131555 chicken sandwiches crock oven Recipes

roasting chicken (choose 1 that will fit into your crock pot comfortably, and serve your size family), seasoned salt, aluminum foil , balls (or about 4-5 foil covered potatoes, scrubbed clean, or if using foil balls only, make them the size )

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

boneless skinless chicken breasts , trim all the fat or you can use chicken tenders (about two per sandwich), sourdough bread, swiss cheese, gouda cheese, ripe avocados (, sliced thin), tomatoes, balsamic vinegar, garlic (minced ), fresh ground pepper

roasting chicken , roasted in oven in a covered pan. skin, bone and cut into bite size pieces. save stock, chicken piece, diced celery, chopped cashews, cream of chicken soup, lemon juice, chopped onion, cooked rice, pepper, salt, mayonnaise (do not use non-fat or low-fat), water, chicken stock (left over from roasting chicken), crushed potato chip (i prefer fresh bread crumbs tossed with butter)

olive or vegetable oil, skinless, boneless chicken thighs, red pepper , cut into 2-inch-long strips, sweet onion, thinly sliced, condensed tomato soup (regular, healthy request or 25% less sodium), water, cider vinegar, brown sugar, ground chipotle chile pepper, pepperidge farm classic sandwich buns with sesame seeds, shredded cheddar cheese

garlic clove, finely grated, mayonnaise, louisiana-style hot pepper sauce, red onion, thinly sliced, jalapeno, thinly sliced, sliced cabbage, bread -and-butter pickle slices, plus 1/4 cup pickle juice, all-purpose flour, ground black pepper, kosher salt plus more, buttermilk, skinless, boneless chicken breasts , halved crosswise, peanut or vegetable oil (for frying), white sandwich rolls, unsalted butter, room temperature

chicken, cut in pieces or 1 1/2 lbs chicken breasts or 1 1/2 lbs chicken thighs, flour, salt, oil, lemonade concentrate, thawed & undiluted, brown sugar, vinegar, catsup

boneless skinless chicken breasts (6-8 oz each), lemon pepper seasoning, pepper bacon, cheddar cheese (or your favorite cheese), sandwich buns, mayonnaise (or dressing of your choice), tomato , slices (optional), lettuce leaves (optional), sliced onion (optional)

butter or 1 tbsp margarine, melted, hot pepper sauce , to taste, frozen breaded chicken patties (sandwich size), leaf lettuce, hamburger buns, bleu cheese salad dressing

boneless skinless chicken breasts, olive oil, salt and pepper, ciabatta rolls , sandwich size, goat cheese, baby spinach leaves, red onion, roasted red pepper, white wine, balsamic vinegar, sugar

water, ground cumin, garlic cloves, boneless skinless chicken breast, chipotle chiles in adobo, olive oil, garlic, minced, ground cumin, tomato puree, canned, cider vinegar, honey, worcestershire sauce, salt, sandwich buns, monterey jack cheese, thinly sliced, red onions

chicken meat, hard-boiled egg, relish sandwich spread, miracle whip, sweet relish, onions, minced, whole grain bread, toasted

boneless skinless chicken breasts, onion sandwich buns, honey, soy sauce, hoisin sauce, garlic clove, ginger, dry mustard, shredded cabbage (to taste), green onions, sliced (to taste), mayonnaise (to taste), hoisin sauce (to taste)

white sandwich bread, swiss cheese, cubed cooked chicken, eggs, milk, pepper, cornflake crumbs, butter, melted, mushrooms stems and pieces, drained, butter, condensed cream of chicken soup, undiluted, milk, dried thyme

white sandwich bread, swiss cheese, cubed cooked chicken, eggs, milk, pepper, cornflake crumbs, butter, melted, mushrooms stems and pieces, drained, butter, condensed cream of chicken soup, undiluted, milk, dried thyme

shredded cooked chicken, condensed cream of celery soup (regular or 98% fat free), cayenne pepper sauce, crumbled blue cheese, pepperidge farm classic sandwich buns with sesame seeds, leaves lettuce

chicken, cut up or 1 chicken thighs or 1 chicken leg, your favorite spaghetti sauce

chicken legs (just the drumsticks) or 4 whole -thighs, potatoes, unpeeled, olive oil, fresh lemon juice (about 7-8 lemons), fresh rosemary or 1/4 cup dried rosemary, fresh garlic cloves, salt and pepper