119369 chicken liver mousse pate Recipes
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chicken livers (1 1/3 lbs), butter (3 1/2 oz) and8 Morechicken livers (1 1/3 lbs), butter (3 1/2 oz), unsmoked lardons (3 1/2 ozs) or 100 g chopped streaky bacon (3 1/2 ozs), garlic cloves, crushed or 1 finely chopped garlic, fresh thyme leaves or 1 tsp dried thyme, pineau des charentes wine or 5 tbsp sherry wine, herbs , sprigs rosemary, thyme (to garnish) or bay leaf, toasted brioche bread, to serve, raisin bread, to serve, cornichon, to serve20 min, 10 ingredients
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butter, olive oil, chicken liver, preferably organic and8 Morebutter, olive oil, chicken liver, preferably organic, brandy or 1/4 cup cognac or 1/4 cup orange juice, chicken stock or 1 cup beef stock, dry mustard, dried rosemary, dried green peppercorn, crushed, garlic cloves, crushed, butter, softened, sea salt25 min, 11 ingredients
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chicken livers, rinsed and trimmed, milk, unsalted butter and9 Morechicken livers, rinsed and trimmed, milk, unsalted butter, onions, thinly sliced, garlic, minced, chopped fresh rosemary, chopped fresh thyme, bay leaves, dry white wine, drained capers, salt, ground black pepper30 min, 12 ingredients
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Chicken Livers Boating on the BBQ
chicken liver and3 Morechicken liver, all purpose greek seasoning , you must use cavender s, mesquite wood chips , soaked in water for the bbq (optional), mesquite liquid smoke , just a few drops (optional)15 min, 4 ingredients -
Chicken Livers on Rice (A Memory of My Mum's Recipe)
chicken livers (chop 2cm pieces, discard vein) and12 Morechicken livers (chop 2cm pieces, discard vein), garlic cloves (fat ones, crushed ), chilies (finely chopped ), butter, olive oil, sherry wine or 1/4 cup port wine, tomato paste, water, bay leaves, oregano, boiling water, basmati rice, butter35 min, 13 ingredients -
Chicken Liver Omelet Filling
chicken liver, butter, all-purpose flour, salt and3 Morechicken liver, butter, all-purpose flour, salt, green onions , chpd., canned sliced mushrooms, drained, pepper20 min, 7 ingredients -
Chicken Liver Spread
chicken livers, trimmed , soaked in milk and15 Morechicken livers, trimmed , soaked in milk, yellow onion, chopped, garlic, peeled and sliced, butter, divided use, dry white wine , or dry vermouth, hard cooked eggs, quartered, dry sherry or brandy (if i m lucky enough to have any), big handful of parsley, washed and coarsely chopped, several grinds of black pepper, more is better, two dashes of worchestershire sauce, coarse salt, freshly grated nutmeg, allspice, cumin, minced chives for garnish, good quality mayonnaise20 min, 16 ingredients -
Chicken Liver Pate with Walnuts and Figs
dry red wine or chicken broth, dried figs, chicken livers and9 Moredry red wine or chicken broth, dried figs, chicken livers, reduced-sodium chicken broth, onion, sliced, butter, softened, chopped walnuts, toasted, divided, cognac or brandy, salt, sliced green onions, red leaf lettuce, french bread baguette (10-1/2 oz), sliced and toasted30 min, 12 ingredients -
Cheat's Chicken Liver Pate
chicken livers, chopped onions, crushed garlic, butter and7 Morechicken livers, chopped onions, crushed garlic, butter, hard-boiled eggs, chopped, softened butter, good brandy, salt and pepper, ground mace, extra melted butter , to seal the pate1 hour , 11 ingredients -
Easy Chicken Liver Pate
chicken liver, onion, small dice and9 Morechicken liver, onion, small dice, golden delicious apple, unpeeled and small dice, garlic, crushed, butter, fresh thyme leaves or 1/2 tsp dried thyme, fresh grated nutmeg, dried basil, sherry wine, salt and pepper, hardboiled egg, small dice30 min, 11 ingredients
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