231013 chicken piccata with niecoise olives Recipes

chicken breast, cubed, olive oil, onion, sliced, red bell pepper,sliced, brown sugar, ketchup, soy sauce, cornstarch, pineapple

chicken thigh skinless, olive oil, light sun dried tomato dressing, sweet basil, chopped garlic, onion, black pepper

flour, salt, ground black pepper, dried oregano, chicken breast, butter, olive oil, sliced mushrooms, wine, cooking sherry

all-purpose flour, black pepper, salt, dried thyme, crumbled, dried rosemary, crumbled, dried oregano, crumbled, chicken, cut into 8 pieces, olive oil, russet (baking) potatoes, dry white wine, garlic cloves (to taste), minced, cooked green peas, chopped fresh parsley

head garlic, a 3- to 4-lb chicken, cut into 8 serving pieces, olive oil, cognac, cupschicken stock, three 6- to 7-inch-long fresh rosemary sprigs, lemon, heavy cream

chicken breasts , butterflied, olive oil, divided, portabella mushrooms, sliced, onions, diced, garlic cloves, minced, fresh spinach, white wine, dried thyme, rosemary, salt and pepper, egg, lightly beaten, butter, flour

chicken thigh, boneless, olive oil, lemon , juice of, garlic cloves, minced, fresh rosemary, chopped, salt

chicken, extra virgin olive oil, fresh rosemary, lemon, cut in chunks, zested fresh lemon rind, minced fresh rosemary, salt, black pepper

chicken, cut up, olive oil, divided, rosemary, lemon juice, salt, divided, pepper, divided, bell peppers (1 red, 1 yellow and 1 green ), onion

chicken, cut up, olive oil or 1/2 cup vegetable oil, lemon juice, dried oregano, salt, pepper, garlic clove, chopped, lemon, sliced

boneless skinless chicken thighs, fennel bulbs, olive oil, water, turmeric, white pepper, black pepper, salt

chicken leg quarters, olive oil, all purpose greek seasoning

skinless chicken thighs, flour, olive oil (for frying ), onion, thinly sliced, crushed garlic, red bell pepper , deseeded & thinly sliced, yellow bell pepper , deseeded & thinly sliced, green bell pepper , deseeded & thinly sliced, chopped tomatoes, chopped oregano, salt and pepper

chicken breasts, pounded thin, olive oil (for cooking onion), more for cooking onion, onion, finely chopped, garlic cloves, minced, ginger, peeled & finely grated, tomatoes, finely chopped, tomato paste, tahini (sesame paste), bahrat mixed spice (baharat aka middle east mixed spices - the real mix), curry powder (julie s mix is not to spicy and a nice 1), salt, fresh ground black pepper, rose water, water, chopped fresh parsley

chicken breasts, diced, olive oil, garlic, alfredo sauce (i like knorr) or 1 carton of prepared, fresh cheese tortellini or 1 1/2 cups of dry cheese tortellini (can also use cheese ravioli), fresh grated pepper, fresh parmesan cheese, grated

dried oregano, pepper, chicken, cut up, olive oil, lemon juice

pesto, water, onion , cut crosswise into 4 sections, yellow bell peppers, cut into quarters, chicken breast, boneless, olive oil, fresh mozzarella, tomato