295 chicken monterey jack mushroom Recipes

cornbread crust, butter, onion, finely chopped, garlic, minced, whole kernel corn, drained, cream-style corn, drained, salt, egg substitute, corn bread mix, chicken topping, chopped cooked chicken breast, canned green chile peppers, chopped, sliced fresh mushrooms, reduced-fat sour cream, salt , or to taste, ground black pepper , or to taste, monterey jack cheese, shredded

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

vegetable oil, boneless skinless chicken breast halves, grated parmesan cheese, eggs, beaten, italian style breadcrumbs, white zinfandel wine (or a dry wine), sliced fresh mushrooms, shredded monterey jack cheese

onion, chopped, oil, taco seasoning, chili powder, salt, pepper, cream of mushroom soup, sour cream, cooked chicken, shredded, tortillas, monterey jack cheese, shredded

flour tortillas, cheese (i use finely shredded colby & monterey jack, more if you like it super cheesy), chicken breasts (i use swanson s canned), cream of mushroom soup (i use campbell s), rotel tomatoes (mild if you don tsp like it on the spicy side), sour cream

cream cheese, softened, sour cream, minced fresh parsley, salt, pepper, cubed cooked chicken, onion, finely chopped, mushroom stems and pieces, drained, butter, manicotti shells, cooked and drained, butter, king arthur unbleached all-purpose flour, salt, milk, shredded monterey jack or cheddar cheese, shredded parmesan cheese, divided

grated parmesan cheese, eggs, beaten, italian-style seasoned bread crumbs, vegetable oil, skinless, boneless chicken breast halves, white zinfandel wine, sliced fresh mushrooms, shredded monterey jack cheese

cooked chicken, chopped, picante sauce, mushroom soup, yogurt, plain, green bell pepper, chopped, onion powder, chili powder, garlic powder, cheddar cheese or 1 cup monterey jack cheese, shredded, whole wheat tortillas

shredded cooked chicken, shredded cheddar cheese, cream of mushroom soup, undiluted, chopped onion, salt, black pepper, tomato sauce, chili powder, ground cinnamon, black olives, sliced and drained, flour tortillas , 7 inches each, shredded monterey jack cheese

boneless skinless chicken breast halves (about 8 oz. each), dried oregano (eyeball it), salt, fresh ground pepper, mushrooms, sliced, chopped fresh parsley, monterey jack cheese

chicken breasts, salt, chicken broth, cream of mushroom soup, milk or 1 cup sour cream, mild green chilies, chopped, sliced ripe olives, onion, chopped, fresh cilantro, chopped, salt, corn tortillas, monterey jack cheese or 1/2 lb cheddar cheese, shredded

chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil

chicken breasts, 1/2-inch thick (maybe frozen, chicken breast, should be skinless and boneless), bacon, sliced in half and fried crisp, season all, sliced mushrooms, drained (canned or in jar), shredded colby or 3 cups monterey jack cheese, parsley (to garnish ), prepared mustard, honey, light corn syrup, mayonnaise

whole chicken breasts (skin removed ), dozen flour tortilla, cream of mushroom soup, cream of chicken soup, onion, chopped, chili without beans, milk, green chili salsa, grated sharp cheddar cheese, grated monterey jack cheese

boneless skinless chicken breast halves, egg, flour, seasoning salt, pepper, butter, butter, onion, chopped, garlic clove, minced, mushrooms, sliced, flour, white wine, chicken broth, avocado, peeled and mashed, monterey jack cheese

chicken breasts boneless/skinless, salt and pepper to taste, swiss or monterey jack cheese grated, cream of mushroom soup, sour cream, butter or margarine, pepperidge farm seasoned stuffing

sliced fresh mushrooms, dry sherry, reduced-calorie margarine, melted and divided, skinned, boned chicken breast halves, vegetable cooking spray, chopped onion, all-purpose flour, canned no-salt-added chicken broth, undiluted and divided, carton nonfat sour cream alternative, linguine, uncooked, shredded reduced-fat monterey jack cheese, freshly grated parmesan cheese, divided, freshly ground black pepper, fine, dry breadcrumbs

shredded cooked chicken, shredded cheddar cheese, divided, condensed cream of mushroom soup, undiluted, chopped onion, salt, pepper, tomato sauce, chili powder, ground cumin, sliced ripe olives, drained, flour tortillas (8 inches), shredded monterey jack cheese