290347 chicken sausage tomato veggie sauce Recipes

olive oil, fresh lemon juice, garlic cloves, minced, dried oregano, kosher salt, black pepper, boneless skinless chicken breast halves, cut into bit-sized pieces, plain greek yogurt, cucumber, peeled, seeded and grated, extra virgin olive oil, freshly-squeezed lemon juice, garlic clove, minced, dried dill weed, kosher salt

whole chickens, fresh tarragon, butter, room temperature, water, dry vermouth or 1/2 cup dry white wine, whipping cream, fresh tarragon, chopped

stale breadcrumbs, grated parmesan cheese, chopped italian parsley, chicken tenderloins, plain flour, eggs, beaten lightly, curly endive lettuce, rocket, basil leaves, olive oil, lemon juice, garlic clove, crushed

boneless skinless chicken breasts, onion, thinly sliced, cream of mushroom soup, velveeta cheese, chopped green onion

egg, dry breadcrumbs, salt, boneless skinless chicken breast halves (6 oz each), olive oil, roasted sweet red peppers, drained, crumbled feta cheese

boneless skinless chicken breasts, diced, bacon, diced, green onion, diced, frozen peas, white wine, good quality, water, cornstarch, salt and pepper

boneless skinless chicken breast halves, vegetable oil, apple juice, lemon juice, dried rosemary, crushed, salt (i omit), pepper, cornstarch, whipping cream, minced fresh parsley or 1 tsp dried parsley, hot cooked rice

boneless skinless chicken breasts, garlic cloves (roughly chopped ), lemon (cut into wedges), white wine, salt, pepper, fresh tarragon, oil, butter, flour, milk, cream, wine stock, tarragon (chopped ), brandy, salt, pepper

whole boneless skinless chicken breasts, split, fresh lemon juice, pepper, fresh peaches, sliced, margarine, minced red onions, all-purpose flour, white wine or 1/2 cup champagne

coconut milk, yellow curry powder, chicken breasts , cut into1/2 inch wide strips, red curry paste, coconut milk, ground unsalted dry roasted peanuts, salt, sugar

sweet potatoes, peeled and halved lengthways and thinly sliced, chicken breast fillets, sliced thinly in half lengthways (to create 8 thinner steaks ), asparagus , edges trimmed, butter, lemon juice, garlic clove, crushed, capers, oregano, chopped, baby spinach leaves

butter, onions, chopped, parsley, chopped, oregano, poultry seasoning, tarragon, marjoram, whole chicken, cut up, dry white wine, parmesan cheese, grated, paprika

low-fat plain yogurt, dijon-style mustard, dried tarragon (crushed ), carrot (about 1 medium cut into thin strips), garlic (minced ), zucchini (about 2 medium cut into thin strips), safflower oil, chicken breast (cut into bite size pieces), jasmine rice (optional)

flour, salt, eggs (divided ), milk, olive oil, cooked chicken breasts, and minced, fresh spinach, cooked and minced, minced garlic, prosciutto, parmesan cheese, heavy cream, black pepper, butter or 3 tbsp margarine, baby portabella mushrooms, thinly sliced, chopped fresh parsley

boneless skinless chicken breast halves, salt, black pepper, freshly ground, shiitake mushrooms, stemmed and sliced, marsala wine, green onion, finely chopped, divided, butter

olive oil, chicken, cut into 8 pieces, whipping cream, dry white wine (pinot gris works well), garlic cloves, minced, herbes de provence or 1 tsp dried thyme, crumbled, crumbled roquefort cheese, chopped fresh chives

tomatoes, cored, and diced, garlic clove, minced, fresh basil leaves, chopped, kosher salt, fresh ground black pepper, to taste (i use a lot of pepper ), olive oil

boneless skinless chicken, chopped garlic, chopped onion, vegetable oil, flour, garlic salt, dried parsley, red pepper, ground pepper, salt, orange rum, half-and-half or 1/4 cup light cream