47221 chicken pepper pepper onion Recipes

shredded roasted chicken, vegetable oil, onions, halved and thinly sliced, swanson chicken broth (regular, natural goodness or certified organic), ground black pepper, carrots, sliced, stalks celery, sliced, uncooked trumpet-shaped pasta (campanelle)

chicken thighs, water, cubes chicken bouillon, crumbled, onion, chopped, garlic, minced, stalks celery, chopped, carrots, chopped, green bell pepper, chopped, frozen chopped spinach, egg noodles, meat tortellini, salt and pepper to taste

chicken, salt, pepper, canola oil, onion, finely chopped, green pepper, finely chopped, tomatoes, cut in wedges, chicken broth, bay leaf, oregano, crushed red pepper flakes, cooked brown rice, green peas, cooked and drained, pimentos, cut in strips (red pepper will do )

chicken broth (14 fl oz), skinless boneless chicken breast halves, unsalted butter, yellow, red, and orange bell peppers , cut into 1/2-inch pieces (2 cups), salt , or to taste, black pepper, chopped onion, all-purpose flour, heavy cream, white mushrooms, trimmed and quartered, egg yolks, fresh lemon juice , or to taste, dry sherry , or to taste, paprika (not hot ), thick) slices firm white sandwich bread (preferably pullman), toasted, chopped fresh flat-leaf parsley

chicken broth, skinned and boned chicken breasts, butter, divided, red bell peppers, diced 1/2, onion, diced 1/2, fresh mushrooms, quartered, salt, ground red pepper, all-purpose flour, whipping cream, dry sherry, lemon juice, salt and pepper to taste, crisp cheddar-cornmeal waffles, garnishes: toasted sliced almonds , flat-leaf parsley

chicken breasts, diced, onions, diced, garlic, minced, dark sesame oil, curry powder, salt, black pepper, red pepper flakes, dried, chicken broth (or water and bouillon), tomato paste, tomatoes, crushed, chunky peanut butter

chicken meat, bacon, garlic clove, crushed, red pepper, chopped, onions, chopped, flour, tomato, chopped, chicken stock or 6 cups broth, zucchini, sliced and cooked, shrimp, cooked, salt, pepper, cooked rice, hot

chicken breasts, dozen button mushrooms, olive oil, green pepper, sweet onion, stalks celery, chicken stock, whole milk or 1 cup cream, flour, salt, pepper, paprika, turmeric

chicken breasts, pepper, onions, garlic, ginger, pandan leaf, water, rice, olive oil, fresh chili peppers, oyster sauce, sesame oil, chicken stock (from boiling the chicken later ), cucumbers , slices, tomatoes, parsley, leaf

chicken , cut into pieces, salt and pepper, flour, butter, onions, sliced, potatoes, sliced, grated parmesan cheese, cayenne pepper, dry white wine, chicken broth

chicken breasts (or shred the meat from bone-in ), bow tie pasta, chicken broth, head broccoli (or frozen broccoli florets), red bell pepper, garlic cloves, salt and pepper, chive & onion cream cheese, parmesan cheese

minced garlic cloves, chicken broth, lime juice, soy sauce, chicken tenders, red onion, chopped, red pepper , cut into long strips, green pepper , cut into long strips, whole milk, flour (divided ), butter, spinach fettuccine, cooked and drained (or regular fettucine noodles), cilantro, for garnish

chicken broth, chicken bouillon cube, onion, chopped, cut green beans (fresh or frozen will work fine), carrots, sliced, ground cumin, dried basil, garlic clove, minced (optional), bay leaves (optional), dried parsley (optional), salt and pepper, to taste, tomatoes, chopped, zucchini, sliced, garbanzo beans, drained, ground cayenne pepper (or to taste)

achiote oil , recipe follows, chicken, cut into 10 pieces, fine sea or kosher salt and freshly ground black pepper, sofrito , recipe follows, alcaparrado or coarsely chopped pimiento-stuffed olives, ground cumin, grain rice, homemade or store-bought reduced-sodium chicken broth, bottled roasted red peppers , cut into 1/4-inch strips (about 1 1/2 cups), olive oil, achiote (annatto) seeds, see cook s note, spanish onions (about 12 oz), cut into large chunks, italian frying peppers or cubanelle peppers, cored, seeded and cut into large chunks, garlic, peeled, cilantro, washed, ajices dulces (see cook s note*), optional, leaves culantro (see cook s note*), optional, ripe plum tomatoes (about 1 lb), cored and cut into chunks, red bell pepper, cored, seeded and cut into large chunks

chicken pieces, not breast,approx, passata, good quality chicken stock, dried italian herb seasoning, sliced red pepper, chopped onion, garlic, olive oil, black pepper

onions, chopped, skinned and boned chicken breast halves, cream-style corn, crushed tomatoes, chili sauce, chicken broth, worcestershire sauce, butter or margarine, cut up, cider vinegar, dry mustard, salt, pepper, pepper sauce

chicken-flavored rice-a-roni, cubed cooked chicken, fresh broccoli florets, sliced celery, mayonnaise, chopped green pepper, chopped onion, sliced water chestnuts, drained, salt, pepper, lettuce leaves , optional

chicken, skinless diced (i like dark or a mix dark and white), canola oil, onion, chopped, chicken broth, frozen peas and carrot, salt, pepper, pepper, thyme, shredded cheddar cheese (or use what you have), milk, eggs, flour, baking powder, salt, butter, cold and cut into small pieces