212172 chicken sausage green pep Recipes

bone-in chicken thighs (about 2 lb), salt, divided, freshly ground pepper, divided, olive oil, divided, chicken sausage or kielbasa, cut into 1/4-inch slices, onion, chopped (about 1 cup), celery rib, chopped (about 1/2 cup), carrots, chopped (about 1 cup), garlic cloves, minced, chicken broth, diced tomatoes, cannellini beans, drained and rinsed, dried thyme, chopped italian or flat-leaf parsley, fine, dry breadcrumbs, grated parmesan cheese

bell peppers, trimmed and sliced into thick strips, spanish onions or extra-large sweet onions, such as vidalia, sliced, fresh chicken sausage, diced tomatoes with roasted garlic, plain tomato sauce, semolina italian bread , cut in 16 diagonal slices, olive oil, garlic cloves, peeled, chopped fresh basil , for serving, shredded parmesan cheese , for serving

chicken sausages, tomatoes , cut in half crosswise, onion, sliced into 1/2-inch-thick rings, extra-virgin olive oil, divided, salt, pepper, divided, spinach, thick stems removed (about 10 cups), whole-grain mustard, balsamic vinegar

extra-virgin olive oil, plus more for brushing, red bell peppers, thinly sliced, red onion, thinly sliced, garlic, thinly sliced, dried oregano, crumbled, crushed red pepper, kosher salt, chicken sausages, each preferably with roasted pepper or parsley and cheese (about 5 oz), hero rolls , split lengthwise

chicken, sausages (chipolatas, these are frankfurter length ), streaky bacon, prepared stuffing (sage & onion sage and onion stuffing for roast chicken)

cremini mushrooms, plain breadcrumbs, grated parmesan cheese, chicken sausage, casings removed, onion, finely chopped, red bell pepper, finely chopped, pepper

hot italian chicken sausage, sliced, bow tie pasta (farfalle), frozen chopped spinach, thawed and drained, olive oil, garlic cloves, chopped, alfredo sauce, white wine, black pepper, parmesan cheese, grated

chicken sausage , italian style fully cooked and sliced, white mushrooms, sliced, zucchini , halved lengthwise and sliced, red kidney beans, drained and rinsed, diced tomatoes, tomato sauce, water, garlic and herb seasoning, baby spinach, lightly packed

bulk-style chicken sausage, unsalted butter, all-purpose flour, whole milk, low-sodium chicken broth, shredded, cooked chicken , about 5 cups, kosher salt, freshly chopped sage, freshly ground black pepper, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar, unsalted butter, frozen, low-fat buttermilk

sauerkraut, rinsed, fingerling or red-skinned potatoes, halved if large, vegetable oil, turkey kielbasa or chicken sausage, cut into 2-inch pieces, boneless smoked pork chop, trimmed and sliced, onion, chopped, garlic , smashed, coriander seeds, crushed, juniper berries (available in the spice aisle), crushed, kosher salt and freshly ground pepper, apple, grated, dry white wine, chopped fresh parsley, whole-grain mustard , for serving

couscous, bell peppers (red and yellow), cut into chunks, chicken sausage (preferably garlic-flavored), cut into 1-inch pieces, red onion, cut into chunks, tomatoes, extra-virgin olive oil, kosher salt and freshly ground pepper, fresh parsley, fresh cilantro, scallions, roughly chopped, white wine vinegar

quick marinara sauce, zucchini, olive oil, onion finely diced, garlic crushed, red bell pepper diced, lean italian chicken sausage casings removed, shredded mozzarella, parmesan cheese grated

pork or chicken sausage, italian parsley, tomatoes, garlic, shredded parmesan cheese blend +2 tbsp, french bread dough, heavy cream, ziti pasta, marinated artichoke hearts (12oz), sundried tomato pesto (8.1oz), roasted red peppers (12oz), pitted kalamata olives, olive oil

chicken sausage with habanero chiles and tequila (such as gerhard s), cut into 1/2-inch pieces, vegetable oil, shredded peeled sweet potato (about 8 oz), paprika, salt, black pepper, frozen hash brown potatoes with onions and peppers (such as ore-ida potatoes o brien), dried rubbed sage

refrigerated pizza crust dough, olive oil, chopped onion, chicken sausage with apples, chopped, eggs, lightly beaten, shredded monterey jack cheese, shredded mild cheddar cheese, egg white, lightly beaten

chicken sausage, olive oil, onion, garlic, chicken broth, potatoes, dried oregano, dried basil, salt, parsley, crushed red pepper flakes, whole milk, kale

flat mild pancetta or 300 g streaky bacon, rind removed, corn-fed chicken breast fillets, chicken sausage, basil leaves, sliced ham, eggs, hardboiled, shelled, honey

olive oil, kielbasa , split lengthwise and cut into 1/4-inch-thick slices (low fat), chopped onion, reduced-sodium fat-free chicken broth, divided, frozen corn kernels, potato, peeled and cut into 1/2-inch dice (about 8 oz), cooked skinless boneless chicken breast half, cut into bite-size pieces, lentils , picked over and rinsed, bay leaf, nonfat sour cream, fresh spinach leaves, washed and thinly sliced, salt, fresh ground black pepper, chopped fresh parsley leaves