166608 chicken peaches zinfandel wine Recipes

salt pork, butter, shallots, peeled and minced, onions, peeled and chopped, garlic clove, peeled and minced, carrot, peeled and sliced, frying chicken, cut up, flour, salt and pepper, parsley, minced, chervil, minced, bay leaf, thyme, red wine or 1 cup white wine, brandy, mushroom, sliced

skinless, boneless chicken breast halves, condensed cream of mushroom soup, mushrooms, garlic, minced, curry powder, salt and ground black pepper to taste, white wine, shredded old cheddar cheese, paprika

skinless chicken breasts, olive oil, sparkling wine, lemons , juice of, heads garlic, bulbs separated into cloves, salt & freshly ground black pepper, tomatoes, potatoes, peeled and cut into even-sized chunks, butter, heavy cream, fresh basil, shredded

zinfandel wine, brown sugar, ripe firm, but not overly soft , halved peaches, tablespooons extra-virgin olive oil, for brushing and drizzling, kosher salt, freshly ground pepper, shaved (2 by 2-inch) pieces sheep s cheese

monin peach syrup, white zinfandel wine, riesling wine, limeade

sliced green onions, red zinfandel wine, red wine vinegar, garlic, minced, salt, freshly ground black pepper, mayonnaise

vegetable oil, boneless skinless chicken breast halves, grated parmesan cheese, eggs, beaten, italian style breadcrumbs, white zinfandel wine (or a dry wine), sliced fresh mushrooms, shredded monterey jack cheese

olive oil, chopped green onions, red zinfandel wine, ketchup, soy sauce, dijon mustard, brown sugar, chopped fresh parsley

grated parmesan cheese, eggs, beaten, italian-style seasoned bread crumbs, vegetable oil, skinless, boneless chicken breast halves, white zinfandel wine, sliced fresh mushrooms, shredded monterey jack cheese

boneless skinless chicken breasts (fileted so you can stuff them and wrap them back up or you can lb them flat about a 1/4 in. thick), salt and pepper, butter, melted, marjoram, thyme, mozzarella cheese, thinly sliced (can use pre-shredded , however, it tends to fall out but it will work), egg, beaten with, water, italian seasoned breadcrumbs (for dredging), white zinfandel wine

red zinfandel wine, orange juice, lemon juice, sugar, club soda, chilled

bacon, all-purpose flour, salt, pepper, chicken livers, dry white wine, chopped fresh parsley

whole chicken, cut up, salt, pepper, all-purpose flour, peanut or vegetable oil, dry red wine, onion, sliced and separated into rings

your favorite zinfandel wine (recommended : ravenswood zinfandel), sparkling apple cider, olive oil, dark corn syrup (recommended : karo syrup), kosher salt, molasses, garlic powder, ground nutmeg, ground cinnamon, bay leaf

chicken, cut into 8 pieces, extra-virgin olive oil, dry red wine , such as zinfandel, honey, chopped fresh parsley

boneless skinless thin cut chicken breasts, tomato sauce, white zinfandel wine (or any good cooking wine to your liking), rosemary (use more or less to your taste & see my note below), store mushroom (packaged sliced or you slice)

halved dried mission figlets, red zinfandel wine, chopped dried apricots, honey, vanilla bean, split, ground cinnamon, salt and pepper

asian black bean sauce, white zinfandel wine, stone ground mustard, tamari, prepared horseradish, onion powder, garlic powder, ground cayenne pepper, sesame seeds, ground chicken, hoisin sauce, chopped cilantro, chopped green onion, ginger juice, tamari, cornstarch, garlic powder, sesame oil, hot chili oil, fresh ground black pepper, shiitake mushrooms , stems discarded, sesame oil, onion rolls, split, melted butter