229 chicken olives preserved Recipes

  • Lamb Shank Tagine
    golden raisin (sultanas), dry sherry, olive oil and
    12 More
    golden raisin (sultanas), dry sherry, olive oil, lamb shanks, onions, peeled and finely chopped, garlic cloves, peeled and crushed, cm gingerroot, grated, ground coriander, chicken stock, saffron, ground cinnamon, preserved lemon, rinsed and flesh discarded, sliced (or 1 lemon and 2 tsp salt), fresh ground black pepper, almonds , toasted in a dry pan until golden, parsley
    17 min, 15 ingredients
  • Gerry's Lentil Soup
    onions, chopped, garlic cloves, finely chopped and
    10 More
    onions, chopped, garlic cloves, finely chopped, chopped gingerroot, chopped celery, chopped carrots, red lentil, salt & pepper, curry paste , to taste, chopped preserved lemons (optional), fat free chicken broth, diced tomatoes, olive oil
    50 min, 12 ingredients
  • Honey Mustard Pork Cutlets
    cut boneless pork loin chops and
    13 More
    cut boneless pork loin chops, salt & freshly ground black pepper, stone ground dijon mustard, honey, cider or 2 tbsp wine vinegar, panko breadcrumbs, freshly chopped thyme leaves, lemon , zested, extra virgin olive oil, butter, all-purpose flour, orange marmalade or 2 tbsp apricot preserves, chicken stock, worcestershire sauce
    30 min, 14 ingredients
  • Aquavit's Swedish Meatballs
    fine breadcrumbs, heavy cream, olive oil and
    12 More
    fine breadcrumbs, heavy cream, olive oil, red onion, finely chopped, ground sirloin, ground veal, ground pork, honey, egg, unsalted butter, kosher salt & fresh ground pepper, chicken stock , prefereably homemade and salt-free, heavy cream, lingonberry preserves, juice , from quick pickled cucumbers
    40 min, 15 ingredients
  • Lamb, Shallot and Date Tajine
    leg of lamb, diced, ground coriander, ground ginger and
    13 More
    leg of lamb, diced, ground coriander, ground ginger, saffron, olive oil, whole shallots, peeled, garlic cloves, crushed, all-purpose flour, tomato puree, cinnamon stick, lamb stock (or chicken stock), chopped flat leaf parsley, chopped coriander, preserved lemon , rind of, minced, pitted medjool dates, chopped, clear honey
    1 hour 30 min, 16 ingredients
  • Warm Pork and Raspberry Salad
    pork tenderloin, salt and pepper to taste and
    12 More
    pork tenderloin, salt and pepper to taste, olive oil, divided, sliced red onion, garlic clove, minced, chicken broth, seedless raspberry preserves, raspberry vinegar, dried rosemary, crushed, rubbed sage, spring mix salad greens, crumbled gorgonzola cheese, chopped pecans, toasted, grape tomatoes
    20 min, 14 ingredients
  • Johnny Jalapeno's Fiesta Wraps
    apricot preserves, sour cream, mayonnaise and
    14 More
    apricot preserves, sour cream, mayonnaise, hot sauce (texas pete or your favorite to taste), cumin, olive oil, red bell pepper, chopped, whole kernel corn (canned or frozen thawed ), black beans, drained and rinsed, jalapeno, chopped (or to taste), green onions, chopped (both green and white parts), mangoes, peeled and diced, avocado, peeled and diced (optional), fresh cilantro, chopped, lime , juice of, flour tortillas, warmed, chicken breast, cooked and shredded (optional)
    20 min, 17 ingredients
  • Apricot-Glazed Pork Tenderloin
    pork tenderloins (1 lb each), olive oil, salt, pepper and
    5 More
    pork tenderloins (1 lb each), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/4 tsp dried thyme
    35 min, 9 ingredients
  • Honey Mustard Cutlets (Rachael Ray)
    cut boneless pork loin chops and
    13 More
