733 chicken romano cheese Recipes

butter, peeled and de-veined shrimp, cooked and sliced chicken, sliced mushrooms, diced green onion, sliced sun-dried tomato, alfredo sauce, grated romano cheese, cayenne pepper , as needed, salt & pepper, as needed, cooked penne pasta

olive oil, garlic, finely chopped, skinless, boneless chicken breast halves - cut into strips, fresh spinach leaves, dry alfredo sauce mix, pesto, dry penne pasta, grated romano cheese

pepper, salt, paprika, boneless skinless chicken breasts , cut into 1/2-inch slices, prepared olive oil vinaigrette salad dressing, divided, italian or french sandwich rolls, split, basil leaves, roasted sweet red peppers, drained, shredded romano cheese

paprika, salt, pepper, cayenne pepper, bone-in chicken breast halves, skin removed, baby portobello mushrooms, quartered, sweet red pepper, chopped, onion, chopped, water-packed artichoke hearts, rinsed and drained, chardonnay, tomato paste, garlic cloves, minced, minced fresh thyme or 2 tsp dried thyme, minced fresh parsley, hot cooked pasta, shredded romano cheese

poultry seasoning, cayenne pepper , or to taste, ground white pepper, onion powder, garlic powder, butter, heavy cream, milk, linguine pasta, olive oil, white wine, skinless, boneless chicken breasts, shrimp, grated romano cheese (optional)

olive oil, cherry peppers, seeded & chopped, italianelle or bell pepper, chopped, onion,chopped, boneless,skinless chicken breasts, cut in bite-size pieces, garlic cloves,chopped, chopped or diced tomatoes, angel hair pasta, parmesan or romano cheese

boneless, skinless chicken breast halves, flash-seared in 1tsp. olive oil, italian salad dressing (use at least 1/2 cup), divided, italian seasoning (or mix basil , oregano, crushed red pepper, and garlic powder to equal same), grated parmesan or romano cheese, potatoes, cut into wedges or thick slices (i prefer peeled )

creamy caesar salad dressing, extra-virgin olive oil, water, mustard, garlic cloves, finely chopped, grated romano cheese, salt & freshly ground black pepper, boneless chicken breasts

water, celery stalks, each cut into 3 pieces, flat-leaf parsley sprigs, carrots, each cut into 3 pieces, garlic cloves, leek, trimmed and cut into 3 pieces, bay leaf, chicken, uncooked pastina (tiny star-shaped pasta), grated fresh romano cheese, salt, pepper, egg, egg white

chili powder, worcestershire sauce, ground cumin, pepper, garlic clove, crushed, skinned, boned chicken breasts , cut into 1-inch-wide strips, vegetable cooking spray, low-fat buttermilk, grated romano cheese, lemon juice, anchovy paste, dry mustard, pepper, garlic clove, minced, ready-to-eat romaine salad, halved cherry tomatoes, plain croutons

butter, diced celery, flour, chicken stock, parmesan romano cheese, accent (msg), diced carrots, diced onion, dry mustard, cheddar cheese, beer -- (11 oz size), salt and pepper to taste

seasoned bread crumbs, romano cheese, boneless skinless chicken breasts, sliced in thirds , lengthwise, olive oil, diced tomatoes , drained but juice reserved, garlic cloves, crushed, kalamata olives, sliced, balsamic vinegar, red pepper flakes, dried basil

boneless, skinless chicken breast, vigo bread crumbs with romano cheese, milk, butter (1/4 lb), crystal hot sauce, tamari

parmesan-romano cheese mix, breadcrumbs, parsley, paprika, pepper, melted butter, boneless skinless chicken breasts (2 lb.), pasta sauce (ragu, prego, etc.), spaghetti

whole chicken, cut up, extra-virgin olive oil, white onions, chopped, garlic cloves, minced, cabernet sauvignon wine, tomatoes, peeled, seeded and diced, beef broth, tomato sauce, lemon, juiced, butter, fresh parsley, finely minced, bay leaf, minced rosemary, salt and pepper, brown button mushroom, sliced, green olives, pitted, fresh parsley (to garnish ), romano cheese, grated for garnish

dry white wine (e.g., chablis , pinot grigio, etc.), extra virgin olive oil, italian salad dressing mix (dry mix in packet - 1 packet), scallion, chopped, almonds, sliced, boneless skinless chicken breast, romano cheese, grated (garnish ) (optional)

pam cooking spray, garlic cloves, 3 of them chopped, ezekiel bread, boneless skinless chicken breasts , about 1-1/3 lb, nu-salt, fresh ground pepper, nonfat sour cream, dijon mustard, lemons , juice and zest of, grated pecorino romano cheese, head romaine lettuce, cleaned and cut into bite-size pieces

extra virgin olive oil, butter, onion, chopped, garlic cloves, finely chopped, salt and pepper, bay leaf, dry white wine, chicken stock, head cauliflower, crushed red pepper flakes, lemon zest, chopped fresh rosemary, rigatoni pasta, ricotta cheese, fresh thyme, chopped, romano cheese, grated