229 chicken olives preserved Recipes

  • Quick Apricot Almond Chicken
    lemon juice, dijon mustard, minced garlic, white pepper and
    8 More
    lemon juice, dijon mustard, minced garlic, white pepper, olive oil, divided, boneless skinless chicken breast halves (4 oz each), cornstarch, chicken broth, apricot preserves, butter, sliced almonds, hot cooked rice
    10 min, 12 ingredients
  • Easy Apricot Chicken in a Pan
    uncooked white rice, water, olive oil and
    8 More
    uncooked white rice, water, olive oil, skinless, boneless chicken breast meat - cut into bite-size pieces, salt and pepper to taste, onion, chopped, chicken stock, dried apricots, chopped, apricot preserves, cornstarch, water
    50 min, 11 ingredients
  • Apricot Chicken with Balsamic Vinegar
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, chicken breast tenderloins, cut into bite-size pieces, salt and pepper to taste, onion, chopped (optional), balsamic vinegar , or to taste, dried apricots, chicken stock, apricot preserves, chopped fresh thyme, chopped fresh flat-leaf parsley (optional)
    55 min, 10 ingredients
  • Apricot Poppy Chicken With Dill Potatoes
    potatoes, halved, salt, extra virgin olive oil (evoo) and
    10 More
    potatoes, halved, salt, extra virgin olive oil (evoo), chicken breasts, cut into large chunks (or tenders), pepper, shallots, thinly sliced, apple cider vinegar, chicken broth, apricot preserves , big fruit pieces chopped, honey, poppy seeds, butter, fresh dill, chopped (or snipped )
    40 min, 13 ingredients
  • Poulet aux Citrons Confits et Olives
    chopped onion, garlic cloves minced and
    11 More
    chopped onion, garlic cloves minced, minced peeled fresh gingerroot, a 3-inch cinnamon stick, minced fresh coriander plus additional for garnish if desired, minced fresh parsley leaves, fresh lemon juice , or to taste, a pinch of saffron threads, crumbled, olive oil, a 3 1/2- to 4-lb chicken, trussed, nicoise or other brine-cured black olives, pitted and chopped, preserved lemon (small), chopped fine, rice pilaf as an accompaniment
    13 ingredients
  • Curry Chicken
    boneless skinless chicken breast halves and
    9 More
    boneless skinless chicken breast halves, extra virgin olive oil, onion, chopped, garlic cloves, minced, water, curry powder, golden raisin , packed, no-sugar-added apricot jam or 1/2 cup preserves, nonfat plain yogurt, pepper
    35 min, 10 ingredients
  • Fusion Chicken
    water, hoisin sauce, peach preserves, sugar, soy sauce and
    5 More
    water, hoisin sauce, peach preserves, sugar, soy sauce, oranges, fresh cilantro, olive oil, boneless skinless chicken breast halves (about 1 lb. total ), sesame seeds (to garnish ) (optional)
    40 min, 10 ingredients
  • Apricot Chicken
    boneless skinless chicken breasts, flour, egg and
    5 More
    boneless skinless chicken breasts, flour, egg, cracker meal, chopped pecans, olive oil, apricot preserves, lime juice
    55 min, 8 ingredients
  • Syrian Chicken Syrian Chicken
    salt, ground cumin, ground cinnamon and
    16 More
    salt, ground cumin, ground cinnamon, freshly cracked black pepper, ground turmeric, flour, boneless chicken thighs, olive oil, onion, sliced, fresh ginger, minced, garlic, thyme, fresh lemon juice, preserved lemon, roughly chopped, honey, dried apricots, dried figs, chopped, chicken broth, white wine
    19 ingredients
  • Sweet and Sour Chicken Sweet and Sour Chicken
    skinless, boneless chicken breast halves, salt and
    8 More
    skinless, boneless chicken breast halves, salt, black pepper, olive oil, fat-free , lower-sodium chicken broth, apricot preserves, lower-sodium soy sauce, fresh lime juice, thai chile paste, garnish: fresh cilantro leaves
    10 ingredients
  • Rachel Ray's Apricot Chicken Rachel Ray's Apricot Chicken
    boneless skinless chicken breast, apricot preserves and
