25395 chicken pepper olive oil Recipes

chicken thighs, dried oregano, salt and pepper to taste, olive oil, lemon, juiced

chicken breasts, olive oil, red wine vinegar, garlic cloves, peeled, salt and pepper, rosemary

chicken, cut into 8 serving pieces, salt, black pepper, olive oil, red onion, finely chopped, carrot, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, garlic cloves, finely chopped, coarsely chopped fresh rosemary, italian dry white wine (preferably roero arneis), chopped drained canned whole tomatoes (from a 28- to 32-oz can tomatoes in juice), water

chicken breasts, olive oil, salt and pepper, diced celery, chopped scallions, bacon, cooked, mayonnaise, sour cream, tarragon or 1 tbsp fresh, lettuce leaves, tomato, sliced, bread slices, of course

chicken thigh (diced ), frozen spinach (thawed ), cream of mushroom soup, water, onion (diced ), garlic (minced ), salt, curry powder, cayenne pepper, olive oil, sugar

flour, pepper, olive oil, marsala, marinara sauce, mozzarella , part-skim, grated

chicken breast fillet, olive oil, creme fraiche, blue cheese, brandy, dill, salt, white pepper

chicken breasts, cut into bite size pieces, salt and pepper, olive oil, garlic cloves, minced, onion, chopped, orange juice , no pulp, pineapple juice, lime juice, honey, lemon , juice of, ginger, ground, cilantro

chicken breast fillets, olive oil, sea salt, black pepper, smoked paprika, dried oregano, lemons (juice and a little of the zest), garlic cloves (chopped )

chicken cutlets (8 to 12), kosher salt and pepper, olive oil, grape or cherry tomatoes, dry white wine (such as sauvignon blanc), scallions, sliced, fresh tarragon leaves, chopped

chicken breasts (skinned and cubed ), head broccoli, butter, chopped garlic, angel hair pasta, salt & pepper, olive oil, freshly grated parmesan cheese

chicken legs (drumsticks and thighs attached; 4 lb. total), skinned and fat-trimmed, salt and pepper, olive oil, diced (1/4 to 1/2 in.) carrots (about 1 1/4 lb.), minced fresh thyme leaves or 1 1/2 tsp dried thyme, all-purpose flour, oven-sauteed onions and garlic, dry white wine, fat-skimmed chicken broth, port

chicken breast, olive oil, diced onion, garlic, minced, red wine, tomatoes (1 can, diced petite), tomato paste, fennel, fresh basil, oregano (1/4 cup if fresh ), salt, pepper

chicken thighs, dried oregano, salt & fresh ground pepper (to taste), olive oil, lemon , juice of

chicken stock, olive oil, lime juice, chopped onion, canned tomatillo, drained and chopped, garlic cloves, minced, chili powder, cumin, dried oregano, diced green chilies, jalapeno peppers, chopped

chicken cutlets (8 to 12), kosher salt, pepper, olive oil, tomatoes (or grape), dry white wine, scallions, sliced, fresh tarragon leaves, chopped

chicken breast shredded, fire roasted tomatoes drained, diced green chilies, onion chopped, flour tortillas warmed, sour cream, peach salsa ( any salsa will work ), cilantro (optional), cheddar cheese shredded, salt and pepper, olive oil