220 chicken noodle frozen vegetables Recipes
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wide egg noodles and7 Morewide egg noodles, frozen vegetables (such as peas, carrots, sweet red pepper strips and/or pea pods), classico light creamy alfredo pasta sauce, frozen cooked chicken breast strips, thawed, sliced mushrooms, drained, dry white wine , dry sherry, chicken broth, or milk, milk (optional), grated parmesan cheese8 ingredients
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soba noodles, garlic cloves and9 Moresoba noodles, garlic cloves, fresh ginger, peeled and cut into quarters (about 2 inches), boneless pork loin , lean and thinly sliced, soy sauce, vegetable oil, cremini mushroom, sliced, oyster sauce, cornstarch, chicken broth, frozen mixed vegetables, thawed20 min, 11 ingredients
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chicken breasts (cut in strips), wide egg noodles and11 Morechicken breasts (cut in strips), wide egg noodles, frozen mixed vegetables, condensed cream of chicken soup, water, egg, butter (melted ) or 1/8 cup margarine (melted), italian style breadcrumbs, sharp cheddar cheese (grated ), poultry seasoning, salt and pepper, dried basil, dried parsley1 hour 15 min, 13 ingredients
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chicken broth (i used jameson bouillon) and8 Morechicken broth (i used jameson bouillon), frozen flat dumplings (or frozen noodles), carrots, cut into 1 inch chunks, mixed vegetables, drained, frozen mixed vegetables, frozen chopped spinach, light kidney beans, drained & rinsed (white beans could work too), poultry seasoning, salt & pepper40 min, 9 ingredients
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Chicken Noodle Soupchicken broth, whole wheat noodles and3 Morechicken broth, whole wheat noodles, frozen mixed vegetables, thawed, cooked chicken breasts, cut into bite size pieces, garlic-tomato-basil seasoning35 min, 5 ingredients
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Chicken Noodle Stir-Fryboneless skinless chicken breasts , cut into strips and7 Moreboneless skinless chicken breasts , cut into strips, vegetable oil, water, garlic cloves, minced, chicken ramen noodles, frozen stir-fry vegetable blend, sweet red pepper , julienned, soy sauce25 min, 8 ingredients
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Restaurant Style Crock Pot Chicken Noodle Soupchicken breast (shredded , preferably rotisserie) and9 Morechicken breast (shredded , preferably rotisserie), frozen vegetables or 2 -3 chopped carrots and celery, sweet onion, chopped, dried basil, bay leaves, capfuls cooking sherry, margarine, chicken bouillon (add more if you need it!) or 5 tsp better than bouillon (add more if you need it!), water, noodles such as spaghetti or 4 oz linguine7 hour 20 min, 10 ingredients
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Quick Creamy Chicken Noodleprecooked deli roasted chicken, skin and bones removes and11 Moreprecooked deli roasted chicken, skin and bones removes, cooked broad egg noodles, frozen or canned mixed vegetables, onion, chopped, chopped celery, sliced green onions, chicken broth, cream of mushroom or cream of chicken soup, cajun spice, butter, poultry seasoning, salt and cracked black pepper to taste12 ingredients
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Easy Weeknight Chicken Noodle Casseroleegg noodles and10 Moreegg noodles, frozen mixed vegetables (carrots, corn, peas, green beans), margarine, condensed cream of chicken soup, condensed cream of mushroom soup, cooked chicken breasts (squeeze out excess liquid), minced onion flakes, garlic powder, dried thyme, french-fried onions, salt and pepper30 min, 11 ingredients
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Turkey Soup With Egg Noodles and Vegetablesolives or 2 tsp vegetable oil, leeks, cleaned and chopped and12 Moreolives or 2 tsp vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic clove, minced, stalk celery, chopped, leftover cooked turkey (shredded or chopped ), bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green pea, chopped fresh parsley leaves40 min, 14 ingredients
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Turkey Soup with Egg Noodles and Vegetables (Robin Miller)olive or vegetable oil, leeks, cleaned and chopped and12 Moreolive or vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic, minced, stalk celery, chopped, leftover cooked turkey, shredded or cubed, bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green peas, chopped fresh parsley leaves36 min, 14 ingredients
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Light Chicken and Biscuit Casseroleboneless chicken breasts (i boil and cut up 2-3) and8 Moreboneless chicken breasts (i boil and cut up 2-3), fat-free cream of chicken soup, light sour cream, light mayonnaise, skim milk, cooked egg noodles, frozen vegetable soup mix or 1 (12 oz) package mixed vegetables, of your choosing, refrigerated reduced-fat buttermilk biscuits, milk shredded cheddar cheese1 hour , 9 ingredients
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Chicken -Asparagus Casserolevegetable oil and11 Morevegetable oil, red bell peppers or 1 cup green bell pepper, chopped, onion, chopped, garlic, minced, condensed cream of asparagus soup (10 3/4 oz), eggs, ricotta cheese, shredded cheddar cheese, , divided, cooked chicken, , chopped, frozen, chopped asparagus, , , thawed and drained, egg noodles, cooked, black pepper45 min, 12 ingredients
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Chunky Chicken & Vegetable soupchicken breast fillet, cooked and sliced finely (left ove... and6 Morechicken breast fillet, cooked and sliced finely (left over roast chicken is good for this), chicken noodle soup mix (or 6 cups homemade chicken broth & angel hair pasta), creamed corn, carrots, peeled & sliced thickly, corn kernel, mixed vegetables , chopped in largish pieces (i use cauliflower, broccoli, peas & capsicum fresh or frozen), angel hair pasta (optional)1 hour 15 min, 7 ingredients
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