152177 chicken pot pie woman day Recipes

  • Chicken and Vegetable Pot Pie
    boneless skinless chicken breast, olive oil and
    9 More
    boneless skinless chicken breast, olive oil, onions, chopped, carrots, diced, all-purpose flour, dry white wine, percent milk, frozen peas, fresh thyme, kosher salt and black pepper, store-bought pie crusts, thawed if frozen
    1 hour 10 min, 11 ingredients
  • Chicken & Vegetable Pot Pie
    boneless skinless chicken breast, olive oil and
    9 More
    boneless skinless chicken breast, olive oil, onions, chopped, carrots, diced, all-purpose flour, dry white wine, low-fat milk, frozen peas, fresh thyme, kosher salt and black pepper, store bought pie crust, thawed if frozen (9-inch )
    1 hour 10 min, 11 ingredients
  • Pot Pie Casserole With a Biscuit Topping.
    fat-free cream of chicken soup, chicken stock and
    15 More
    fat-free cream of chicken soup, chicken stock, frozen peas, thawed, frozen corn, thawed, frozen cut green beans, thawed, carrot, sliced, potato, peeled and cubed, cooked chicken breasts, shredded, celery, chopped, poultry seasoning, chicken bouillon granules, fresh ground pepper, flour, salt, baking powder, vegetable shortening, milk
    1 hour 55 min, 17 ingredients
  • Chicken & Pumpkin Curry (21 Day Wonder Diet: Day 13)
    brown rice, red onion, chopped finely and
    13 More
    brown rice, red onion, chopped finely, coriander root, and stem chopped finely, coriander leaves, fresh long red chilies, chopped coarsely, garlic cloves, crushed, fresh ginger, grated, ground turmeric, chicken stock, chicken breast fillets, sliced finely, light coconut milk, butternut pumpkin, cut into 1cm cubes, baby corn, chopped coarsely, bean sprouts, fresh coriander leaves, extra
    45 min, 15 ingredients
  • Chicken in Every Pot Pie
    cubed, cooked chicken meat, chicken broth and
    10 More
    cubed, cooked chicken meat, chicken broth, frozen green peas, carrots, sliced, condensed cream of mushroom soup, salt, ground black pepper, baking mix, milk, garlic powder, celery seed, paprika
    12 ingredients
  • Chicken Dinner Pot Pie
    pastry for a double-crust 9-inch pie, butter, flour, salt and
    6 More
    pastry for a double-crust 9-inch pie, butter, flour, salt, pepper, ground thyme, chicken broth, light cream or 3/4 cup heavy cream, cubed cooked chicken, frozen peas and carrots, cooked and drained (i have started using about 1/2 a package)
    1 hour 10 min, 10 ingredients
  • Chicken With Smashed Baby Red Potatoes Pot Pie Style
    baby red potatoes, vegetable oil and
    8 More
    baby red potatoes, vegetable oil, boneless skinless chicken breast halves (about 1 1/4 lbs), salt and pepper, matchstick thin carrots (about half of a 10 oz bag), chicken broth, heavy cream, dried tarragon, frozen peas, thawed, butter
    50 min, 10 ingredients
  • Chicken and Biscuit Pot Pie
    butter, chopped onion, celery rib, finely chopped, flour and
    13 More
    butter, chopped onion, celery rib, finely chopped, flour, chicken stock, whole milk, dried sage, dried thyme, cooked chicken, diced, frozen peas and carrots, thawed, salt and pepper, flour, baking powder, sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, milk
    1 hour , 17 ingredients
  • Chicken and Biscuit Pot Pie
    butter, onion, chopped, sliced mushrooms and
    10 More
    butter, onion, chopped, sliced mushrooms, celery rib, sliced, rotisserie cooked chicken, chopped in to bite-size chunks, fat free chicken broth, cream of potato soup, frozen peas and carrot, poultry seasoning, pepper, refrigerated biscuits (the flaky kind), milk, dried thyme, crumbled
    1 hour 13 min, 13 ingredients
  • Pot Pie (Chicken & Biscuits)
    rotisserie-cooked chicken (cooled ), chicken broth, butter and
    16 More
    rotisserie-cooked chicken (cooled ), chicken broth, butter, carrots (sliced ), mushrooms, zucchini (sliced ), chopped onion, flour, flat leaf parsley, thyme, tarragon, fresh ground pepper, flour, baking powder, sugar, salt, unsalted butter (cold,sliced ), grated lemon zest, milk
    50 min, 19 ingredients
  • Lamb Stew / Pot Pie for Leftover Leg of Lamb Lamb Stew / Pot Pie for Leftover Leg of Lamb
    chicken broth or 900 ml beef broth or 900 ml vegetable br... and
    16 More
