lb; not thawed )

chicken wings, thighs , legs, onion, stalks celery, carrots, turnip, parsnip, fresh dill, fresh parsley, kosher salt, fresh ground pepper

chicken parts, onion , coursely chopped, carrot, in 1 inch slices, celery ribs, in 1 inch slices, garlic cloves, chopped, parsley, dried thyme, salt and pepper, to taste, grain white rice

chicken broth, heavy cream, navy beans, stalks celery, carrots, chopped basil, butter

chicken breasts, cream of corn, diced tomatoes, family size can of cream of chicken soup, onion chopped, salt and pepper to taste

chicken cooked and diced, cream of chicken soup, green beans drained, sliced water chestnuts drained, cheddar cheese, mayonnaise, frenchs onion rings

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

chicken cooked, broccoli, cream of chicken soup, miracle whip, lemon juice, curry powder, grated american or velveta cheese, bread crumbs

chicken breasts, cream of chicken soup, mayonaisse, broccoli fresh, bread crumbs, butter, paprika, velveeta cheese cubed

chicken breasts, cream chicken soup, shredded cheddar, sour cream, stove top stuffing

chicken stock, skinless, boneless chicken breast halves, all-purpose flour, whole-wheat flour, freshly grated parmesan cheese, skim milk, egg, salt and freshly ground pepper, carrot , cut into 1/2-inch pieces, parsnip , cut into 1/2-inch pieces, butternut squash-peeled, seeded and cut into 1/2-inch pieces, turnip, peeled and cut into 1/2-inch pieces, leek, white and tender green parts only, halved lengthwise and cut into 1-inch pieces

chicken breast, bone-in (remove skin before using if desired), green onions, stalks celery, salt, water, black pepper, dried basil, curry powder, dried thyme leaves, garlic powder, dried rosemary, carrots, chopped, fresh mushrooms, chopped, cooked brown rice, frozen chopped spinach, thawed and squeezed dry

chicken broth, fresh spinach, packed (stems removed and rinced), diced carrot, cooked small shell pasta (or use cooked rice), fresh ground black pepper (or to taste), salt (optional and to taste), grated parmesan cheese, extra lean ground beef, fresh garlic cloves, minced, egg, grated parmesan cheese, dry breadcrumbs, seasoning salt or 1/2 tsp white salt, fresh ground black pepper

chicken stock (preferably homemade ), carrots, cut into 1/4 inch dice, celery ribs, cut into 1/4 inch dice, onion, cut into 1/4 inch dice, dried chipotle peppers , to taste, grain rice, salt, black pepper, garlic cloves, peeled, tomato paste, dried oregano

chicken breast, onions, peeled and cut into quarters, cardamom pods, salt, ground black pepper, carrots, peeled and washed, stalks celery, washed, chopped parsley, soy sauce, crushed oregano leaves, cold water, vermicelli