477 chicken mushroom and spinach with cheese Recipes

boneless skinless chicken breasts, mushroom and onion seasoned stuffing mix, water, butter, garlic cloves, minced, frozen thawed, chopped spinach, mozzarella cheese, parmesan cheese, egg, italian seasoned breadcrumbs

sliced fresh mushrooms, butter, garlic cloves, minced, reduced-sodium chicken broth, refrigerated cheese tortellini, shredded rotisserie chicken, fresh baby spinach, coarsely chopped, pepper, grated parmesan cheese

boneless skinless chicken breast halves, cut into 1-inchstrips, garlic clove (chopped ), fresh mushrooms, sliced, chicken broth, fresh spinach, washed, drained, and cut, cream cheese, cubed, dry penne pasta, tomatoes, quartered, salt & pepper, butter

uncooked rigatoni pasta or 8 oz penne rigate or 8 oz conchiglie or 8 oz gemelli pasta or 8 oz fusilli, olive oil, chopped onion, sliced button mushroom cap, frozen chopped spinach, thawed (optional), cubed cooked chicken breasts (we used a rotisserie chicken from the store), italian-style diced tomatoes (we used muir glen), chive & onion cream cheese, salt, pepper, red pepper flakes (optional), shredded mozzarella cheese

fresh spinach, stems removed,and washed, butter, onion, cut into rings, boneless chicken breasts , cut into 2 inch pieces, salt and pepper, fresh mushrooms, sliced (more if desired), dry white wine, flour, sour cream, garlic powder, grated sharp cheddar cheese

cooked elbow macaroni, bacon , cooked crisp and crumbled, cubed cooked chicken, french s french fried onions, divided, cream of mushroom soup, sour cream, frozen chopped spinach, thawed and drained well, garlic powder, shredded cheddar cheese, divided

flat mushrooms, sliced thickly (like a portobello), swiss brown mushrooms, sliced, garlic powder, butter, steak fillets (i like thick cut s but thin is fine too.), water, milk, quick-cooking polenta, chicken stock, mascarpone cheese, parmesan cheese, finely grated, baby spinach leaves, balsamic vinegar, dry red wine, sugar, beef stock, pepper

pepperidge farm puff pastry sheets, butter or margarine, chopped onion, frozen chopped spinach, thawed and squeezed dry, condensed cream of chicken and mushroom soup, eggs, shredded swiss cheese, ground nutmeg, water

olive oil, chicken breast - deboned and sliced into strips, garlic cloves, tortellini, red pepper, mushrooms, canned, spinach leaves, rosemary (i use fresh leaves ), fat free half and half, water, fat free sour cream, chicken boullion, parmesan cheese

refrigerated spinach or cheese tortellini, fresh broccoli florets, fresh baby carrots, olive oil, divided, sliced fresh mushrooms, onion, cut into wedges, minced garlic, boneless skinless chicken breasts , cut into strips, alfredo sauce, dried basil, dried oregano

chicken breast, spinach, onion, chopped, mushrooms, eggs, feta cheese, dill weed, nutmeg, salt and pepper, breadcrumbs

chicken breasts, spinach, chopped, feta cheese, sun-dried tomatoes, fresh basil leaves, fresh and large sliced, mushrooms, sliced, red pepper, chopped, onion, chopped, garlic cloves, chopped, olive oil, salt and pepper, butter, for greasing pan

frozen chopped spinach, thawed, chopped cooked chicken, matchstick carrots, refrigerated alfredo sauce, cream of mushroom soup, chicken broth, pepper, shredded italian cheese blend, divided, uncooked lasagna noodles, chopped fresh basil

cooked chicken, diced, lasagna noodle, butter or 2 tbsp margarine, olive oil, garlic cloves, finely chopped, onion, finely chopped, mushrooms, chopped, egg, beaten, heavy cream or 2 tbsp half-and-half, thyme, salt, spinach , cooked until, butter or 3 tbsp margarine, flour, chicken broth, half-and-half, salt and pepper, parmesan cheese, mozzarella cheese, grated (optional), spaghetti sauce (homemade or store bought ) (optional)

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)

olive oil, links sausage (i use chicken), tomatoes, sliced, minced garlic cloves (i use the tubes of pre-minced), salt, sliced mushrooms, boneless skinless chicken breasts, parmesan cheese, mozzarella cheese, italian spices, butter, baby spinach, spaghetti sauce, splenda sugar substitute, shirataki noodles (optional)

frozen spinach (thawed, drained ), cooked chopped chicken, mushroom, cooked, cream of celery soup, shredded mozzarella cheese, sour cream, uncooked minute rice

chicken breast halves, cut into 1-inch pieces, salt, ground black pepper (or to taste), garlic clove, minced, tomato, diced, baby spinach, sliced mushroom, parmesan cheese, grated