130474 chicken quesadilla shallot vin Recipes

flour tortilla shells (as many as you need- every 2 shells will make 4 quesadilla quarters), boneless, skinless chicken breast (how much depends on ho much chicken you want inside!), mixed grated cheese (i use a mix of mexican and italian cheese for a nice balance), seasoning salt, poultry seasoning, garlic powder, cumin (or packet taco seasoning), ranch dressing, hot sauce and taco sauce (optional)

frozen whole-kernel corn, chunky bottled salsa, minced fresh cilantro, fresh lime juice, skinless, boneless chicken breasts, diced into 1/2-inch pieces, fresh lime juice, chili powder, ground cumin, salt, black pepper, olive oil, divided, garlic cloves, minced, flour tortillas, grated queso fresco or monterey jack cheese

shredded cooked chicken, salsa, sliced green onions, ground cumin, salt, dried oregano, flour tortillas (8 inches), butter, melted, shredded monterey jack cheese, sour cream and guacamole

flour tortillas (8 inches), butter, melted, shredded cheddar cheese, chopped onion, tomato, diced, frozen diced cooked chicken, thawed and chopped

rendered chicken fat (schmaltz), duck fat, or vegetable oil, divided, free-range organic chicken , backbone removed, cut into 8 pieces, kosher salt and freshly ground black pepper, minced shallots, fresh morel mushrooms, dry white wine, low-salt chicken stock, heavy whipping cream

pitted prunes (about 20), armagnac or other brandy, divided, olive oil, cut-up free-range chicken, shallots, peeled, organic chicken broth, fresh thyme sprigs plus 1 1/2 tsp chopped, sherry wine vinegar

olive oil, chicken pieces, shallots, peeled & coarsely chopped, paprika, salt, pepper, bay leaves, white wine, chicken broth, whipping cream, nutmeg

green onion, chopped, jalapenos, chicken, cooked, whole wheat tortilla, low-fat cheddar cheese, fresh cilantro, ground cumin, black pepper, extra virgin olive oil, mixed salad green, tomato, fat-free salad dressing, favorite flavor, sunflower seeds, hulled , dry roasted, unsalted, fresh grapes (any color )

chicken thighs , boned (about 1 lb), skin removed, mesa bbq sauce or store bought, divided, salt and freshly ground pepper, flour tortillas, shredded monterey jack cheese, shredded white cheddar cheese, red onion, thinly sliced, olive oil, ancho chile powder, cold smoked plum tomatoes, coarsely chopped, serrano chile, finely chopped, garlic, finely chopped, balsamic vinegar, coarsely chopped cilantro, salt and freshly ground pepper, sour cream, buttermilk, garlic, finely chopped, chopped red onion, fresh lime juice, cayenne pepper, salt and freshly ground pepper

flour tortillas, shredded monterey jack, chipotle salsa, chopped rotisserie chicken meat , still warm from store or warmed in microwave

olive oil, skinless chicken breasts, salt and pepper, taco or cajun seasoning mix, onion, cut in half and then into slices, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, yellow bell pepper, butter, for frying, flour tortillas, grated cheese ( monterey jack is the best), pico de gallo , for serving, recipe follows, roma tomatoes (slightly under ripe is fine ), yellow or red onions, fresh cilantro leaves, jalapenos, lime, salt

fresh jalapenos, chopped cooked chicken, shredded cheddar and monterey jack cheese blend, mild rotel tomatoes, drained, sour cream, ground cumin, chili powder, salt .

flour tortillas, chipotle sauce, grilled chicken breast, sliced, monterey jack and cheddar cheese, diced jalepeno pepper, diced tomato, doced onion, minced cilantro, crumbled bacon, bell pepper, etc ,, sour cream, salsa, guacamole, shredded lettuce

chicken breast, italian dressing, tortilla, margarine, shredded monterey jack/cheddar cheese, diced tomatoes, diced jalapino pepper, shredded lettuce, diced tomatoes, sour cream, salsa

vegetable oil, chicken tenderloins chopped 1/4 inch cubes, taco seasoning, whole medium red bell pepper chopped, whole medium green bell pepper chopped, whole medium white onion chopped, whole medium jalapenos minced, whole limes juiced, uncle ben s ready rice - white, whole vine ripened tomatoes chopped, cilantro chopped, whole 10 tortillas, mexican cheese shredded

chopped skinless, boneless chicken breast, minced fresh garlic, jalapeno pepper, seeded and minced, chopped plum tomato, chopped green onions, olive oil, fat-free flour tortillas, brie cheese, chopped pear, chopped cilantro, minced red onion, fresh lemon juice, olive oil, ground cumin, ground red pepper

shredded cooked chicken, chopped onion, shredded mozzarella cheese, shredded cheddar cheese, flour tortillas (8 to 10 inches), ranch salad dressing or salsa

pitted prunes (about 20), armagnac or 2/3 cup other brandy, divided, olive oil, cut-up free-range chicken, shallots, peeled, organic chicken broth, fresh fresh thyme sprigs, plus, chopped fresh thyme, sherry wine vinegar