    cut boneless pork loin chops, salt and freshly ground black pepper, grainy dijon mustard, honey, cider or wine vinegar, bread crumbs, freshly chopped thyme leaves, lemon , zested, extra-virgin olive oil, butter, all-purpose flour, orange marmalade or apricot preserves, chicken stock, worcestershire sauce
    30 min, 14 ingredients
  • Salmon Fillet With Caramelised Onion
    onions, sliced thinly, salmon fillets and
    11 More
    onions, sliced thinly, salmon fillets, salt & pepper, to season, olive oil, divided use, fig preserves, white wine, water, instant chicken bouillon granules, balsamic vinegar, honey, fresh rosemary, chopped finely, fresh parsley , and, fresh rosemary, to garnish (optional)
    55 min, 13 ingredients
  • Peach-Mustard-Glazed Pork Tenderloin
    pork tenderloins, salt, freshly ground black pepper and
    8 More
    pork tenderloins, salt, freshly ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dried crushed red pepper, reduced-sodium chicken broth
    11 ingredients
  • Apricot-Glazed Pork Tenderloin for Two
    pork tenderloin (3/4 lb), olive oil, salt, pepper and
    5 More
    pork tenderloin (3/4 lb), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/8 tsp dried thyme
    35 min, 9 ingredients
  • Raspberry-Turkey Salad Raspberry-Turkey Salad
    seasoned salt, garlic powder, onion powder and
    8 More
    seasoned salt, garlic powder, onion powder, turkey breast cutlets, butter, olive oil, seedless raspberry preserves, chicken broth, white wine, hot mango chutney, mixed salad greens , thoroughly washed
    39 min, 11 ingredients
  • Stuffed Portabella Asian Stuffed Portabella Asian
    dried apricots, apricot flavored white wine and
    22 More
    dried apricots, apricot flavored white wine, portabella mushrooms (stem and gills removed), chicken breasts, garlic cloves, smashed, garlic salt, mashed potatoes, milk, butter, extra virgin olive oil, butter, celery, chopped fine, scallions, chopped fine, light soy sauce, oyster sauce, chili paste (sambal oelek), apricot preserves, basil, salt and pepper, egg yolk, plum sauce, ice water, all-purpose flour, sweet pickled ginger
    45 min, 24 ingredients
  • Apricot Glazed Grilled Chiccken Apricot Glazed Grilled Chiccken
    apricot preserves, red wine vinegar and
    6 More
    apricot preserves, red wine vinegar, extra-virgin olive oil, garlic clove, minced, chicken breast, fine sea salt, freshly ground black pepper
    8 ingredients
  • Pork Medaillons in Cherry Sauce Pork Medaillons in Cherry Sauce
    pork tenderloin, trimmed and cut crosswise into 4 slices and
    11 More
    pork tenderloin, trimmed and cut crosswise into 4 slices, fat-free , less-sodium chicken broth, ruby port, cherry preserves, cornstarch, salt, coarsely ground black pepper, seasoned breadcrumbs, olive oil, chopped fresh parsley
    12 ingredients
  • Peach-Mustard-Glazed Pork Tenderloin Peach-Mustard-Glazed Pork Tenderloin
    pork tenderloin, salt, fresh ground black pepper and
    8 More
    pork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth
    1 hour , 11 ingredients
  • Lamb Shank Tagine with Apricot Couscous Lamb Shank Tagine with Apricot Couscous
    lamb shanks (shin bone, cut short) and
    15 More
    lamb shanks (shin bone, cut short), carrots (sliced on bias, 1/4-inch thick), onions, diced, fresh grated ginger, garlic, raisins or currants, ground cumin (toasted, fresh ground ), ground cinnamon, kalamata olives, lemon preserves, sliced, chicken stock, veal stock, instant couscous, green coriander, roughly chopped, dried apricots, diced, scallions, diced
    4 hour 10 min, 16 ingredients




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