1513 chicken lime leaves Recipes

chicken stock, water, oyster sauce, soy sauce, brown sugar, spring onions, sliced, kaffir lime leaves, star anise, garlic, sliced, cm) piece ginger, chopped, coriander root , bruised, chicken breasts, cm) piece ginger, grated, garlic, finely chopped, red chile, finely chopped

chicken breast half, diced into bite size, oil, divided, garlic, chopped, shallot, chopped, lemongrass, end parts removed and smashed to release fragrance, red curry paste mixed in 2tsp water, chicken stock, fried tofu, cut in half, kaffir lime leaves, ginger, piece peeled and sliced, tomato, sliced into wedges, coconut milk mixed in 1/2cup water, japanese eggplant, sliced into desired size, brown sugar, fish sauce, some chopped cilantro (to garnish )

ground coriander, ground cumin, crushed fennel seed, ground turmeric, fresh ground black pepper, paprika, soft brown sugar, stalks lemongrass, onion, finely chopped, garlic cloves, chopped, macadamia nuts, chopped, red chilies , deseeded and chopped, fresh galangal root, whole chickens, cut into 12 pieces, fresh lime leaves , torn, shrimp paste, vegetable oil, coconut milk, shredded coconut, salt, plainly boiled cooked rice, green vegetables

chicken breasts, snow peas, stalk lemongrass, chopped, thai basil, green chili, seeded and sliced thinly, kaffir lime leaves, coconut cream, ginger, sliced, garlic cloves, fish sauce, fish stock, coconut oil, melted, sea salt, black pepper

canned unsweetened coconut milk, divided, thai red curry paste, thai red curry paste, kaffir lime leaves (substitute 1 tsp. fresh lime juice plus 1/2 tsp. grated lime peel for each leaf if unavailable), sliced onion, leaves thai basil (substitute regular basil leaves if unavailable), boneless skinless chicken breast halves, cut into 1/4- to 1/3-inch slices, red bell pepper , cut into 2x1/4-inch strips, tamarind paste, fish sauce, sugar, cayenne (or to taste), steamed rice

garlic cloves, thinly sliced, boneless skinless chicken breasts, cubed, water, sugar, red chile, thinly sliced, thai basil, kaffir lime leaves, shredded, cashew nuts, peanut oil, dried chilies, finely chopped, garlic cloves, finely chopped, cooked peeled prawns, fish sauce, tamarind juice (30g block of tamarind soaked in 125ml boiling water and strained), brown sugar, red chile, basil leaves

chicken breasts or 500 g chicken thighs, coconut milk, vegetable oil, green curry paste (to taste), green chili , diced seeds removed, kaffir lime leaves, sliced, fish sauce, sugar, zucchini, diced, frozen peas, fresh basil, chopped

jasmine rice, unsalted butter, leek soup mix, water, chicken meat, salt, fresh lime leaves , kiefer, vidalia onion, cut into 1/4 inch cubes, oil, chicken broth, green curry paste , m-ploy brand, curry powder, brown sugar, coconut milk, quail egg , parboil, frozen peas and carrot, russet potatoes, cut into 5 pieces and parboil, cornstarch paste

white onions , julienned, fresh ginger root, red bell peppers , julienned, stalk celery, sliced thin, green chile peppers, chopped, lemon grass, chopped, kaffir lime leaves, oyster sauce, soy sauce, tom yum soup paste, chicken broth, skinless, boneless chicken breast halves - cut into strips, salt to taste, reconstituted karengo (seaweed), sesame oil

chicken stock, stem lemongrass , bruised, kaffir lime leaves, fresh and thinly sliced, oil, red onion, thinly sliced, green curry paste, arborio rice, coconut cream, chicken fillets, diced

chicken breast, thinly sliced, corn oil, recipe green curry paste (see below ), coconut milk, chicken stock, fish sauce, palm sugar, baby eggplants , cut in bite sized pieces, cherry eggplants , if available, sweet basil, kaffir lime leaves, fresh red chili pepper, shredded, fresh green finger hot chili, minced, shallots, thinly sliced, garlic, minced, galangal, minced, lemongrass, minced, cilantro, minced, shrimp paste, salt, coriander seed, cumin seeds, water

chicken stock, salt and pepper, corn kernel, red onion, peeled and minced, shredded chicken, lime , juice of, ripe avocado, peeled and sliced, roma tomatoes, cored and cut into chunks, whole cilantro leaves, tortilla chips

smooth peanut butter, low sodium chicken broth, unseasoned rice vinegar, palm sugar or 3 tbsp dark brown sugar, tamari soy sauce, fresh ginger, minced, hot chili sauce (such as sambal oelek or sriracha) or 2 tsp chili paste (such as sambal oelek or sriracha), turmeric, salt and pepper, sliced shallots (about 10), unsweetened dried shredded coconut, fresh cilantro, chopped, garlic cloves, peeled, kaffir lime leaves (double leaf, thinly sliced), serrano chilies, stemmed, gingerroot, chopped, vegetable oil, boneless chicken thighs (cut into 1-inch pieces), salt, stalks lemongrass, vegetable oil cooking spray

roasting chicken , chopped into stewing-sized pieces, young jackfruit, coconut milk, water, sugar, salt and pepper, shallots, garlic cloves, cm fresh turmeric, sliced, galangal, chili , padis sliced, stalk lemongrass, kaffir lime leaves, ground coriander, malay shrimp paste (belacan), candlenuts

chicken meat, thinly sliced, thai red curry paste, oil, coconut milk, water, thai eggplants, quartered, thai basil, kaffir lime leaves, thai fish sauce

chicken wings, ginger peeled and sliced, garlic peeled and sliced, stalks lemongrass sliced, lime leaves, shallots thinly sliced, caramel sauce, granulated sugar, fish sauce

chicken (in smallish bite sized pieces), coconut milk, japanese eggplant (makhua puang - these are small round eggplants), red curry paste, nam pla (fish sauce), sweet basil, palm sugar, kaffir lime leaves (or a little lime zest)

chicken breasts (cut into long slices approximately 1/2 inch thick ), green curry paste, red chili paste (use more or less depending on heat desired), eggplant (cut into bite size pieces), coconut cream, coconut milk, sweet basil (chopped ), kaffir lime leaves, sugar, fish sauce