    4 More
    boneless skinless chicken breast, apricot preserves, dried apricots, low sodium chicken broth, olive oil, onion
    6 ingredients
  • Apricot Chicken (Rachael Ray) Apricot Chicken (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    8 More
    extra-virgin olive oil , 2 turns of the pan, chicken tenderloins , cut in 1/2 across on an angle, salt and pepper, onion, chopped, cider or white wine vinegar, dried pitted apricots, chopped, chicken stock, apricot all fruit spread or apricot preserves, chopped flat-leaf parsley, for garnish
    35 min, 9 ingredients
  • Roast Chicken and Apricot Stuffing Roast Chicken and Apricot Stuffing
    extra virgin olive oil + 2 tbsp., garlic minced and
    13 More
    extra virgin olive oil + 2 tbsp., garlic minced, fresh marjoram chopped, lemon half zested , both halves juiced, paprika, kosher salt and ground pepper, chicken, red onion chopped, stalks celery chopped, dried apricots chopped, day old french bread cubed, fresh parsley chopped, chicken broth, apricot preserves, apple cider vinegar
    15 ingredients
  • Apricot Chicken With Balsamic Vinegar Apricot Chicken With Balsamic Vinegar
    extra virgin olive oil and
    10 More
    extra virgin olive oil, chicken tenderloins, cut into bite-size pieces, salt , to taste, ground black pepper , to taste, onion, chopped, balsamic vinegar (to taste), dried apricots, chicken stock, apricot preserves, chopped fresh thyme, chopped fresh flat-leaf parsley
    55 min, 11 ingredients
  • Chipotle & Apricot Glazed Chicken Thighs Chipotle & Apricot Glazed Chicken Thighs
    rosemary, stems removed and minced and
    13 More
    rosemary, stems removed and minced, thyme, stems removed and minced, garlic cloves, olive oil, salt, pepper, chicken thighs, cleaned, chicken stock, apricot preserves, chipotle peppers , canned in adobo sauce, adobo sauce , from the can above, parsley, fresh, salt, pepper
    30 min, 14 ingredients
  • Fresh Nectarine and Plum Moroccan Chicken Tagine Fresh Nectarine and Plum Moroccan Chicken Tagine
    oil, chicken thighs (bone in and skin on ), oil and
    19 More
    oil, chicken thighs (bone in and skin on ), oil, onions (sliced ), garlic cloves (chopped ), ginger (grated ), nectarines (stoned and sliced ), plums (stoned and chopped ), chicken stock, paprika, cayenne pepper, cumin, turmeric, cinnamon, saffron, salt and pepper, preserved lemon (pith removed, and peel rinsed and sliced), kalamata olive (chopped ), harissa, honey, parsley (chopped ), cilantro (chopped )
    1 hour 5 min, 22 ingredients
  • Almond-Dusted Strawberry Balsamic Chicken Breasts Almond-Dusted Strawberry Balsamic Chicken Breasts
    boneless skinless chicken breast halves, salt and
    11 More
    boneless skinless chicken breast halves, salt, black pepper, very finely chopped unblanched almonds, minced shallots or 1/4 cup green onion, chicken broth, strawberry preserves, balsamic vinegar, minced fresh rosemary (or 1 tsp dried rosemary, crumbled), ready-to-serve fresh spinach , cooked just until tender and kept warm, butter-flavored cooking spray, light olive oil or 1 tbsp canola oil, chopped fresh parsley, if desired (to garnish )
    30 min, 13 ingredients
  • Roast Chicken With Apricot Stuffing (Food Network Kitchens) Roast Chicken With Apricot Stuffing (Food Network Kitchens)
    extra-virgin olive oil, garlic, minced and
    13 More
    extra-virgin olive oil, garlic, minced, fresh marjoram, plus sprigs for garnish, lemon, halved (half zested, both halves juiced), paprika, kosher salt and freshly ground pepper, chicken, red onion, chopped, stalks celery, chopped, dried apricots, chopped, cubed day-old french bread, chopped fresh parsley, low-sodium chicken broth, apricot preserves, apple cider vinegar
    4 hour 30 min, 15 ingredients




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