638 chicken onion sandwiches Recipes

boneless skinless chicken breast halves, poached just until done (about 20 minutes on low heat), celery ribs, trimmed and chopped fine, green onions, chopped fine, almonds, toasted, lemon , zest and juice from this, mayonnaise, fresh dill, salt, pepper, whole wheat bread

olive oil, skinless, boneless chicken breast , cut into (1-inch-thick) strips, salt, freshly ground black pepper, red bell pepper strips, green bell pepper strips, vertically sliced onion, white wine vinegar, salt, garlic cloves, minced, hot pepper sauce, submarine rolls (such as cobblestone mill brand), provolone cheese

salt, pepper, boneless skinless chicken breast halves (4 oz each), canola oil, roasted sweet red peppers, drained and cut into strips, butter, melted, minced fresh parsley, onion powder, garlic powder, italian rolls (6 inches), split, fresh baby spinach, alfredo sauce, warmed

tomato sauce, ketchup (i use reduce sugar ), splenda brown sugar blend (equals 4tbsp regular brown sugar), worcestershire sauce, cider vinegar or 1 tbsp red wine vinegar, honey, liquid smoke, chili powder, onion powder, ground mustard, garlic powder, salt & pepper, to taste, boneless skinless chicken thighs, hamburger bun, to serve

chunky garden combination pasta sauce , with tomatoes, onion & garlic, refrigerated fully cooked breaded chicken cutlets (about 14 oz), mozzarella cheese, hard rolls, split

chopped plum tomatoes, minced fresh basil, chopped red onion, italian salad dressing, divided, boneless skinless chicken breast halves (4 oz each), italian bread (1 inch thick), toasted, part-skim mozzarella cheese

sandwich buns, split, butter, softened, cream cheese, softened, shredded cooked chicken, whole-berry cranberry sauce, mayonnaise, green onions, chopped, lemon juice, lettuce leaves

skinless, boneless chicken breast halves, salt, divided, black pepper, chopped drained oil-packed sun-dried tomato halves, balsamic vinegar, garlic clove, minced, onion sandwich buns, trimmed arugula

boneless skinless chicken breasts, mayonnaise (i use hellman s), dijon mustard, white onion (optional), stalk celery (optional), fresh ground pepper, celery salt, celery seed, melted butter

chopped rotisserie chicken, skin removed, diced celery, diced carrot, diced red onion, mayonnaise with olive oil, yellow mustard, celery salt, granulated garlic, paprika, freshly ground pepper, whole-wheat sourdough rolls, split and toasted lettuce and tomato, for topping

chopped cooked chicken breast, chopped unpeeled red delicious apple (about 1 large), minced red onion, light mayonnaise, curry powder, sugar, salt, pepper, chopped red bell pepper, whole wheat bread

chunk white chicken (in water) drained, low-fat mayonaise, dijon mustard, red onion chopped, green apple chopped, salt and pepper to taste, cabbage shredded (variation)

cooked chicken, chopped, cheddar cheese, shredded, celery, chopped finely, green bell pepper, green onion, chopped, chopped pimiento, mayonnaise, plain yogurt, salt and pepper, pita bread, lettuce

mayonnaise, fresh lime juice, hot smoked spanish paprika, garlic clove, pressed, extra-virgin olive oil plus more for brushing on rolls, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 7 cups), skinless boneless chicken breast halves, cut crosswise in half, sourdough sandwich rolls or twelve, thick slices sourdough bread, lightly packed) watercress or arugula, sometimes labeled pimentin picante or pimenton de la vera picante; available at specialty foods stores and from tienda.com.

chicken (per sandwich), swiss cheese, corned beef, rye bread, coleslaw (amount to taste), salt, shredded cabbage, shredded carrots (approx ), onion, mayonnaise, lemon juice, salt (to taste)

chicken, cooked and shredded (pouched chicken works great too), light sour cream or 1/2 cup yogurt, mayonnaise, taco seasoning, cilantro, white onion, celery, corn, cabbage, sliced

bone-in chicken breast, kosher salt and freshly ground black pepper, canola oil , for brushing chicken, mayonnaise, spicy brown mustard, lemon , zested and juiced (reserve the juice for the blueberry scones recipe), chopped parsley leaves, fennel fronds from 1 bulb, chopped, baguette , about 16-inches long, red onion, thinly sliced, head lettuce, shredded

mayonnaise, fresh lime juice, hot spanish smoked paprika, garlic clove, pressed, extra virgin olive oil, plus more, extra virgin olive oil , for brushing on roll, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 7 cups), boneless skinless chicken breast halves, cut crosswise in half (8 oz each), sourdough rolls, lightly packed watercress or 3 cups arugula