17 chicken noodles with amish noodles Recipes

chicken broth (mom used water but i think broth would be better.if using canned , use low sodium) or 2 quarts water (mom used water but i think broth would be better.if using canned , use low sodium), amish noodles (comes in a 12oz. package, we found them at walmart.if you can tsp find you can use egg noodles.), cream of chicken soup, cream of celery soup, canned chicken breast meat, chunks (i use cooked chicken breast), velveeta cheese , cut into cubes, salt and pepper

noodles, cooked, cooked chicken, cubed, chicken broth (canned is ok), milk, mushrooms, salt, pepper, margarine, flour, grated parmesan cheese

noodles (i use amish , that i find in the pasta section of my grocer.), albacore tuna in water, cream of celery soup, cream of chicken soup, mayonnaise (i use hellman s), whole milk (1 soup can full), shredded cheddar cheese, ritz crackers , smashed, butter or 3 tbsp margarine, salt & pepper

broad egg noodles, butter, mushrooms, flour, chicken broth, milk, salt, pepper, parmesan cheese, cooked chicken, sage

water, boneless skinless chicken breasts, cubed, chopped onion, chopped celery, shredded carrots, chicken bouillon cubes, cream-style corn, uncooked egg noodles, butter, salt, pepper

ground beef, onion, chopped, chopped celery, minced garlic, shredded cheddar cheese, stewed, diced tomatoes, uncooked egg noodles, condensed cream of chicken soup

ground beef, condensed tomato soup, brown sugar, black pepper, salt, condensed cream of chicken soup, wide egg noodles, american cheese

ground beef, chopped onion, seasoned salt, black pepper, dark brown sugar, condensed tomato soup, condensed cream of chicken soup or 1 (10 3/4 oz) can celery or 1 (10 3/4 oz) can mushroom soup, extra-wide noodles, uncooked (7 oz.), velveeta cheese spread , cut into thin slices

spaetzle noodles (i use klushi (amish), cooked boneless skinless chicken breasts (shredded , 10 chicken thighs whole discount package. if using pressure cooker directions below), fat-free low-sodium chicken broth (2 32 oz. boxes & 1 14 oz. can (if using pressure cooker use only 1 box and 1 can, i use collage inn), condensed chicken broth (i use low sodium ), water (1 campbell s can full), cornstarch, water, seasoning, to taste (salt , pepper, etc.)

ground beef, salt and pepper, to taste, brown sugar, chopped onion, tomato soup, cream of chicken soup, egg noodles, processed cheese (such as kraft or velveeta)

chicken, water, salt, chicken stock, celery chopped, carrots chopped, tart apple chopped, white onions chopped, freshly ground black pepper, egg noodles

water, boneless skinless chicken breasts, cubed, chopped onion, chopped celery, shredded carrot, chicken bouillon cubes, cream-style corn, uncooked egg noodles, butter, salt, pepper

ground beef, onion, chopped, celery, chopped, garlic, minced, diced tomatoes, cream of chicken soup, wide egg noodles, shredded cheddar cheese

broad egg noodles, hamburger, onion, diced, brown sugar (more or less to taste), tomato soup (family size), cheddar cheese soup, cream of chicken soup, milk, american cheese slice