    chicken broth or 900 ml beef broth or 900 ml vegetable broth, lamb bone (from leftover leg of lamb), lamb (cut into bite size pieces), carrots (cut into bite size pieces), turnips (cut into bite size pieces), onions, diced, garlic cloves, minced, potatoes, diced, red wine (optional) or 1/3 cup white wine (optional), dried thyme or 1 tsp fresh thyme, green peas (can, fresh or frozen ) (optional), celery (thinly sliced ) (optional), water, cornstarch, salt and pepper, liquid gravy browner (to liking), double crust pie crusts, with tops (i use frozen )
    1 hour 30 min, 17 ingredients
  • Chicken-Vegetable Pot Pie Soup Chicken-Vegetable Pot Pie Soup
    sheet frozen puff pastry (from a 17.3 oz. package) and
    13 More
    sheet frozen puff pastry (from a 17.3 oz. package), butter or 2 tbsp margarine, new potatoes , cut into eighths, celery, coarsely chopped (1/2 cup), carrot, coarsely chopped (1/2 cup), onion, coarsely chopped (1/4 cup), chicken broth, wondra flour (quick-mixing flour), poultry seasoning, salt, pepper, cooked chicken, chopped into 1-inch pieces (can use rotisserie chicken), frozen green pea, whipping cream
    45 min, 14 ingredients
  • Chicken and Turkey Pot Pie with Pepper Biscuit Topping (Sandra Lee) Chicken and Turkey Pot Pie with Pepper Biscuit Topping (Sandra Lee)
    red potatoes, cubed and
    9 More
    red potatoes, cubed, frozen mixed veggies ( carrots, corn, peas, green beans), frozen chopped onions, salt-free chicken seasoning (recommended : mccormick s grill mates), boneless turkey breast, cut into bite size pieces, cooked, cubed chicken (recommended : perdue shortcuts), cream of chicken soup (recommended : campbell s), refrigerated biscuit dough, thawed in refrigerator (recommended : pillsbury grands), butter, melted, black pepper
    2 hour 10 min, 10 ingredients
  • Chicken Biscuit Pot Pie (Alton Brown) Chicken Biscuit Pot Pie (Alton Brown)
    bulk-style chicken sausage, unsalted butter and
    17 More
    bulk-style chicken sausage, unsalted butter, all-purpose flour, whole milk, low-sodium chicken broth, shredded, cooked chicken , about 5 cups, kosher salt, freshly chopped sage, freshly ground black pepper, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar, unsalted butter, frozen, low-fat buttermilk
    1 hour 18 min, 19 ingredients
  • Chicken, Ham and Fennel Pot Pies Chicken, Ham and Fennel Pot Pies
    canned low-salt chicken broth and
    16 More
    canned low-salt chicken broth, fennel bulbs, trimmed , halved lengthwise, triangular corediscarded, thinly sliced, skinless boneless chicken breast halves, cut into 1-inchpieces, diced carrot, unsalted butter, all purpose flour, milk (do not use nonfat or low-fat), fresh lemon juice, fennel seeds, crushed, more) salt, sliced country ham , cut into matchstick-size strips, all purpose flour, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening , cut into pieces, ice water, egg white, beaten to blend (glaze)
    17 ingredients
  • Chicken and Vegetable Casserole With Puff Pastry (Pot Pie) Chicken and Vegetable Casserole With Puff Pastry (Pot Pie)
    broccoli florets (2 cups) or 10 oz frozen chopped spinach... and
    18 More
    broccoli florets (2 cups) or 10 oz frozen chopped spinach (2 cups), green beans, corn, celery rib, cut into 1-inch pieces, puff pastry or 1 (10 oz) package crescent roll dough, thawed, cheddar cheese soup, milk, butter, boneless skinless chicken breasts, boiled & cut into bite-size pieces (about 2 lbs), garlic cloves, minced or 3/4 tsp garlic powder, onion, finely chopped, mushroom, sliced, dried thyme, dried basil, salt, white pepper, flour, chicken stock, cheddar cheese
    40 min, 19 ingredients
  • Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07 Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07
    fat-free low-sodium chicken broth and
    15 More
    fat-free low-sodium chicken broth, frozen green peas, thawed, cubed peeled baking potato, cubed peeled sweet potato, cubed peeled celeriac (celery root), thick slices parsnip, frozen pearl onions, boneless skinless chicken breast , cut into bite sized pieces, all-purpose flour, divided, nonfat milk, chopped fresh parsley, chopped fresh thyme, salt, fresh ground black pepper, sheet frozen puff pastry, thawed
    57 min, 16 ingredients
  • Chicken, Mushroom and Bacon Pot Pie Chicken, Mushroom and Bacon Pot Pie
    streaky bacon, garlic oil, mushrooms, sliced and
    7 More
    streaky bacon, garlic oil, mushrooms, sliced, chicken thigh fillet, cut into small strips, flour, dried thyme, butter, hot chicken stock, marsala wine, puff pastry sheet
    1 hour 5 min, 10 ingredients




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